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  Nothing is more welcome than an evening spent in engaged conversation over a bottle of wine with good company. I prepared seafood appetizers, just for the occasion. I’m always thrilled to make flavourful appetizers! Here are some things I’ve prepared: tuna meatballs filled with bocconcini, smoked salmon with cream cheese in wonton cups, scallops …

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&nbsp; Nothing is more welcome than an evening spent in engaged conversation over a bottle of wine with good company. I prepared seafood appetizers, just for the occasion. I&#8217;m always thrilled to make flavourful appetizers! Here are some things I&#8217;ve prepared: tuna meatballs filled with bocconcini, smoked salmon with cream cheese in wonton cups, scallops &hellip;
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home - The Sweet Edge | thesweetedge.com Reviews

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&nbsp; Nothing is more welcome than an evening spent in engaged conversation over a bottle of wine with good company. I prepared seafood appetizers, just for the occasion. I&#8217;m always thrilled to make flavourful appetizers! Here are some things I&#8217;ve prepared: tuna meatballs filled with bocconcini, smoked salmon with cream cheese in wonton cups, scallops &hellip;

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filipino favourites Archives | The Sweet Edge

http://thesweetedge.com/category/desserts/filipino

All about cakes and cupcakes. C is for cookies. Purple yam . Continue Reading. April 27, 2016. I missed this so . Continue Reading. October 17, 2015. Subscribe to Blog via Email. Enter your email address to subscribe to this blog and receive notifications of new posts by email. A friend recently asked me to bake a cake for some friends from Uruguay, suggesting Postre Chajá. From what I . More. Getting Ready for the Holidays. I missed this so much! Brownies . More. For Happiness: Chocolate Chip Cookies.

2

gluten free Archives | The Sweet Edge

http://thesweetedge.com/category/desserts/gluten-free

All about cakes and cupcakes. C is for cookies. Meet Sylvanas, Cookie Sans Rival. Sylvanas are the cookie . Continue Reading. September 27, 2016. Subscribe to Blog via Email. Enter your email address to subscribe to this blog and receive notifications of new posts by email. A friend recently asked me to bake a cake for some friends from Uruguay, suggesting Postre Chajá. From what I . More. Getting Ready for the Holidays. I missed this so much! Brownies . More. For Happiness: Chocolate Chip Cookies. Mine ...

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Kue Kuping Gajah | Dapoer Kampoeng

https://dapoerkampung.wordpress.com/2015/10/04/kue-kuping-gajah

Just another WordPress.com weblog. On October 4, 2015 in Food Photography. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. I've Got Cake.

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Keranjang Sampah | Dapoer Kampoeng

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Just another WordPress.com weblog. Bak Keranjang sampah, tempat membuang semua yang tersisa atau tak diperguankan…. Namun disini adalah tempat aku mencurahkan semua yang terlintas dihati, menuliskan apa2 yang tak terucapkan, semua yang tersimpan, atau cuma ingin dijadikan kenag2an bahkan sekedar hanya iseng. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your Twitter account. ( Log Out.

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Black Forest Gateaux – sugarinducedcoma;

https://sugarinducedcoma.wordpress.com/2015/08/15/black-forest-gateaux

Let them eat cake. she says, just like Marie Antoinette. August 15, 2015. August 15, 2015. Today, I tried something that I’d never done before. Something that had many elements and took the longest I’ve ever taken to bake something. And that is the fantastic Black Forest gateaux! A German recipe originally, it was the perfect endeavour for me to try alongside my good friend Susie. This recipe (that we got from the ever-trusty BBC Good Food. 1 tsp bicarbonate of soda. For assembling the gateaux:. Whisk th...

