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the pig & quill | salty scribblings on food, love & miscellancysalty scribblings on food, love & miscellancy
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salty scribblings on food, love & miscellancy
http://www.thepigandquill.com/
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the pig & quill | salty scribblings on food, love & miscellancy | thepigandquill.com Reviews
https://thepigandquill.com
salty scribblings on food, love & miscellancy
thepigandquill.com
herbed asian quinoa salad (vegan + gf) | the pig & quill
http://thepigandquill.com/2015/06/18/herbed-asian-quinoa-salad-gf
Never miss a recipe: CLICK HERE. To subscribe to The Pig and Quill! The pig and quill. Herbed asian quinoa salad (vegan gf). Herbed asian quinoa salad (vegan gf). You know that feeling when you drag yourself up from the depths of a particularly realistic dream only to stumble through your house like a stranger? Bathed in the buttery glow of early morning, the rooms are all the same: there’s salt in the pig, dust on the turntable. The down pillows on the sofa are dented just so (hi-YAH! This salad is some...
charbroiled lemongrass chicken + tamago banh mi tacos with five spice mayo | the pig & quill
http://thepigandquill.com/2015/08/06/charbroiled-lemongrass-chicken-tamago-banh-mi-tacos-with-five-spice-mayo
Never miss a recipe: CLICK HERE. To subscribe to The Pig and Quill! Charbroiled lemongrass chicken tamago banh mi tacos with five spice mayo. Charbroiled lemongrass chicken tamago banh mi tacos with five spice mayo. Gonna keep things simple today because we’re off to spend a long weekend with ye’ old granfolksies and homie needs to pack up all the shit that apparently is required for a 13-lb human to function. Oh, ok — to function. Wow, really getting you revved up for tacos, aren’t I? Since I like my ba...
Subscribe | the pig & quill
http://thepigandquill.com/subscribe
Never miss a recipe: CLICK HERE. To subscribe to The Pig and Quill! Sweet potato gnocchi with apples, bacon and balsamic). Never miss a new P&Q post! Sign up to receive emails and you’ll get new posts and recipes right in the ol’ inbox (though I do hope you’ll come back from time to time to hang out because, well, toodling around here in solo mode gets kinda lonely). Just enter your email below (and click the button, too) and you’re all set. Easy peasy bacon greasy. Can be a fun time, too! Right on, lady!
Roasted Cauliflower Street Tacos (gf w/ vegan option) | the pig & quill
http://thepigandquill.com/2014/03/25/roasted-cauliflower-street-tacos-gf-w-vegan-option
Never miss a recipe: CLICK HERE. To subscribe to The Pig and Quill! Roasted Cauliflower Street Tacos (gf w/ vegan option). Roasted Cauliflower Street Tacos (gf w/ vegan option). Do you guys do the Taco Tuesday thing around your digs? We never really intend to, but for the last couple of weeks it’s just kinda worked out. It’s like some otherworldy being (I’d like to think it’s Alf) just really. Us to be stuffing our faces with stuffed foods. A taco. A stuffed food, right? 8212; oh, we already did that one.
Pineapple & Spinach Green Smoothie | the pig & quill
http://thepigandquill.com/2013/06/18/pineapple-spinach-green-smoothie
Never miss a recipe: CLICK HERE. To subscribe to The Pig and Quill! Pineapple and Spinach Green Smoothie. Pineapple and Spinach Green Smoothie. Good Tuesday, pretties! Meltingly tender carnitas-style pork belly. With Spanish rice and refried beans makes for a balanced meal, but we’ll leave that for next Tuesday’s post. I will say now: no regrets whatsoever.). So what does one eat while trying to purge nearly a week’s worth of #shackburgers and #saltypimps from their system? Of what I assumed to be the bo...
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Strawberry Cordial
http://circahappy.com/2015/04/07/strawberry-cordial
Food and Drink always lead to Happiness. April 7, 2015. I started seeing fresh seasonal strawberries at the farmers market last week, which made me very excited about the future blog post (s). Spring is actually here, and many beautiful produce will start showing up soon after this week. How fun! 3 packs of strawberries and 1 bottle of unflavoured vodka later, lo and behold, strawberry cordial was made. But before you start going crazy making your own ‘moonshine,’ you should know about the following law:.
Chestnut Flour Ravioli with Chèvre + Artichoke in Parmesan Pea Broth {gluten-free} – The Bojon Gourmet
http://bojongourmet.com/2015/03/gluten-free-chestnut-flour-ravioli-artichoke-chevre-peas.html
Seasonal recipes from a recovering pastry chef. Chestnut Flour Ravioli with Chèvre Artichoke in Parmesan Pea Broth {gluten-free}. Gluten-free chestnut flour makes the most outrageously earthy-sweet egg noodles. We filled these ravioli with sauteed baby artichoke hearts and chèvre and bathed them in an herbaceous parmesan pea broth flecked with fresh herbs. And we made a video! Last month I had the pleasure of attending a pop-up meal hosted by two of the most talented cooks I know, Sarah of Snixy Kitchen.
