inspirednutmeg.blogspot.com
Inspired Nutmeg: November 2010
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Recipe, Cooking and Tidbits of Life. Tuesday, November 30, 2010. A set of potholders with a matching dishtowel are all ready to be packaged up and sent off to my sister along with some fleece dolls for her little ones. My mother's gift is almost done, can't say what that is, she'll find out! Friday, November 26, 2010. Sunday, November 21, 2010. A Year of Pie: Spiced Pumpkin Pie. And you will see for yourself what a difference it makes. That said, let's make some Spiced Pumpkin Pie! This one hangs by my s...
inspirednutmeg.blogspot.com
Inspired Nutmeg: April 2011
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Recipe, Cooking and Tidbits of Life. Friday, April 29, 2011. A drop of water. Tuesday, April 26, 2011. You know the saying about necessity being the mother of invention? Well, here is a case in point. I guess one could argue that this isn't about necessity and I certainly didn't invent this but I'm excited about it and wanted to share. Wednesday, April 13, 2011. So check out your fridge, farmer's market, or garden and see what you have to make your own Bennett Salad. Really load it up. Grow some ...Daily...
inspirednutmeg.blogspot.com
Inspired Nutmeg: February 2011
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Recipe, Cooking and Tidbits of Life. Friday, February 25, 2011. Wednesday, February 23, 2011. Cream Cheese Sugar Cookies. Need I say more? Cream Cheese Sugar Cookies. 1 (8 ounce) package of cream cheese. 4 1/2 cups flour. Bring the butter and cream cheese to room temperature. Cream the sugar, butter, cream cheese, salt, vanilla and egg. Stir in flour and mix well. Divide into two parts and flatten into disks. Wrap in waxed paper and chill overnight. This makes a lot of cookies but you can always freeze o...
inspirednutmeg.blogspot.com
Inspired Nutmeg: December 2010
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Recipe, Cooking and Tidbits of Life. Wednesday, December 22, 2010. The Twelve Days of Christmas. Here is an ornament from our oldest son's second Christmas. His theme is snowmen and this has always been a favorite given that it is made from a jingle bell. Around here, anything that makes noise is a favorite. I hope you've been enjoying seeing some of Christmas at our house, only a few more days until Christmas now. I'm off to sew, almost done with a dress-up dress! Monday, December 20, 2010. Today I want...
inspirednutmeg.blogspot.com
Inspired Nutmeg: Mustard Vinaigrette
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Recipe, Cooking and Tidbits of Life. Tuesday, June 14, 2011. Salad dressing, why in the world should you make your own salad dressing? Sugar instead of honey? Get out that sugar bowl! That is the beauty of making it yourself, you can make it your way! 1/4 cup whole-grain mustard. 1/2 cup cider vinegar. 2 to 4 small cloves garlic (your preference, I like 4). A few grinds of black pepper. 1 cup olive oil or a mix of oil (I use half olive/half peanut). You just made your own salad dressing. Good job!
inspirednutmeg.blogspot.com
Inspired Nutmeg: Friday Photo
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Recipe, Cooking and Tidbits of Life. Friday, May 20, 2011. I hope you have a fun weekend with many new memories. I remember those days! I loved it when Sara (my middle child) would kick and laugh so hard that the swing would bounce up and down . which lead to laughing and kicking even harder! Thanks for that memory, Audra! May 20, 2011 at 7:31 AM. I found you at SouleMama.youre welcome to visit us at http:/ www.makehappyblog.com/. May 20, 2011 at 4:16 PM. Leaving my test comment for you . ;-).
cookingwithnyla.blogspot.com
Cooking with Nyla: December 2011
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Follow Me on Facebook. Family and other random Pictures. Saturday, December 31, 2011. Happy new year everyone, I am so looking forward to 2012! A new year to share new recipes and party ideas with you. Have a safe and fun new year! Links to this post. Tuesday, December 27, 2011. Cornish Hens With My Smack Your Mama Glaze. Hello Again, Today has been a not so good day for me. I woke up with the worst headache, and I had lots of disappointments left to right. This is what you'll:. 1/2 cup of ketchup. Hello...
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Cooking with Nyla: May 2012
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Follow Me on Facebook. Family and other random Pictures. Thursday, May 24, 2012. Red Wine Spicy Shrimps. 1 lb of shrimp peeled and deveined. 1 glass of red wine (any kind you like). 2 Tablespoons of red pepper flakes. 2 Tablespoons of lemon juice. 1 Teaspoon of olive oil. Fresh chopped parsley for garnish. Preheat a large skillet on low heat, add olive oil. Season shrimp with old bay and pepper. Links to this post. Sunday, May 6, 2012. Top 5 seasonings I can't live without! Chili recipe coming soon!
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Cooking with Nyla: August 2012
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Follow Me on Facebook. Family and other random Pictures. Wednesday, August 8, 2012. BBW Cooking And Entertainment: Baked Penne Bacon In Cheese. BBW Cooking And Entertainment: Baked Penne Bacon In Cheese. Baked Penne Bacon In Cheese is creamy, flavorful and delicious. It's like having a part of heaven on Earth. I really love the crunc. Links to this post. Subscribe to: Posts (Atom). I really enjoy watching my grandmother in her kitchen. Grandmother for showing me how to cook :. View my complete profile.
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Cooking with Nyla: Gourmet Macaroni & Cheese
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Follow Me on Facebook. Family and other random Pictures. Monday, April 15, 2013. Gourmet Macaroni and Cheese. 1 lb of Penne pasta. 1 cup of Milk. 4 tbsp of butter. 3 tablespoons of salsa con queso. 2 cups of Shredded Pepper jack Cheese. 2 cups of Shredded Sharp Cheddar Cheese. 2 cups of Mozzarella Cheese. 2 cups of spinach. 8 oz of pepperonis. 1 tablespoon of red pepper flakes. 1 tablespoon of pepper. 1/2 teaspoon of cayenne pepper. Cook Penna according to directions, strain and set it to the side. I mai...