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SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA

Jueves, 22 de abril de 2010. Pavilion of Spain lands on Shanghai-2010. Spain lands on Expo 2010 Shanghai with 49 Michelin stars. The Spanish Society for International Exhibitions presents at the Spanish Pavilion a gastronomic program with worldwide outstanding chefs as ambassadors of Spanish products. This way, 17 different gastronomic menus will be offered, prepared with ingredients of the maximum quality coming from each Spanish region and moreover cooked by the best possible ambassadors: the best chef...

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SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA | thenewgastronomyfiestaenglish.blogspot.com Reviews
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SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA | thenewgastronomyfiestaenglish.blogspot.com Reviews

https://thenewgastronomyfiestaenglish.blogspot.com

Jueves, 22 de abril de 2010. Pavilion of Spain lands on Shanghai-2010. Spain lands on Expo 2010 Shanghai with 49 Michelin stars. The Spanish Society for International Exhibitions presents at the Spanish Pavilion a gastronomic program with worldwide outstanding chefs as ambassadors of Spanish products. This way, 17 different gastronomic menus will be offered, prepared with ingredients of the maximum quality coming from each Spanish region and moreover cooked by the best possible ambassadors: the best chef...

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SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA: abril 2010

http://thenewgastronomyfiestaenglish.blogspot.com/2010_04_01_archive.html

Jueves, 22 de abril de 2010. Pavilion of Spain lands on Shanghai-2010. Spain lands on Expo 2010 Shanghai with 49 Michelin stars. The Spanish Society for International Exhibitions presents at the Spanish Pavilion a gastronomic program with worldwide outstanding chefs as ambassadors of Spanish products. This way, 17 different gastronomic menus will be offered, prepared with ingredients of the maximum quality coming from each Spanish region and moreover cooked by the best possible ambassadors: the best chef...

2

SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA: Pavilion of Spain lands on Shanghai-2010

http://thenewgastronomyfiestaenglish.blogspot.com/2010/04/pavilion-of-spain-lands-on-shanghai.html

Jueves, 22 de abril de 2010. Pavilion of Spain lands on Shanghai-2010. Spain lands on Expo 2010 Shanghai with 49 Michelin stars. The Spanish Society for International Exhibitions presents at the Spanish Pavilion a gastronomic program with worldwide outstanding chefs as ambassadors of Spanish products. This way, 17 different gastronomic menus will be offered, prepared with ingredients of the maximum quality coming from each Spanish region and moreover cooked by the best possible ambassadors: the best chef...

3

SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA: Spain lands on Expo 2010 Shanghai with 49 Michelin stars

http://thenewgastronomyfiestaenglish.blogspot.com/2010/04/prueba-en-ingles.html

Miércoles, 14 de abril de 2010. Spain lands on Expo 2010 Shanghai with 49 Michelin stars. The Spanish Society for International Exhibitions presents at the Spanish Pavilion a gastronomic program with worldwide outstanding chefs as ambassadors of Spanish products. The gastronomic menu will be elaborated with the excellence products of the region to which each week will be devoted and will be served all week (lunch and dinner) at the restaurant of the Gran Meliá Shanghái. It is High Cuisine festival, a gas...

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thenewgastronomyfiesta.blogspot.com thenewgastronomyfiesta.blogspot.com

SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA: Programa completo de la New Gastronomy Fiesta de España en Shanghai

http://thenewgastronomyfiesta.blogspot.com/2010/04/programa-completo-de-la-new-gastronomy.html

Programa completo de la New Gastronomy Fiesta de España en Shanghai. Semana de Galicia. Del 17 al 23 de mayo. Binomio gastronómico: Alvin Leung (China) / Pepe Solla. Londres, 1953) es el nuevo icono de la cocina oriental. Desde 2003, su restaurante Bo Innovation de Hong Kong es el laboratorio donde elabora las suculentas creaciones que surgen de la fusión de la cocina oriental con la occidental. Posee dos estrellas Michelin. Semana de Cataluña. Del 24 al 30 de mayo. Es conocido como Da Dong,. Inventor de...

thenewgastronomyfiesta.blogspot.com thenewgastronomyfiesta.blogspot.com

SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA: El Pabellón de España aterriza en Shanghai con 49 estrellas Michelin

http://thenewgastronomyfiesta.blogspot.com/2010/04/el-pabellon-de-espana-aterriza-en.html

El Pabellón de España aterriza en Shanghai con 49 estrellas Michelin. La Sociedad Estatal para Exposiciones Internacionales (SEEI) presenta un programa gastronómico con los grandes chefs del mundo como embajadores de los productos españoles. El menú gastronómico, que podrá degustarse durante toda la semana (comidas y cenas) en el restaurante del Gran Meliá Shanghai, se realizará sobre la base de los productos de excelencia de la región española a la que esté dedicada cada semana. SPAIN IN SHANGHAI: THE N...

