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The Pasta Student

You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients. - Julia Child. I finally understood what a mature sourdough starter is. When I checked on my starter this morning, approximately 24hrs since its last feeding, it clearly increased in volume! It looked as if it was beginning to bubble itself out of its home (a 2 cup Pyrex container). It was screaming " pizza night. Unsurprisingly, I altered it:. An extra cup of wholemeal. Oh, glorious bubbles! The final resul...

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The Pasta Student | thepastastudent.blogspot.com Reviews

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You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients. - Julia Child. I finally understood what a mature sourdough starter is. When I checked on my starter this morning, approximately 24hrs since its last feeding, it clearly increased in volume! It looked as if it was beginning to bubble itself out of its home (a 2 cup Pyrex container). It was screaming pizza night. Unsurprisingly, I altered it:. An extra cup of wholemeal. Oh, glorious bubbles! The final resul...

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The Pasta Student | thepastastudent.blogspot.com Reviews

https://thepastastudent.blogspot.com

You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients. - Julia Child. I finally understood what a mature sourdough starter is. When I checked on my starter this morning, approximately 24hrs since its last feeding, it clearly increased in volume! It looked as if it was beginning to bubble itself out of its home (a 2 cup Pyrex container). It was screaming " pizza night. Unsurprisingly, I altered it:. An extra cup of wholemeal. Oh, glorious bubbles! The final resul...

INTERNAL PAGES

thepastastudent.blogspot.com

1

The Pasta Student: pineapple quince

http://thepastastudent.blogspot.com/2010/11/pineapple-quince.html

You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients. - Julia Child. A pineapple quince (in the background are. Pomegranates, also from our CSA). Arrived in our CSA box three weeks ago were a couple pineapple quinces! 1) They apparently have an amazing floral fragrance, and. The cooking process apparently turns them an amazing crimson colour). Despite my tired pregnant state, this got me back into the kitchen =) I made two things out of the two quinces:. Some m...

2

The Pasta Student: January 2012

http://thepastastudent.blogspot.com/2012_01_01_archive.html

You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients. - Julia Child. Blue hubbard quinoa and brown rice casserole. As usual, this dish was inspired by one of the items in our CSA box this week: blue hubbard squash (cucurbita maxima). We didn't get an entire squash (thank goodness! I think we got 3-5lb (6-11kg) which is probably only 5%-10% of the total squash! I took inspiration from the both Local Nourishment. Here is my version:. 1/2 cup brown rice. 3 Once sq...

3

The Pasta Student: blue hubbard quinoa & brown rice casserole

http://thepastastudent.blogspot.com/2012/01/blue-hubbard-quinoa-brown-rice.html

You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients. - Julia Child. Blue hubbard quinoa and brown rice casserole. As usual, this dish was inspired by one of the items in our CSA box this week: blue hubbard squash (cucurbita maxima). We didn't get an entire squash (thank goodness! I think we got 3-5lb (6-11kg) which is probably only 5%-10% of the total squash! I took inspiration from the both Local Nourishment. Here is my version:. 1/2 cup brown rice. 3 Once sq...

4

The Pasta Student: salmon with silverbeet coconut rice

http://thepastastudent.blogspot.com/2014/09/salmon-with-silverbeet-coconut-rice.html

You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients. - Julia Child. Salmon with silverbeet coconut rice. Salmon is a favourite in our household, particularly Atlantic Salmon, which seems to be available all year round in Sydney (as are Ocean Trouts). Oozing with omega-3 and vitamin D, and so easy to make. A bit of salt and pepper, a few minutes each side on the pan, and done! The challenge is finding a side to. Silverbeet (Swiss Chard, Spinach) Coconut Rice.

5

The Pasta Student: June 2010

http://thepastastudent.blogspot.com/2010_06_01_archive.html

You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients. - Julia Child. Wild rice salad with dried and fresh fruits and nuts. 1 cup wild rice, rinsed. 2 cups chicken broth (it took some effort to find one without onions! 1 cup dried cranberries (I had also wanted to used sultanas but it was easier to find organic cranberries than sultanas). 1/2 cup pistachios, shelled, toasted, and roughly chopped (pistachios is a good source of choline). Keep leftovers in an airt...

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You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients. - Julia Child. I finally understood what a mature sourdough starter is. When I checked on my starter this morning, approximately 24hrs since its last feeding, it clearly increased in volume! It looked as if it was beginning to bubble itself out of its home (a 2 cup Pyrex container). It was screaming " pizza night. Unsurprisingly, I altered it:. An extra cup of wholemeal. Oh, glorious bubbles! The final resul...

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