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The Mixed Pickle » A food exploration

Over the long Labor Day weekend, we made breakfast at home each day. Admittedly, this consisted of making pancakes multiple days in a row (recipe coming in the near future! When Monday rolled around, we were looking for something different, and just happened to have a two-day old baguette on hand. We decided to slice it thick, give it a good soak in a rich batter, and toast it up on a buttered griddle. French toast! 1/4 cup orange juice. 1 tsp vanilla extract. 1 baguette, preferably a couple days old, cu...

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The Mixed Pickle » A food exploration | themixedpickle.com Reviews
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Over the long Labor Day weekend, we made breakfast at home each day. Admittedly, this consisted of making pancakes multiple days in a row (recipe coming in the near future! When Monday rolled around, we were looking for something different, and just happened to have a two-day old baguette on hand. We decided to slice it thick, give it a good soak in a rich batter, and toast it up on a buttered griddle. French toast! 1/4 cup orange juice. 1 tsp vanilla extract. 1 baguette, preferably a couple days old, cu...
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1 the mixed pickle
2 a food exploration
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5 older posts
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7 2 eggs
8 1 tbsp sugar
9 1/4 tsp salt
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The Mixed Pickle » A food exploration | themixedpickle.com Reviews

https://themixedpickle.com

Over the long Labor Day weekend, we made breakfast at home each day. Admittedly, this consisted of making pancakes multiple days in a row (recipe coming in the near future! When Monday rolled around, we were looking for something different, and just happened to have a two-day old baguette on hand. We decided to slice it thick, give it a good soak in a rich batter, and toast it up on a buttered griddle. French toast! 1/4 cup orange juice. 1 tsp vanilla extract. 1 baguette, preferably a couple days old, cu...

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sophisticatedgourmet.com sophisticatedgourmet.com

Moist Chocolate Cupcakes | Chocolate Cupcakes Recipe

http://www.sophisticatedgourmet.com/2012/03/chocolate-cupcakes

Press & Recognition. Conversions & More. Food Quotes – ɴᴇᴡ. What’s in Season? Top 10s – ɴᴇᴡ. March 2, 2012 141 Comments. I made us chocolate cupcakes! I know we’ve not spoken since December, and I sincerely apologize for that. Emails flooded my inbox daily for the past couple months, asking if I was well, and if another recipe post would be seen on this site. My answer the entire time was always, Yes, I promise! What is that supposed to mean? A regular schedule of posting would be nice for all of us, and...

fromthiskitchenwithlove.com fromthiskitchenwithlove.com

Appetizers | from this kitchen with love ♥

http://www.fromthiskitchenwithlove.com/category/appetizers

I read a lot of food blogs, and one of my favorites is The Mixed Pickle. By Tara and Lee. I met Tara back in 2011 when the husbo. And I were doing our engagement photos in New York City. Tara is extremely talented, and she truly has an eye for composing beautiful photography. Here is my adaptation of their Broccoli and Cauliflower Fritters… the key word being ‘adaptation’. If there’s one thing you should know about me, it’s that I have a really bad habit of. 1 small head of cauliflower. 1 tbsp olive oil.

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The Mixed Pickle » A food exploration

Over the long Labor Day weekend, we made breakfast at home each day. Admittedly, this consisted of making pancakes multiple days in a row (recipe coming in the near future! When Monday rolled around, we were looking for something different, and just happened to have a two-day old baguette on hand. We decided to slice it thick, give it a good soak in a rich batter, and toast it up on a buttered griddle. French toast! 1/4 cup orange juice. 1 tsp vanilla extract. 1 baguette, preferably a couple days old, cu...

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