thenewgastronomyfiesta.blogspot.com thenewgastronomyfiesta.blogspot.com

SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA: 201004

http://thenewgastronomyfiesta.blogspot.com/2010_04_01_archive.html

Programa completo de la New Gastronomy Fiesta de España en Shanghai. Semana de Galicia. Del 17 al 23 de mayo. Binomio gastronómico: Alvin Leung (China) / Pepe Solla. Londres, 1953) es el nuevo icono de la cocina oriental. Desde 2003, su restaurante Bo Innovation de Hong Kong es el laboratorio donde elabora las suculentas creaciones que surgen de la fusión de la cocina oriental con la occidental. Posee dos estrellas Michelin. Semana de Cataluña. Del 24 al 30 de mayo. Es conocido como Da Dong,. Inventor de...

thenewgastronomyfiesta.blogspot.com thenewgastronomyfiesta.blogspot.com

SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA: 201003

http://thenewgastronomyfiesta.blogspot.com/2010_03_01_archive.html

El Pabellón de España aterriza en Shanghai con 49 estrellas Michelin. La Sociedad Estatal para Exposiciones Internacionales (SEEI) presenta un programa gastronómico con los grandes chefs del mundo como embajadores de los productos españoles. El menú gastronómico, que podrá degustarse durante toda la semana (comidas y cenas) en el restaurante del Gran Meliá Shanghai, se realizará sobre la base de los productos de excelencia de la región española a la que esté dedicada cada semana. The Spanish Society for ...

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SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA

Programa completo de la New Gastronomy Fiesta de España en Shanghai. Semana de Galicia. Del 17 al 23 de mayo. Binomio gastronómico: Alvin Leung (China) / Pepe Solla. Londres, 1953) es el nuevo icono de la cocina oriental. Desde 2003, su restaurante Bo Innovation de Hong Kong es el laboratorio donde elabora las suculentas creaciones que surgen de la fusión de la cocina oriental con la occidental. Posee dos estrellas Michelin. Semana de Cataluña. Del 24 al 30 de mayo. Es conocido como Da Dong,. Inventor de...

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SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA

Alvin Leung (China) / Pepe Solla. Semana de Galicia. Del 17 al 23 de mayo. Nació en Pontevedra, en 1966. Su técnica, sofisticada y minimalista, le caracteriza. Su restaurante, Casa Solla (Pontevedra), tiene dos estrellas Michelín. La solidez alcanzada, en tan poco tiempo, por Pepe Solla en la cocina sólo es explicable por dos razones: porque lo lleva en la sangre, y porque buscó el perfeccionismo en tiempos de madurez personal. Da Dong (China) / Ramón Freixa. Semana de Cataluña. Del 24 al 30 de mayo.

thenewgastronomyfiestaenglish.blogspot.com thenewgastronomyfiestaenglish.blogspot.com

SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA

Jueves, 22 de abril de 2010. Pavilion of Spain lands on Shanghai-2010. Spain lands on Expo 2010 Shanghai with 49 Michelin stars. The Spanish Society for International Exhibitions presents at the Spanish Pavilion a gastronomic program with worldwide outstanding chefs as ambassadors of Spanish products. This way, 17 different gastronomic menus will be offered, prepared with ingredients of the maximum quality coming from each Spanish region and moreover cooked by the best possible ambassadors: the best chef...

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SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA

Miércoles, 21 de abril de 2010. 61548; 西班牙国家国际展览署(SEEI)公布一个由世界著名烹饪大师们作为西班牙产品的代言大使共同参与举办的美食项目。 饮食是文化融合之母。2010年上海世博会-这个有将近200个国家参加、7千万潜在参观者的世界盛会-将成为展示世界各地厨师长和西班牙卓越产品形象的最佳时机。 在上海世博会进行的6个月期间内,西班牙馆将在每周推出一个不同的菜单,当周菜单中的菜肴将由一名西班牙厨师长(来自该周的西班牙主题自治区)和一名国际厨师长共同制作。这将是饮食文化融合和互动的最佳代表。分别来自15个不同的国家的38名烹饪大师将以美食的最佳方式向人们展示各种文化的荟萃。 人们可以在上海新天哈瓦那大酒店(Gran Meliá Shanghai)餐厅内整周享用到当周菜单所含的佳肴(分午餐和晚餐),这些菜肴将用当周西班牙馆主题大区所产的优质产品制作。 因此,在新天哈瓦那大酒店的厨艺间内将会出现胡安•马力•阿尔扎克(Juan Mari Arzak)、马丁•贝拉撒德奇(Mar...梁经伦(中国香港)/ 贝贝﹒索亚. 贝贝•索亚 PEPE SOLLA. 卡洛斯于196...

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SPAIN IN SHANGHAI: THE NEW GASTRONOMY FIESTA

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