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The Merlin Menu

Thursday, July 30, 2015. Have my first book signing on Saturday the 1st. I had no idea how much work it would be to do the "niche" marketing as they call my efforts. The book has been very well received though, which I am grateful for. Posted by Ron Merlin. Links to this post. Saturday, June 27, 2015. My cookbook is finally available for sale! Posted by Ron Merlin. Links to this post. Saturday, May 2, 2015. When I started cooking. I remember Grampa Jim apparently didn't like kids much as he rarely spoke,...

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Thursday, July 30, 2015. Have my first book signing on Saturday the 1st. I had no idea how much work it would be to do the niche marketing as they call my efforts. The book has been very well received though, which I am grateful for. Posted by Ron Merlin. Links to this post. Saturday, June 27, 2015. My cookbook is finally available for sale! Posted by Ron Merlin. Links to this post. Saturday, May 2, 2015. When I started cooking. I remember Grampa Jim apparently didn't like kids much as he rarely spoke,...

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The Merlin Menu | themerlinmenu.blogspot.com Reviews

https://themerlinmenu.blogspot.com

Thursday, July 30, 2015. Have my first book signing on Saturday the 1st. I had no idea how much work it would be to do the "niche" marketing as they call my efforts. The book has been very well received though, which I am grateful for. Posted by Ron Merlin. Links to this post. Saturday, June 27, 2015. My cookbook is finally available for sale! Posted by Ron Merlin. Links to this post. Saturday, May 2, 2015. When I started cooking. I remember Grampa Jim apparently didn't like kids much as he rarely spoke,...

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themerlinmenu.blogspot.com

1

The Merlin Menu: New Orleans Beignets

http://themerlinmenu.blogspot.com/2009/09/new-orleans-beignets.html

Thursday, June 14, 2012. This is a re-post of mine, but it's because I made these this morning, and ate them, hot from the oil, with a cup of coffee and a cold glass of milk, and I'm tellin' ya. No better start to the day than these. In my travels I have been to New Orleans about 8 times. And a mandatory stop when I'm there was always Cafe du Monde. Famous for it's chicory coffee and beignets, a square french raised donut. They are served warm and piled high with powdered sugar. 1 envelope dry yeast.

2

The Merlin Menu

http://themerlinmenu.blogspot.com/2015/06/its-official-my-cookbook-is-finally.html

Saturday, June 27, 2015. My cookbook is finally available for sale! It'll be available at retail locations on Tuesday, but I have 50 copies at my home for sale at a discounted price. (Signed of course) Send $40.00 to Paypal ronmerlin@gmail.com or a check to 5656 California Ave SW, No 108, Seattle, WA 98136. I deeply appreciate the support of all who buy the book. Enjoy! Posted by Ron Merlin. Subscribe to: Post Comments (Atom). Enter your email address:. View my Blog on your Mobile Device.

3

The Merlin Menu: Two Layer Key Lime Pie

http://themerlinmenu.blogspot.com/2009/05/two-layer-key-lime-pie.html

Monday, June 11, 2012. Two Layer Key Lime Pie. One of my favorite family recipes. I've been making this for years and my kids loved it as they were growing up. Whenever my youngest son visits from college, it's mandatory I make it and let him take it with him to school. It's a basic key lime pie but with an extra layer. You can make your own crust or just buy it in the bakery section at the store. I can't tell the difference frankly. 1 1/2 cups graham cracker crumbs (or prepared shell). Yum yum Ron. ...

4

The Merlin Menu: Sea Salt Ginger Cookies

http://themerlinmenu.blogspot.com/2009/12/sea-salt-ginger-cookies.html

Tuesday, January 22, 2013. Sea Salt Ginger Cookies. There's a type of cookie I like but you just don't see or hear much about anymore. And that's a Ginger Cookie. When I was a kid I remember Ginger Snaps, Ginger candies, Ginger Bread! I loved the taste of ginger. So I searched and searched for a recipe and found a good one I thought I could adapt at Dinner and Dessert. What appealed to me was that these cookies weren't thin and gingersnap like, but instead a cake cookie which is what I wanted. Refrigerat...