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Carrot Cake – sugarinducedcoma;

https://sugarinducedcoma.wordpress.com/2015/08/07/carrot-cake

Let them eat cake. she says, just like Marie Antoinette. August 7, 2015. August 7, 2015. This Wednesday was my little brother’s best friend’s birthday (that was so long-winded.). He asked me very nicely if I could make him one of my ‘famous’ (his words) cakes, and added in that carrot cake was his favourite. Having already had a carrot cake request from my little brother too, I decided to kill two hungry teenagers with one cake! 175g light muscovado sugar. 3 eggs, beaten. 1 tsp bicarbonate of soda. Pour ...

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June 2015 – sugarinducedcoma;

https://sugarinducedcoma.wordpress.com/2015/06

Let them eat cake. she says, just like Marie Antoinette. June 28, 2015. Another brilliant, imaginative recipe from Xanthe Milton. I’m a big fan of whisky and I loved the sound of these. I was also so interested in the fact that Coca Cola was used in the recipe; I couldn’t imagine chocolate and coke being a good combination, but that only intrigued me enough to make me attempt it. 250g golden caster sugar. 2 tbsp cocoa powder. 2 tbsp Coca Cola. 1 tsp vanilla extract. Tsp bicarbonate of soda. I think I got...

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August 2015 – sugarinducedcoma;

https://sugarinducedcoma.wordpress.com/2015/08

Let them eat cake. she says, just like Marie Antoinette. August 26, 2015. I got this recipe from the lovely Nigella. So I trusted that it would be a rich, sweet experience. As you. Have noticed, cherry is one of my favourite flavours of all time – it always has been – so I was excited to try these little pieces of heaven! 300g morello cherry conserve. 100g dark chocolate (broken). Glacé cherries (to decorate). Preheat the oven to Gas Mark 4, and line a muffin tray with paper cases. For the ganache, break...

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Udang Goreng Tepung | Dapoer Kampoeng

https://dapoerkampung.wordpress.com/2015/09/25/udang-goreng-tepung

Just another WordPress.com weblog. Ikhlas menerima kritik……………. Kue Kuping Gajah →. On September 25, 2015 in Food Photography. Ikhlas menerima kritik……………. Kue Kuping Gajah →. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out.

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White & Dark Chocolate Layer Cake – sugarinducedcoma;

https://sugarinducedcoma.wordpress.com/2015/07/19/white-dark-chocolate-layer-cake

Let them eat cake. she says, just like Marie Antoinette. White and Dark Chocolate Layer Cake. July 19, 2015. I wanted to bake something really delicious for my sister-in-law (who is due to have my nephew in 9 days! And I spent quite some time trying to decide what to make her. I came across this recipe on BBC Good Food. And decided it was time to be brave and try making a layered cake for the first time. 1 tsp vanilla extract. 1 tsp baking powder. 50g melted white chocolate (. Split the mix into two bowl...

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Gingerbread – sugarinducedcoma;

https://sugarinducedcoma.wordpress.com/2015/08/09/gingerbread

Let them eat cake. she says, just like Marie Antoinette. August 9, 2015. August 9, 2015. We decided we were going to make an old favourite – gingerbread! We used this BBC Food recipe. As a base, but threw in a couple more ingredients to spice it up some more. Caz and I during London Comic Con, 2013. 350g plain flour (remember to keep the flour handy for rolling the dough out). 175g light soft brown sugar. 4 tbsp golden syrup. 2 tsp ground ginger. 1 tsp ground cinnamon. 1 tsp bicarbonate of soda. Stir in ...

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All about cakes and cupcakes. C is for cookies. If the good old fashioned Sylvanas wasn't good enough for you. Here's Chocolate Sylvanas. Are there any Filipinos out there who remember Sambos? I looooooove Sambos. PERIOD. It was sold at Café Elyseé waaaaaaaay back. Meet Sylvanas, Cookie Sans Rival. Sylvanas are the cookie sized version of one of Filipinos most favourite cakes, Sans Rival. It is actually one of my personal favourites. This is always a huge hit whenever I bring this to. Flan Cake = Amazing!

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