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The Hog Log | Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time.

Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution - all swine, all the time. (by BossHog)

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The Hog Log | Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time. | thehoglog.wordpress.com Reviews
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Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution - all swine, all the time. (by BossHog)
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The Hog Log | Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time. | thehoglog.wordpress.com Reviews

https://thehoglog.wordpress.com

Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution - all swine, all the time. (by BossHog)

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thehoglog.wordpress.com thehoglog.wordpress.com
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Spinach Salad with Warm Bacon Vinaigrette | The Hog Log

https://thehoglog.wordpress.com/2011/01/05/spinach-salad-with-warm-bacon-vinaigrette

Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time. January 5, 2011. Spinach Salad with Warm Bacon Vinaigrette. Not your ‘standard’ pork recipe, but figured I would start the year off with something a bit off the beaten path. I made this salad to bring over to a friend’s post-holiday gathering. Miss Piggy Rating: 3 out of 5. You can find the recipe here:. BTW: I went for the ‘Easy Way’. 8211; Boss Hog.

2

BossHog | The Hog Log

https://thehoglog.wordpress.com/author/tr1plej

Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time. July 2, 2011. Greens, Eggs, and Ham. Do you like greens, eggs. Try them, try them, and you may! Especially when they are prepared this way! I got the inspiration for this one from Dan Barber’s recipe here. I made a few modifications. Oil, for frying (I have tried with both Canola and Peanut). 4 whole eggs plus 1 beaten egg. 2 Tbsp panko bread crumbs.

3

‘Wake and Bake’ Ribs | The Hog Log

https://thehoglog.wordpress.com/2011/05/15/wake-and-bake-ribs

Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time. May 15, 2011. Lsquo;Wake and Bake’ Ribs. Alright, so there technically is no baking in this recipe, but you are well advised to get this going early in the day as it takes many hours in the Crock Pot to finish cooking. Don’t be intimidated though, this recipe couldn’t be easier and the meat is so tender it just slides off the bone. 1 large yellow onion.

4

‘Beast-Mode’ Pork Chops | The Hog Log

https://thehoglog.wordpress.com/2011/01/15/beast-mode-pork-chops

Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time. January 15, 2011. Lsquo;Beast-Mode’ Pork Chops. Wanted to make a little something this week to help along the home team. Something with some kick. I found a recipe for some spicy pork chops and figured I would give it a go. All in all, not a success. And sadly, not even a little cheddar cheese on top as a ‘garnish’ could save it. Okay, truth be ...Use l...

5

Greens, Eggs, and Ham | The Hog Log

https://thehoglog.wordpress.com/2011/07/02/greens-eggs-and-ham

Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time. July 2, 2011. Greens, Eggs, and Ham. Do you like greens, eggs. Try them, try them, and you may! Especially when they are prepared this way! I got the inspiration for this one from Dan Barber’s recipe here. I made a few modifications. Oil, for frying (I have tried with both Canola and Peanut). 4 whole eggs plus 1 beaten egg. 2 Tbsp panko bread crumbs.

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The Hog Log | Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time.

Dedicated to all the delicious ways to prepare and enjoy the humble pig. At the Hog Log we openly explore one man’s resolution – all swine, all the time. July 2, 2011. Greens, Eggs, and Ham. Do you like greens, eggs. Try them, try them, and you may! Especially when they are prepared this way! I got the inspiration for this one from Dan Barber’s recipe here. I made a few modifications. Oil, for frying (I have tried with both Canola and Peanut). 4 whole eggs plus 1 beaten egg. 2 Tbsp panko bread crumbs.

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