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The Merrit/Elise Project

Thursday, October 21, 2010. 3 oz shredded, part-skim mozzarella cheese. 1/4 cup chopped fresh basil. 1 clove garlic, minced. Heat oven to 400°F. Cut tomatoes in half lengthwise. Using a melon baller or spoon, scoop out insides of each tomato, roughly chop pulp. Combine pulp, mozzarella cheese, garlic, basil, and a pinch of salt and pepper. Place tomato shells cut side up on a baking sheet that has been coated with cooking spray. Spoon tomato-pulp mix into shells. Monday, October 11, 2010. 1 1/2 sticks 1T...

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The Merrit/Elise Project | themerriteliseproject.blogspot.com Reviews
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Thursday, October 21, 2010. 3 oz shredded, part-skim mozzarella cheese. 1/4 cup chopped fresh basil. 1 clove garlic, minced. Heat oven to 400°F. Cut tomatoes in half lengthwise. Using a melon baller or spoon, scoop out insides of each tomato, roughly chop pulp. Combine pulp, mozzarella cheese, garlic, basil, and a pinch of salt and pepper. Place tomato shells cut side up on a baking sheet that has been coated with cooking spray. Spoon tomato-pulp mix into shells. Monday, October 11, 2010. 1 1/2 sticks 1T...
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1 skip to main
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3 stuffed baked tomatoes
4 4 plum tomatoes
5 salt and pepper
6 posted by
7 elise frederickson
8 no comments
9 chicken enchiladas
10 ingredients
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The Merrit/Elise Project | themerriteliseproject.blogspot.com Reviews

https://themerriteliseproject.blogspot.com

Thursday, October 21, 2010. 3 oz shredded, part-skim mozzarella cheese. 1/4 cup chopped fresh basil. 1 clove garlic, minced. Heat oven to 400°F. Cut tomatoes in half lengthwise. Using a melon baller or spoon, scoop out insides of each tomato, roughly chop pulp. Combine pulp, mozzarella cheese, garlic, basil, and a pinch of salt and pepper. Place tomato shells cut side up on a baking sheet that has been coated with cooking spray. Spoon tomato-pulp mix into shells. Monday, October 11, 2010. 1 1/2 sticks 1T...

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themerriteliseproject.blogspot.com themerriteliseproject.blogspot.com
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The Merrit/Elise Project: May 2010

http://www.themerriteliseproject.blogspot.com/2010_05_01_archive.html

Sunday, May 2, 2010. I have a recent obsession with avocado. I eat it with EVERYTHING. Last week on Studio 5. A lady made a bunch of fruit salsas.one of which was Avocado Citrus Salsa. I fell in love. It's mega summery, super tasty, and a great alternative to regular tomato salsa. 8226;2 medium oranges, peeled, seeded and chopped. 8226;1 large ripe avocado, peeled, seeded and chopped. 8226;¼ cup chopped red onion. 8226;¼ cup snipped cilantro. 8226;2 tablespoons lime juice. 8226;¼ teaspoon salt.

2

The Merrit/Elise Project: September 2010

http://www.themerriteliseproject.blogspot.com/2010_09_01_archive.html

Friday, September 24, 2010. Can I have s'more? I adore fall, but let's be honest.I find myself thinking about taking a trip to the mountains to roast marshmallows on a daily basis. I miss summer. But now that I found this S'mores Brownie recipe. Scroll down a bit on the page for the brownie recipe). I might be satisfied with eating the whole pan instead of spending money on gas to drive up the canyon. Yum. Subscribe to: Posts (Atom). Elise Blog addict: Elise's Pieces. Can I have smore?

3

The Merrit/Elise Project: Avocado Citrus Salsa

http://www.themerriteliseproject.blogspot.com/2010/05/avocado-citrus-salsa.html

Sunday, May 2, 2010. I have a recent obsession with avocado. I eat it with EVERYTHING. Last week on Studio 5. A lady made a bunch of fruit salsas.one of which was Avocado Citrus Salsa. I fell in love. It's mega summery, super tasty, and a great alternative to regular tomato salsa. 8226;2 medium oranges, peeled, seeded and chopped. 8226;1 large ripe avocado, peeled, seeded and chopped. 8226;¼ cup chopped red onion. 8226;¼ cup snipped cilantro. 8226;2 tablespoons lime juice. 8226;¼ teaspoon salt.

4

The Merrit/Elise Project: Salted Caramel Cupcakes

http://www.themerriteliseproject.blogspot.com/2010/06/salted-caramel-cupcakes.html

Sunday, June 27, 2010. As promised over on my other blog,. I found the recipe here. And, I want to share this delightful blog. With you, so you'll just have to click the link to get the lovely recipe. :). Did you make this? Do you have a recipe to share? We want to know! Share the comment love. :). Subscribe to: Post Comments (Atom). Julie and Julia" with Meryl Streep and Amy Adams. We. Loved. It. Merrit. Sociology major who'd rather spend time cooking, eating, musing. Elise Blog addict: Elise's Pieces.

5

The Merrit/Elise Project: The most amazing lemon bars you'll ever ever taste!

http://www.themerriteliseproject.blogspot.com/2010/04/most-amazing-lemon-bars-youll-ever-ever.html

Friday, April 23, 2010. The most amazing lemon bars you'll ever ever taste! This recipe comes from my Aunt Carrie. I ADORE her, and I adore these lemon bars nearly as much. :). 1 Cup soft butter. 1/2 cup powdered sugar. Combine and mix well. Press into greased pan 9X13. Bake at 350 degrees for 15 minutes or until lightly browned. Pour fillng over top and bake 25 minutes or until set. 4 Well beaten eggs. 6 T lemon juice. Sprinkle powdered sugar over top. Posted by Elise Frederickson. Did you make this?

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Torie Welsh: Online Reputation: Elise Frederickson

http://toriewelsh.blogspot.com/2010/04/online-reputation-elise-frederickson.html

Online Reputation: Elise Frederickson. View my complete profile. Friday, April 16, 2010. Online Reputation: Elise Frederickson. Elise Frederickson Online Reputation. You graduated from Cottonwood High School in 2006. As far as higher education you’re currently at USU but you also attended Snow College, and SLCC. Basically your facebook info page tells me the usual stuff but yours is far more detailed than I’ve ever seen. It’s kind of like a little mini resume. I think sometimes he feels like Rihanna.

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Torie Welsh: April 2010

http://toriewelsh.blogspot.com/2010_04_01_archive.html

Online Reputation: Elise Frederickson. View my complete profile. Friday, April 16, 2010. Online Reputation: Elise Frederickson. Elise Frederickson Online Reputation. You graduated from Cottonwood High School in 2006. As far as higher education you’re currently at USU but you also attended Snow College, and SLCC. Basically your facebook info page tells me the usual stuff but yours is far more detailed than I’ve ever seen. It’s kind of like a little mini resume. I think sometimes he feels like Rihanna.

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The Merrit/Elise Project

Thursday, October 21, 2010. 3 oz shredded, part-skim mozzarella cheese. 1/4 cup chopped fresh basil. 1 clove garlic, minced. Heat oven to 400°F. Cut tomatoes in half lengthwise. Using a melon baller or spoon, scoop out insides of each tomato, roughly chop pulp. Combine pulp, mozzarella cheese, garlic, basil, and a pinch of salt and pepper. Place tomato shells cut side up on a baking sheet that has been coated with cooking spray. Spoon tomato-pulp mix into shells. Monday, October 11, 2010. 1 1/2 sticks 1T...

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