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Friday, November 19, 2010. Bread disasters, one of which becomes pita. It's been such a busy month, but things should calm down at work, which means fewer late nights so home should become easier and I should have more time for baking. Which is good since it's time for holiday baking! He'd eaten the bread dough! In case you wonder why they shouldn't eat dough, just think about the two things dough needs to rise: heat and moisture. Dogs have died from eating dough. Later, I called it "puffy bread" but Nut...

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The Imperfect Kitchen | theimperfectkitchen.blogspot.com Reviews

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Friday, November 19, 2010. Bread disasters, one of which becomes pita. It's been such a busy month, but things should calm down at work, which means fewer late nights so home should become easier and I should have more time for baking. Which is good since it's time for holiday baking! He'd eaten the bread dough! In case you wonder why they shouldn't eat dough, just think about the two things dough needs to rise: heat and moisture. Dogs have died from eating dough. Later, I called it puffy bread but Nut...

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The Imperfect Kitchen | theimperfectkitchen.blogspot.com Reviews

https://theimperfectkitchen.blogspot.com

Friday, November 19, 2010. Bread disasters, one of which becomes pita. It's been such a busy month, but things should calm down at work, which means fewer late nights so home should become easier and I should have more time for baking. Which is good since it's time for holiday baking! He'd eaten the bread dough! In case you wonder why they shouldn't eat dough, just think about the two things dough needs to rise: heat and moisture. Dogs have died from eating dough. Later, I called it "puffy bread" but Nut...

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theimperfectkitchen.blogspot.com

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The Imperfect Kitchen: Apple crisp

http://theimperfectkitchen.blogspot.com/2010/10/apple-crisp.html

Tuesday, October 19, 2010. However, while it's not very sweet, it's actually still a good apple crisp. This is, I guess, one of those recipes that has a LOT of wiggle room! Which is good, as the second one if for a potluck tonight. I'm considering put a caramel topping on (leftover from the peanut rolls). I used a typical crisp recipe, although I add in oats and wheatgerm to make it healthier. And, even healthier with the lack of sugar! Subscribe to: Post Comments (Atom). Havent been baking much.

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The Imperfect Kitchen: Been busy

http://theimperfectkitchen.blogspot.com/2010/09/been-busy.html

Friday, September 24, 2010. I'm sorry I haven't written lately. At work, the new semester has begun, and I usually come home exhausted. Meanwhile, at home, in the last three weeks we bought two cases of peaches, one of pears, and half a one of plums. What a lot of fruit! We thought the peaches went bad about 10 days in; all three of us got peaches that were mealy near the core. So I started processed peaches. Oddly, I only found two more that were mealy. But also thankfully! Roasted beets and potato.

3

The Imperfect Kitchen: Fruit Sauce

http://theimperfectkitchen.blogspot.com/2010/09/fruit-sauce.html

Friday, September 24, 2010. In the midst of search for pear jams, I found a post about small batch canning. Chop fruit, mix with sugar and cinnamon. Cook, stirring frequently, until sauce thickens. This took about 10-20 minutes (I also made a double batch). Ladle into hot jars, leaving 1/2" headspace, 10 minutes boiling water batch. (I think 1/4" would be fine.) Makes about 3.5 cups. Even doubled, it's small batch canning! 3 c pears ( 3 pears). This was so good I immediately made a second batch. Guide #2...

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The Imperfect Kitchen: Peach jams and sauces

http://theimperfectkitchen.blogspot.com/2010/09/peach-jams-and-sauces.html

Friday, September 24, 2010. Peach jams and sauces. Top: Spice Pear Jam, Peach Butter. Bottom: Peach-Plum Jam, Peach Cobbler Sauce, Pear Jam. The first peach recipe I tried was peach butter. I have made a lot of apple butter, and it always goes pretty quickly. I forgot that I start out with applesauce from steam juicing: most of the water is already gone. Not so when starting with fresh peaches. From Ball Blue Book. 1/2 - 1 tsp each ginger, cinnamon, and nutmeg. Subscribe to: Post Comments (Atom).