5

The Merlin Menu: Slow Cooker Corned Beef and Cabbage

http://themerlinmenu.blogspot.com/2009/03/slow-cooker-corned-beef-and-cabbage.html

Thursday, March 26, 2009. Slow Cooker Corned Beef and Cabbage. I know, St. Patricks day is over and I'm a few days late. But it only just occurred to me to make Corned Beef and Cabbage. I remember when I a kid my Mother would make it all the time. I could tolerate the Corned Beef, just barely, and really liked the cabbage. But that was about it. 1 corned beef brisket with spices. 3 small cans apple juice. Enough water to cover the brisket in the slow cooker with 1 inch of water. 1 head of cabbage. Truth ...

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thehappytummykitchen.blogspot.com

The Happy Tummy Kitchen: May 2010

http://thehappytummykitchen.blogspot.com/2010_05_01_archive.html

The Happy Tummy Kitchen. I am finally reigning in my own cooking kingdom! Sunday, May 16, 2010. Adobo Flakes and Blog's 1st Birthday! It was just last year when. The Happy Tummy Kitchen. Blog was born. And my first entry? So how about paying tribute to my all time favorite dish on my blog's first birthday? This time, it's all flaked up! Sharing with you a photo of my sandwich, back in 2008:. Yep, that's moi! Thank you to the. Start my own food journal. And to my good friends who drop by, thank you so...

casaenlacocina.com

Casa en la Cocina: August 2013

http://www.casaenlacocina.com/2013_08_01_archive.html

Casa en la Cocina. Home in the Kitchen. Real Food for Real Life. Monday, August 19, 2013. Caramel Peanut Butter Pie. Back story here- I've been on a "diet break" after losing 65 pounds and maintaining it for 2 months. As the "diet" starts again today for the last 35 pounds, I wanted something really, really naughty. This led to the pantry where I found only one can of sweetened condensed milk, not the necessary two. Darn! I did find two cans of dulce de leche. But I had no chocolate in the house, grrr!

casaenlacocina.com

Casa en la Cocina: Best friends and tequila...

http://www.casaenlacocina.com/2013/05/best-friends-and-tequila.html

Casa en la Cocina. Home in the Kitchen. Real Food for Real Life. Monday, May 20, 2013. Best friends and tequila. Girl's nights are great. Is there a better way to spend an evening than with a girlfriend (or more), sipping adult beverages, nibbling on tasty bites, and just talking? If you know me at all, you know that I much prefer my adult beverages on the dry side, and I find that premade cocktail mixes are entirely too sweet. I've written before about creating the perfect margarita,. Was that ever good!

casaenlacocina.com

Casa en la Cocina: June 2013

http://www.casaenlacocina.com/2013_06_01_archive.html

Casa en la Cocina. Home in the Kitchen. Real Food for Real Life. Saturday, June 22, 2013. Changin' it up and finding a very pleasant surprise. Plain Cheesecake Minis with Fresh Raspberries. Bake in May I had made some Chocolate Raspberry Cheesecake Minis. Key Lime Cheesecake Minis. Makes 12 cheesecake minis. 12 vanilla wafer cookies. 2 8oz pkgs. fat free cream cheese, softened. Stevia equivalent to 1/2 cup sugar (if using packets, 12). Large pinch of salt. Zest and juice of 3 limes. So, so good. I was ve...

casaenlacocina.com

Casa en la Cocina: A southern delight...

http://www.casaenlacocina.com/2011/07/southern-delight.html

Casa en la Cocina. Home in the Kitchen. Real Food for Real Life. Saturday, July 23, 2011. We love key Lime Pie and this is something that we ALWAYS get when we travel down south. Just days before we left this year I read April's post at Mama Loves Food. About this decadent treat. "Could it really be so simple? I asked myself. Well, I decided that I would just have to find out. On our first grocery trip to Publix. 3/4ths cup key lime juice (or as much as 1 cup if you prefer a more tart pie). Im so sure yo...

casaenlacocina.com

Casa en la Cocina: Kitchen Tips

http://www.casaenlacocina.com/p/kitchen-tips.html

Casa en la Cocina. Home in the Kitchen. Real Food for Real Life. A list of quick tips to help out in the kitchen, cause face it, we could all use a little help sometimes. Crisp, not limp. Slicing and dicing those slippery fruits. What to do with too many bananas. Ham bones and shrimp shells. Drying for homemade cubes and crumbs. Lemon and lime juice, olive oil, and ginger. What to do with those leftover dibs and dabs. Save them, don't throw them out. Chicken Bones (and a ham bone too). Easy on the grill.