Dukkah Deviled Duck Eggs – The Bojon Gourmet
http://bojongourmet.com/2015/03/dukkah-deviled-duck-eggs.html
Seasonal recipes from a recovering pastry chef. Dukkah Deviled Duck Eggs. The Egyptian nut and spice blend dukkah flavors these über-creamy deviled duck eggs with toasted cumin, coriander and fennel seed sharpened with lemon and cayenne. This is a very special post because it’s dedicated to a super special lady: Emily of The Pig and Quill. In honor of her pending new addition. Congratulations, lady! I added a North African twist to the classic nosh that has graced cocktail parties for decades. A brand-sp...
sloCooking: Mexican Chocolate Brownie Cookie
http://slocooking.blogspot.com/2014/12/mexican-chocolate-brownie-cookie.html
A pinch of this, a dab of that - cooking thoughts and muses from an experimental cook. Saturday, December 20, 2014. Mexican Chocolate Brownie Cookie. NOTE: this was actually submitted in 2012 but never got loaded up onto the blog, my bad! MEXICAN CHOCOLATE BROWNIE COOKIES. Submitted by Emily over at the Pig and Quill. 1 box brownie mix (19.5 oz or so - preferred: Ghiradelli). 1/3 cup veggie oil. 1 tsp (or more) cinnamon. Preheat oven to 350. Line cookie sheets with parchment, silpat or lightly grease.
Things To Know... -
http://www.thescratchartist.com/things-to-know
Kitchen Creations by Hand and from Scratch. Things To Know…. You are here: Home. Things To Know…. Things To Know…. A NOTE (OR TWO) ON MY RECIPES. Overwhelmingly, I do not list the amount of time it takes to re-create one of my recipes. I find this practice a bit pointless. I have never. However, most of us don’t have that luxury. The time to get all of the ingredients for the dish together and properly prepped is rarely, if ever, added into the recipe time. Because of. PEPPER, CHILES, and GARLIC:. I rare...
Transitional Stuffs + a love letter to my csa! | With Food + Love
http://withfoodandlove.com/love-letter-to-my-csa
September 3, 2014. Transitional Stuffs a love letter to my csa! Before I leave Philadelphia {more on this, keep reading}, before I leave my humble urban abode, I really must do a post on my kitchen. If I can cook in the space I’ve got, you can definitely cook in yours. Back to the recipe…I was short on time, what else is new? I am always in a rush, I’ve written about this. To brag on them for just a moment, check out their front page feature. If you read my blog often, by now I’m sure you’ve ...With them...
Cooking Without Food: May 2015
http://www.cookingwithoutfood.com/2015_05_01_archive.html
Tell the Truth, Tell It Fast: Food for Body, Mind, and Spirit. Tuesday, May 26, 2015. I'm alive but too busy to write. I'm t hinking about too many things to focus here. The stories are writing themselves, my dears- in my messy little head. Too busy to miss you, but I feel the longing underneath, the undertow of desire. I see the sun and the moon. Later, I will write it all. Monday, May 4, 2015. Proxy: A Treatise on Love, Friendship, and Desire (for MH). Can me make our lovers into true friends?
Cooking Without Food: Hey, Hey You, Get Off of My Cloud
http://www.cookingwithoutfood.com/2015/03/hey-hey-you-get-off-of-my-cloud.html
Tell the Truth, Tell It Fast: Food for Body, Mind, and Spirit. Tuesday, March 24, 2015. Hey, Hey You, Get Off of My Cloud. Since the past isn't going anywhere any time soon, let's focus on the present. I'm moving into a very positive, optimistic, and honest time of my life- can you see it? I think I'm radiating.). For now, I'm drilled down. I'm focused on experiencing the present. Reacting less, pro-acting more. There is an immeasurable clairvoyance involved when focusing on the present. ...Soon enough a...
Cooking Without Food: June 2015
http://www.cookingwithoutfood.com/2015_06_01_archive.html
Tell the Truth, Tell It Fast: Food for Body, Mind, and Spirit. Monday, June 15, 2015. Wow, how long has it been since I've told you some foodie truths. Too long? Here is a list of all the things I use for salad "dressing":. Tuna (with a bit of the liquid). Leftovers- grilled veggies, cole slaw, chicken salad. Sunday, June 7, 2015. Yesterday I said, "Remember when I was a writer? I was being possibly cute and maybe a bit glib, but then it hurt a little. Leave it to me to hurt my own feelings. Simple templ...
nubianmotherhood.wordpress.com
The New Brooklyn: Gentrification central |
https://nubianmotherhood.wordpress.com/2016/09/14/the-new-brooklyn-gentrification-central
The New Brooklyn: Gentrification central. Posted in Nubian Rants. Ah, gentrification, Where do I truly began? I’ve moved out of Brooklyn for about four years now. My husband (a college graduate) and I simply couldn’t afford to live. In our community. Or even the surrounding communities like: Bushwick, Williamsburg, Harlem, Fort green and etc. In the words of Jimmy McMillan “The rent is to damn high” Lol. Why? So, why did it take this great influx of white people to get the schools better? Fill in your de...