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The Imperfect Kitchen: Peanut butter granola

http://theimperfectkitchen.blogspot.com/2010/10/peanut-butter-granola.html

Tuesday, October 19, 2010. On Friday morning, I made a fast and easy Peanut Butter Granola. I love granola, but ran out a few weeks ago. It's growing on me, but, as I left in a comment on the post, I think this recipe is way too sweet. It was fast and easy, but it's not our style of granola. I'll be making my recipe again soon. In the meantime, it's good with our relatively tart plain yogurt- no need to add honey to these parfaits. Subscribe to: Post Comments (Atom). Havent been baking much.

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Peanut Butter Granola Recipe

http://www.lynnskitchenadventures.com/2010/10/peanut-butter-granola.html

Lynn's Kitchen Adventures. Wholesome and delicious meals from my table to yours. Looking for a recipe? To do a recipe search. My Gluten Free Story. Subscribe and Follow ». What Is It Wednesday. Pasta & Rice. My Grandma’s Two Ingredient Vanilla Wafer Ice Cream Sandwiches. Chocolate Chip Orange Oatmeal Breakfast Cookies. Make Ahead Breakfast Recipes. Chocolate Covered Dried Fruit- 5 Ingredients Or Less Recipe. Peanut Butter Granola Recipe. Over the years I have found several homemade. This recipe contains ...

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The Imperfect Journey

My experiment in growth and personal accountability. Friday, January 2, 2009. I don't believe in New Years resolutions, a stance which elicits the same confusion, concern (yes concern) and occasional agreement each December and January. To clarify, I am convinced that attempts at growth and personal development are vital human pursuits. I am also convinced that real change is a challenging, grueling process that pays no attention to arbitrary January 1 start dates. I want to write more. Less generica...

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theimperfectkitchen.blogspot.com

The Imperfect Kitchen

Friday, November 19, 2010. Bread disasters, one of which becomes pita. It's been such a busy month, but things should calm down at work, which means fewer late nights so home should become easier and I should have more time for baking. Which is good since it's time for holiday baking! He'd eaten the bread dough! In case you wonder why they shouldn't eat dough, just think about the two things dough needs to rise: heat and moisture. Dogs have died from eating dough. Later, I called it "puffy bread" but Nut...

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The Imperfect Kitchen | Recipes for life's joys and aches

Most Popular Posts on The Imperfect Kitchen. Follow The Imperfect Kitchen on WordPress.com. Sign up to get more recipes and writing from The Imperfect Kitchen. Enter your email address to receive updates from The Imperfect Kitchen. All The Imperfect Kitchen recipes. Morning and Afternoon Tea. No Food, Just Writing! All photos and recipes are by The Imperfect Kitchen unless stated otherwise. I love re-posting, but will you please link/credit me and send me a link when it's up? No Food, Just Writing! Heat ...

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The Imperfect Kitchen | Because you can always fix your mistakes. Just don't burn the garlic.

Because you can always fix your mistakes. Just don't burn the garlic. This is what a post looks like! Eventually there will be more of these. With pictures. June 9, 2014. I take more pictures. Oh My God Becky. Follow Blog via Email. Enter your email address to follow this blog and receive notifications of new posts by email. Blog at WordPress.com. Because you can always fix your mistakes. Just don't burn the garlic. Follow “The Imperfect Kitchen”. Get every new post delivered to your Inbox.

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The Imperfect knitter

Thursday, 26 June 2008. Sorry , the thought is making me laugh too much to carry on typing . Posted by The Imperfect Knitter at 06:58. Frieda / Ronnie SWap. Look what the postman brought last week , a wonderful package from Frieda ( Sheknitsallday ), this is our special swap to make up for all of the times when we didn't get our package from our upstream partners . I met Frieda through Monkey Sock Swap 3 and the e-mails have been going backwards and forwards ever since. The red paint looks glorious .

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The Imperfect Leader / by Davis H. Taylor

There is one true and effective model for leadership that outperforms all others it is time - tested and historically proven to be the leadership model for transformational change. In. Taylor offers an interesting, well written articulation of that model. It is a very practical book that should be read by any leader seriously intending to make a difference in their organization or in the world.". George Gallup, Jr., The Gallup Organization. Read More about Davis. George Gallup, JR.