casaenlacocina.com

Casa en la Cocina: July 2013

http://www.casaenlacocina.com/2013_07_01_archive.html

Casa en la Cocina. Home in the Kitchen. Real Food for Real Life. Wednesday, July 31, 2013. Just not feeling it. Here I served the orange and red onion salad over a bed of romaine and sprinkled on some fat free feta. This was so good I may buy oranges just to make this. What follows isn't a recipe so much as a guide; adjust according to what you have on hand and the quantities you like. That pink beverage in the corner? Orange and Red Onion Salad. Oranges, peeled and cut to whatever size you prefer. Makin...

casaenlacocina.com

Casa en la Cocina: April 2013

http://www.casaenlacocina.com/2013_04_01_archive.html

Casa en la Cocina. Home in the Kitchen. Real Food for Real Life. Wednesday, April 24, 2013. Sriracha BBQ Sauce sitting on my rainy day window sill. I've spent the last few days working on my sunburn, which means I've been outside working in the (too many) planting beds. Today brought dreary rain and miserable (at least to me) cold, so a day in the kitchen was in order. One of the things I made today was a Sriracha BBQ sauce that I discovered last week on Slender Kitchen. 4 teaspoons rice vinegar. 1 point...

casaenlacocina.com

Casa en la Cocina: Was that ever good!!

http://www.casaenlacocina.com/2013/05/was-that-ever-good.html

Casa en la Cocina. Home in the Kitchen. Real Food for Real Life. Sunday, May 12, 2013. Was that ever good! Happy Mother's Day to all the beautiful mothers out there. I told Ben this morning I had dreamt that he and Christopher had hidden some flowers for me. His answer was that they had hidden them all over the yard in the flower beds. Oh well, so much for the not so subtle hint. What I did get this morning was a most delicious baked egg dish from skinnytaste. 2 tsp olive oil. 1 large shallot, diced.

casaenlacocina.com

Casa en la Cocina: Out of nothing...

http://www.casaenlacocina.com/2013/08/out-of-nothing.html

Casa en la Cocina. Home in the Kitchen. Real Food for Real Life. Monday, August 19, 2013. Caramel Peanut Butter Pie. Back story here- I've been on a "diet break" after losing 65 pounds and maintaining it for 2 months. As the "diet" starts again today for the last 35 pounds, I wanted something really, really naughty. This led to the pantry where I found only one can of sweetened condensed milk, not the necessary two. Darn! I did find two cans of dulce de leche. But I had no chocolate in the house, grrr!

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The life and thoughts of a Siamese cat. Tuesday, 5 May 2015. Georgie enjoying the sunshine. Posted by A Kentish Maid. Thursday, 16 April 2015. Yes, this looks an awful load of rubbish doesn't it, but it's just a few of the things Henry has brought home of late - we'll gloss over the worms and baby birds! Georgie is a declutterer! He takes things out of the house. They are either found in the garden - or never seen again. Posted by A Kentish Maid. Wednesday, 15 April 2015. It's not Red Nose day! Posted by...

themerlinmenu.blogspot.com

The Merlin Menu

Thursday, July 30, 2015. Have my first book signing on Saturday the 1st. I had no idea how much work it would be to do the "niche" marketing as they call my efforts. The book has been very well received though, which I am grateful for. Posted by Ron Merlin. Links to this post. Saturday, June 27, 2015. My cookbook is finally available for sale! Posted by Ron Merlin. Links to this post. Saturday, May 2, 2015. When I started cooking. I remember Grampa Jim apparently didn't like kids much as he rarely spoke,...

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Magic cat philosophy style music art. March 12, 2017. I am not actually worried but I just wish he’d come back already. I asked the lads with the horses today if they’d seen him in the yard as I passed them on my way back from work. They were walking the gorgeous big horse I had seen tied up to the wall of the yard the other day and a shaggy little white pony up the street as I passed them. The older lad took my number and said his name is Jason and to bring a packet of food down so they could entice him.

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