ohfortheloveoffood.blogspot.com
Oh for the love of food!: Apr 6, 2008
http://ohfortheloveoffood.blogspot.com/2008_04_06_archive.html
Oh for the love of food! Food Recipes . Travel . Family . Petty Grievances! Sunday, April 6, 2008. Before we get on to anything else, Please congratulate Nags of "For the Cook in me". For her brilliant winning photo in Jess Dang's. Nag's photo of Curd Rice with Pomegranates served with chow chow sambhar is truly a sight for sore eyes as is her Beautiful Blog. So, for Gorgeous Southern Indian Food Recipes, don't forget Nags! Makes approximately 12 Cupcakes or one 22 cm round cake that will serve 8. Prehea...
canyoufeedme.blogspot.com
Can you feed me?: Pho by The Real Mamma Dang
http://canyoufeedme.blogspot.com/2011/02/pho-by-real-mamma-dang.html
Can you feed me? E Guete, Bon Appétit, Enjoy! Sunday, February 6, 2011. Pho by The Real Mamma Dang. Last night I went to my good friends' house for a special dinner. Homemade pho. Her parents were in town, so it was a chance for me to "learn" how to make it. She explained all the steps, and I got to watch, but I don't think she was ready to chance the outcome on my helping out! The house smelled wonderful, and the soup was amazing. No recipe, but here's the gist. Homemade Mamma Dang Pho. Onions, 3 whole.
canyoufeedme.blogspot.com
Can you feed me?: Rhubarb Crumb Cake
http://canyoufeedme.blogspot.com/2012/07/rhubarb-crumb-cake.html
Can you feed me? E Guete, Bon Appétit, Enjoy! Saturday, July 21, 2012. Combine rhubarb that needs to be used up and a lazy Saturday afternoon and you get rhubarb crumb cake. I checked Smitten Kitchen (my starting place for most receipes) and sure enough found exactly what I was looking for. See her recipe here (http:/ smittenkitchen.com/2012/05/rhubarb-snacking-cake/). I adapted it only slightly out of necessity (little short on sugar, no sour cream), but I'm hoping it'll turn out similar to hers. 6 Take...
canyoufeedme.blogspot.com
Can you feed me?: French Toast
http://canyoufeedme.blogspot.com/2013/10/french-toast.html
Can you feed me? E Guete, Bon Appétit, Enjoy! Saturday, October 12, 2013. How has it been over a year since my last post? 4 thick (3/4") slices of Challah. 1 cup milk (we used 1% since we had it in the fridge). 1/4 cup liquid egg whites (or egg beaters). 1 egg (note, if you don't have egg beaters or just want to use eggs, use a total of 3 eggs). 1 tbsp brown sugar. Real maple syrup (d'uh). Serve warm with more butter and real maple syrup. Delicious! Jess @ Cook Smarts. October 12, 2013 at 4:01 PM.
canyoufeedme.blogspot.com
Can you feed me?: July 2014
http://canyoufeedme.blogspot.com/2014_07_01_archive.html
Can you feed me? E Guete, Bon Appétit, Enjoy! Wednesday, July 9, 2014. Day 1 - seeds and seedlings in Memorial Day weekend. Week 3 - can you believe how much growth there is already? Week 4 - the proud farmer. We're already on week 6! More photos to come. Links to this post. We went out to inspect the garden, a frequent evening routine of ours, and we found two large zucchini! Links to this post. Subscribe to: Posts (Atom). Cakes, Pastries and Sweets made in San Francisco by Markell Lewis.
canyoufeedme.blogspot.com
Can you feed me?: July 2012
http://canyoufeedme.blogspot.com/2012_07_01_archive.html
Can you feed me? E Guete, Bon Appétit, Enjoy! Saturday, July 21, 2012. Combine rhubarb that needs to be used up and a lazy Saturday afternoon and you get rhubarb crumb cake. I checked Smitten Kitchen (my starting place for most receipes) and sure enough found exactly what I was looking for. See her recipe here (http:/ smittenkitchen.com/2012/05/rhubarb-snacking-cake/). I adapted it only slightly out of necessity (little short on sugar, no sour cream), but I'm hoping it'll turn out similar to hers. 6 Take...
canyoufeedme.blogspot.com
Can you feed me?: No really, you came to New York to cook?!?
http://canyoufeedme.blogspot.com/2011/03/no-really-you-came-to-new-york-to-cook.html
Can you feed me? E Guete, Bon Appétit, Enjoy! Friday, March 25, 2011. No really, you came to New York to cook? We cook a lot in SF. In the Bay Area, I think it's expected that you both know how to cook, and enjoy cooking. So it's no surprise many people cook together, as you know, a 'fun' thing to do. Well, I flew to NY to visit people, and visiting friends includes cooking. Brooklyn Quinoa Burgers on the Fly. Take this recipe as a really rough guide, this is beyond approximate). 1/4 c chopped parsley.
canyoufeedme.blogspot.com
Can you feed me?: Black Bean Burgers
http://canyoufeedme.blogspot.com/2011/06/black-bean-burgers.html
Can you feed me? E Guete, Bon Appétit, Enjoy! Sunday, June 19, 2011. We made up gigantic pot of black beans earlier in the week, so we wanted to make something to use them up. Black bean burgers it was! 2 cups cooked black beans. 1 Tbsp dijon mustard,. 1 Tbsp minced garlic. 2 Tbsp minced onions. 2 Tbsp minced cilantro. 1 cup (ish) almond meal. Red and yellow peppers, roasted. Onions, super thinly sliced. Here are the peppers roasting. 4 Serve burgers with lettuce (topped or topless) and all the fixin's.
canyoufeedme.blogspot.com
Can you feed me?: First Zucchini
http://canyoufeedme.blogspot.com/2014/07/first-zucchini.html
Can you feed me? E Guete, Bon Appétit, Enjoy! Wednesday, July 9, 2014. We went out to inspect the garden, a frequent evening routine of ours, and we found two large zucchini! One that even got a little too large. We had been keeping eyes on the zucchini so these must have slipped under the radar. The others are still about 3/4" diameter. Subscribe to: Post Comments (Atom). Cakes, Pastries and Sweets made in San Francisco by Markell Lewis. Marzipan Fruits and Veggies. San Francisco, CA, United States.
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