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The Pig + Fish | The Pickled Pig Pub
THE PIG & ME
The Pig & Me. Designed using Homestead website templates. Create a website today. From Bankruptcy to Americas Brownie Queen! In 1995 Lindsay Frucci created a just-add-yogurt fat free brownie mix in her farmhouse kitchen and launched No Pudge! Foods Over the next ten years, Frucci grew a multi-million dollar business. Along the way she met a smart, confident woman. Herself. The Pig and Me. The story of the wild and crazy roller coaster ride that was No Pudge!
The Pig and Pastry Cafe, Petersham - Sydney, NSW Australia
The Pig and Pearl - Richmond's Newest Foodie Destination
Lunch & Dinner. Got a craving, but can't make it to us? Call us at 804-447-2016! The Pig and Pearl. 2053 W. Broad St. Richmond, Virginia 23220. Designed by FlipLeaf Marketing.
The Pig and Pepper
Wednesday, July 15, 2015. What "Catching Up" means to me. Blog, I've been neglecting you. I've been too busy doing other stuff, like catching up on Grey's Anatomy. And by "catching up," I mean "watching the entire thing from the beginning." (I'm like, 60 episodes in. Roku was both the best and worst thing to ever happen in my life.). I've also been doing stuff like going to concerts. You know, stuff that other, normal people would find fun. Courtney Love - YEESSS! 1: Who's Courtney Love? And I don't thin...
the pig & quill | salty scribblings on food, love & miscellancy
Never miss a recipe: CLICK HERE. To subscribe to The Pig and Quill! The pig and quill. Earl grey chocolate pots de creme with honeyed coconut whip. August 14, 2015. Charbroiled lemongrass chicken tamago banh mi tacos with five spice mayo. August 6, 2015. Rewind. It’s no secret I love tacos. Or even, specifically, fusion tacos. It’s also no secret I love banh mi. As Joey Tribbiani wold say, put your hands together. Voilà. (You thought I was done, huh? July 29, 2015. Vegan pb j popsicles / #popsicleweek!
the pig & quill | salty scribblings on food, love and miscellany.
The pig and quill. Salty scribblings on food, love and miscellany. I swear I’m coming back…. October 4, 2014. Just polishing up some things on the back-end of the ol’ bloggaroonie and trying not to break the internet in the process. There’s lot of new content in the queue, so I’ll be back with a vengeance faster ‘an you can say. I didn’t even notice you were gone…. PS There might also be some drinking involved. Continue reading →. Chile-Lime Watermelon Paletas (vegan paleoish/gf). September 8, 2014.
The Pig and Rabbit
About The Pig and Rabbit. Friday, 25 May 2012. The Pig and Rabbit is back! Right That was a looooong break from blogging. Since my last post was on 25 May 2011, I figured that I might as well wait a full year before posting something new. So here we are – 25 May 2012! The year of silence is official over, and I’m ready to say hello again. Quick updates are in order. Emily, almost five, is midway through her K1 year in school and we celebrated Nicholas’ first birthday about two months ago. However, becaus...
newpigandtail
thepigandthebutterfly.blogspot.com
the pig and the butterfly
Dis:Place Lectures: Deviations on Architectural Practice. 31 de Março, 1 e 2 de Abril FAUP. Porto. Didier Fiuza Faustino (FR) Beatrice Galilee (UK) Feld72 (AT) Raumlabor (DE) Moov (PT) Pedro Gadanho (PT) Encoreheureux (FR) Modulorbeat (DE) Recetas Urbanas (ES) Stalker (IT) Pedro Bandeira (PT) Dass (PT) EXYZT (FR). Bilhetes à venda na AEFAUP e em www.revistadedalo.com. Apetecia-me outra festa na prisão. E ver o nascer do sol no mar. A dédalo não para. Instalação Dédalo na FAUP. Best time to eat a pizza.
Homepage - the pig and the fig - a recipe blog by Michelle DeHaven featuring delicious, easy comfort food for all. And an occasional cocktail or two.
July 14, 2015. June 30, 2015. April 1, 2015. Curried carrot coconut soup. January 27, 2015. January 14, 2015. October 24, 2014. New orleans style cold brew coffee. July 6, 2014. July 1, 2014. Page 1 of 28.
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