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The Side by Side Restaurant | Tuscaloosa, AL

The Side By Side is a contemporary, high-energy restaurant created by Chef Chris Hastings, winner of the 2012 James Bead Award, chef and co-owners of Hot and Hot Fish Club in Birmingham, Alabama. The name is partially based around his old and beloved 28-gauge shotgun, a side-by-side. I've always been an avid outdoorsman, a hunter and fisherman, all my life, he said. While searching for a name, Hastings was asked: What will tie this restaurant to you? And it's just The Side By Side.

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The Side by Side Restaurant | Tuscaloosa, AL | thesidebysiderestaurant.com Reviews

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The Side By Side is a contemporary, high-energy restaurant created by Chef Chris Hastings, winner of the 2012 James Bead Award, chef and co-owners of Hot and Hot Fish Club in Birmingham, Alabama. The name is partially based around his old and beloved 28-gauge shotgun, a side-by-side. I've always been an avid outdoorsman, a hunter and fisherman, all my life, he said. While searching for a name, Hastings was asked: What will tie this restaurant to you? And it's just The Side By Side.

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The Side by Side Restaurant | Tuscaloosa, AL | thesidebysiderestaurant.com Reviews

https://thesidebysiderestaurant.com

The Side By Side is a contemporary, high-energy restaurant created by Chef Chris Hastings, winner of the 2012 James Bead Award, chef and co-owners of Hot and Hot Fish Club in Birmingham, Alabama. The name is partially based around his old and beloved 28-gauge shotgun, a side-by-side. I've always been an avid outdoorsman, a hunter and fisherman, all my life, he said. While searching for a name, Hastings was asked: What will tie this restaurant to you? And it's just The Side By Side.

INTERNAL PAGES

thesidebysiderestaurant.com

1

The Side by Side Restaurant | Chris Hasting

http://www.thesidebysiderestaurant.com/team.html

Chris Hasting - Executive Chef. Click here for more information. 2410 University Blvd Tuscaloosa, AL 35401 (205) 561-5500.

2

Tuscaloosa Alabama Inspired Menu

http://www.thesidebysiderestaurant.com/eat.html

Our menu is inspired by Alabama, the local farmer’s harvest, and other artisans of every kind. It changes often throughout each season to take advantage of the availability of the best products within micro seasons for inspiration. 2410 University Blvd Tuscaloosa, AL 35401 (205) 561-5500.

3

Tuscaloosa Bar

http://www.thesidebysiderestaurant.com/drink.html

Check out our Tuscaloosa Bar. Stop by and enjoy a cool beverage. Our Happy Hour Menu is available. Monday Friday 4pm to 7pm. 2410 University Blvd Tuscaloosa, AL 35401 (205) 561-5500.

4

The Side by Side Press

http://www.thesidebysiderestaurant.com/press.html

The Side By Side in the Press. 9 Places To Eat Really Well In Tuscaloosa, Alabama - Food Republic. The Side By Side adds tasty presence to downtown Tuscaloosa - Tuscaloosa New. Southern Gourmet - Tuscaloosa Magazine. 2410 University Blvd Tuscaloosa, AL 35401 (205) 561-5500.

5

The Side by Side Restaurant | Tuscaloosa, AL

http://www.thesidebysiderestaurant.com/index.html

The Side By Side is a contemporary, high-energy restaurant created by Chef Chris Hastings, winner of the 2012 James Beard Award, chef and co-owners of Hot and Hot Fish Club in Birmingham, Alabama. The name is partially based around his old and beloved 28-gauge shotgun, a side-by-side. I've always been an avid outdoors man, a hunter and fisherman, all my life, he said. While searching for a name, Hastings was asked: What will tie this restaurant to you? And it's just The Side By Side.

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THE GARDEN PARTY – Druid City Garden Project

https://www.druidcitygardenproject.org/thegardenparty

Druid City Garden Project. APPLY FOR THE PROGRAM. The Garden Party 2017 will be on September 24, 2017, at the River Market. Presented by McAbee Construction. And University Medical Center. Thanks to everyone who made The Garden Party 2016 our most successful garden party so far! We hope you had a great time enjoying 1 amazing feast – check out the photos to relive the event! View photos from The Garden Party. THE 3 BREWERIES and 1 BAND. Live music sponsored by Oz Music. About The Garden Party:.

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Your Ride - HOT HUNDRED

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Home of the hottest ride in the South! We believe once you ride Hot Hundred, you'll agree there is none better! Whether you're up for a leisurely 29-mile tour or a demanding 103-mile century experience, we've got you covered with on-route SAG and mechanic support, fully stocked rest stops, friendly volunteers, onsite sports trainers, a delicious post-ride meal and access to the UA Outdoor Pool complex for showers and swimming! Check out our FAQ. Early Registration and Goody Bag Pickup. 401 5th Avenue East.

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Dining Dave: March 2015

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Food Blog with a Saucy Attitude. Monday, March 16, 2015. Having grown up in the midwest and now living in Texas, it irks me when I hear. Sophisticated New Yorkers or. Laid back Californians refer to the "flyover states" that exist between them. Hey, I've lived on both coasts and although I appreciate their charms, there are lots of great things happening in those places the self-proclaimed cognoscenti so arrogantly dismiss. The "three" are the sides that come with it, like turnips, grits, and crackling c...

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Dining Dave: Sushi in Tuscaloosa

http://diningdave.blogspot.com/2015/03/sushi-in-tuscaloosa.html

Food Blog with a Saucy Attitude. Monday, March 16, 2015. Having grown up in the midwest and now living in Texas, it irks me when I hear. Sophisticated New Yorkers or. Laid back Californians refer to the "flyover states" that exist between them. Hey, I've lived on both coasts and although I appreciate their charms, there are lots of great things happening in those places the self-proclaimed cognoscenti so arrogantly dismiss. The "three" are the sides that come with it, like turnips, grits, and crackling c...

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The Side by Side Restaurant | Tuscaloosa, AL

The Side By Side is a contemporary, high-energy restaurant created by Chef Chris Hastings, winner of the 2012 James Bead Award, chef and co-owners of Hot and Hot Fish Club in Birmingham, Alabama. The name is partially based around his old and beloved 28-gauge shotgun, a side-by-side. I've always been an avid outdoorsman, a hunter and fisherman, all my life, he said. While searching for a name, Hastings was asked: What will tie this restaurant to you? And it's just The Side By Side.

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The place you want to be with your friends for business events. Welcome to SIDECAR RESTAURANT! The place you want to be with your friends. Checkout our various tyes of imported coffee. Our DJs will entertain you like never before. From Italian to Tex-Mex, you will find all types of food. You will never forget our smile and professional attitude. See Our Weekend Brunch Menu Lunch Menu Dinner Menu. Let’s learn about best restaurants and pubs practice. Let’s learn about best restaurants and pubs practice.