worthcookingtwice.blogspot.com
Worth Cooking Twice: Orange Rolls
http://worthcookingtwice.blogspot.com/2011/04/orange-rolls.html
A compilation of my favorite recipes- good enough to make again and again. Thursday, April 21, 2011. The only other activity that seems acceptable is making cinnamon rolls. So yesterday I found this alternative recipe and cooked up these nice sunshiny orange rolls. By the time they were done the sun was shining and it was hot and muggy outside. But at least they served their purpose to get me going and as a bonus, they tasted great. 1/2 cup warm milk. 1 cup warm water. 4 1/2 - 5 cups bread flour. Mix roo...
worthcookingtwice.blogspot.com
Worth Cooking Twice: Caramel Candy
http://worthcookingtwice.blogspot.com/2012/01/caramel-candy.html
A compilation of my favorite recipes- good enough to make again and again. Sunday, January 8, 2012. 1 1/2 cups granulated sugar. 1 1/2 cups brown sugar. 1 1 /2 cups butter. 1 1/2 cups light corn syrup. 1 can (14 oz) sweetened condensed milk. 1 1/2 teaspoon vanilla (optional). January 11, 2012 at 5:00 PM. We all had fun guessing which flavor caramel we had in the bags my Dad bought from you;) He brought them all to Christmas eve to share! But my first try at these were a flop- too hard! Once Upon a Plate.
worthcookingtwice.blogspot.com
Worth Cooking Twice: May 2011
http://worthcookingtwice.blogspot.com/2011_05_01_archive.html
A compilation of my favorite recipes- good enough to make again and again. Wednesday, May 18, 2011. My youngest sister, Alyssa, is studying dietetics. When she talks about her nutrition and culinary classes it makes me wonder why I ever got my English teaching degree. I would love to learn the things she's learning. But I probably wouldn't love the homework. No, actually I'm sure I wouldn't. Alyssa taught me something the other day when she shared this recipe on our. This fold-over recipe originated.
worthcookingtwice.blogspot.com
Worth Cooking Twice: November 2010
http://worthcookingtwice.blogspot.com/2010_11_01_archive.html
A compilation of my favorite recipes- good enough to make again and again. Tuesday, November 23, 2010. 1 cup lukewarm milk. 1/4 cup plus 2 tablespoons shortening. 3 cups bread flour. Thursday, November 18, 2010. Sugar and Spice Pumpkin Seeds. Well, maybe the best. They are good. Good enough for me to scope out the neighborhood pumpkins. 1 cup raw pumpkin seeds. 5 tablespoons white sugar, divided. 1/4 teaspoon kosher salt. 1/2 teaspoon pumpkin pie spice. Tuesday, November 2, 2010. 5 cups rolled oats.
worthcookingtwice.blogspot.com
Worth Cooking Twice: Garlic Cheese Drop Biscuits
http://worthcookingtwice.blogspot.com/2011/04/garlic-cheese-drop-biscuits.html
A compilation of my favorite recipes- good enough to make again and again. Tuesday, April 26, 2011. Garlic Cheese Drop Biscuits. I like to make bread. I also like to eat it. One of my favorite things about eating out is tasting the bread served prior to the meal. Think of the Olive Garden breadsticks or the Macaroni Grill rosemary bread with oil and vinegar. Yum! 1 3/4 cup bread flour. 1/2 teaspoon baking powder. 1/4 teaspoon garlic powder. 5 tablespoons cold butter. 1 cup shredded cheddar cheese. The Pi...
worthcookingtwice.blogspot.com
Worth Cooking Twice: January 2011
http://worthcookingtwice.blogspot.com/2011_01_01_archive.html
A compilation of my favorite recipes- good enough to make again and again. Thursday, January 27, 2011. Kathleen's Peanut Butter Icing. You would not believe the amount of excitement that came from Aubrey when I told her we were making "pucakes" for family night this week. She loves to help make treats in the kitchen. I wanted to try a new frosting recipe and found this one posted by Ina Garten. I had to keep them out of sight. 1 cup confectioner's sugar. 1 cup creamy peanut butter. 1/3 cup heavy cream.
worthcookingtwice.blogspot.com
Worth Cooking Twice: February 2011
http://worthcookingtwice.blogspot.com/2011_02_01_archive.html
A compilation of my favorite recipes- good enough to make again and again. Saturday, February 26, 2011. 1 (8 ounce) package cream cheese, softened. 3/4 cup brown sugar. 1/2 cup powdered sugar. 3/4 cup toffee pieces. 6 granny smith apples, cored and cut into 8 wedges. 1/4 cup lemon juice. Tuesday, February 22, 2011. Remove top rack in oven and preheat to 475 degrees. Set four 2 - 3 cup ovenproof ramekins in oven to heat. Top with powdered sugar, syrup, fresh fruit, yogurt, jam, honey, or milk and sugar.
worthcookingtwice.blogspot.com
Worth Cooking Twice: January 2012
http://worthcookingtwice.blogspot.com/2012_01_01_archive.html
A compilation of my favorite recipes- good enough to make again and again. Sunday, January 8, 2012. 1 1/2 cups granulated sugar. 1 1/2 cups brown sugar. 1 1 /2 cups butter. 1 1/2 cups light corn syrup. 1 can (14 oz) sweetened condensed milk. 1 1/2 teaspoon vanilla (optional). Subscribe to: Posts (Atom). For the Love of Cooking. Skillet Chicken with Bacon and White Wine Sauce. The Pioneer Woman Cooks Ree Drummond. Chicken and Dressing Sheet Pan Supper by Ree. Once Upon a Plate. Little Red Hen Recipes.
worthcookingtwice.blogspot.com
Worth Cooking Twice: December 2011
http://worthcookingtwice.blogspot.com/2011_12_01_archive.html
A compilation of my favorite recipes- good enough to make again and again. Friday, December 30, 2011. Mom's Chicken Noodle Soup. Did you ever wonder if I I'd return? I am hoping to completely get off of the divorce diet really soon. One thing that will help is to cut down on the amount of chocolate, cheetos, cereal, and peanut butter in the house. That way I actually have to cook something. Or rather, get. To cook. No excuses. This is one of my hobbies, right? 1 whole chicken (or turkey carcass). Little ...
worthcookingtwice.blogspot.com
Worth Cooking Twice: April 2011
http://worthcookingtwice.blogspot.com/2011_04_01_archive.html
A compilation of my favorite recipes- good enough to make again and again. Tuesday, April 26, 2011. Garlic Cheese Drop Biscuits. I like to make bread. I also like to eat it. One of my favorite things about eating out is tasting the bread served prior to the meal. Think of the Olive Garden breadsticks or the Macaroni Grill rosemary bread with oil and vinegar. Yum! 1 3/4 cup bread flour. 1/2 teaspoon baking powder. 1/4 teaspoon garlic powder. 5 tablespoons cold butter. 1 cup shredded cheddar cheese. The on...
