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Mr D's Thermal Cooker - Helping Mother Earth

Mr D's Thermal Cooker - Helping Mother Earth. Wednesday, 24 March 2010. Thai Chicken Risotto cooked in Mr D's Thermal Cooker. This is a great risotto for those who like Thai flavours. You could substitute or add prawns and the addition of peas would be nice. 2 tbsp of vegetable oil. 1 tbsp of butter. 1 large onion, diced. 1 clove of garlic, finely chopped. 2 chicken breasts, cut into cubes. 1 tbsp of Thai green paste. 3 tbsp of fish sauce. 225g of risotto rice. 600ml of chicken stock. Links to this post.

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Mr D's Thermal Cooker - Helping Mother Earth | thethermalcook.blogspot.com Reviews
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Mr D's Thermal Cooker - Helping Mother Earth. Wednesday, 24 March 2010. Thai Chicken Risotto cooked in Mr D's Thermal Cooker. This is a great risotto for those who like Thai flavours. You could substitute or add prawns and the addition of peas would be nice. 2 tbsp of vegetable oil. 1 tbsp of butter. 1 large onion, diced. 1 clove of garlic, finely chopped. 2 chicken breasts, cut into cubes. 1 tbsp of Thai green paste. 3 tbsp of fish sauce. 225g of risotto rice. 600ml of chicken stock. Links to this post.
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8 the thermal cook
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Mr D's Thermal Cooker - Helping Mother Earth | thethermalcook.blogspot.com Reviews

https://thethermalcook.blogspot.com

Mr D's Thermal Cooker - Helping Mother Earth. Wednesday, 24 March 2010. Thai Chicken Risotto cooked in Mr D's Thermal Cooker. This is a great risotto for those who like Thai flavours. You could substitute or add prawns and the addition of peas would be nice. 2 tbsp of vegetable oil. 1 tbsp of butter. 1 large onion, diced. 1 clove of garlic, finely chopped. 2 chicken breasts, cut into cubes. 1 tbsp of Thai green paste. 3 tbsp of fish sauce. 225g of risotto rice. 600ml of chicken stock. Links to this post.

INTERNAL PAGES

thethermalcook.blogspot.com thethermalcook.blogspot.com
1

Mr D's Thermal Cooker - Helping Mother Earth: May 2009

http://thethermalcook.blogspot.com/2009_05_01_archive.html

Mr D's Thermal Cooker - Helping Mother Earth. Sunday, 24 May 2009. Probably like you, many of the meals I cook, involve serving them with rice and if you own a thermal cooker there are two way to deal with this. As my Shuttle Chef has only one inner pot (some thermal cooker have two) I can either put a trivet in the bottom (its legs in the food) and put something like my cake tin containing part boiled rice on the trivet or I can cook my rice about 30 minutes before I want to eat in a separate saucepan.

2

Mr D's Thermal Cooker - Helping Mother Earth: June 2009

http://thethermalcook.blogspot.com/2009_06_01_archive.html

Mr D's Thermal Cooker - Helping Mother Earth. Wednesday, 24 June 2009. No Knead and No Oven Bread - cooked in a thermal cooker. This recipe is adapted from the now famous no knead bread recipe developed by Jim Lahey of Sullivan Street Bakery, Manhatten. It was first published in the New York Times in November 2006 and has become one of the most talked about recipe on the internet. 1½ cups of bread flour. 1 to 1½ tsp of salt (depending on your taste). 8539; tsp of instant dried yeast. 1 cup of tepid water.

3

Mr D's Thermal Cooker - Helping Mother Earth: Beef Curry - for 2 people (Double everything for 4)

http://thethermalcook.blogspot.com/2009/05/beef-curry-for-2-people-double.html

Mr D's Thermal Cooker - Helping Mother Earth. Thursday, 14 May 2009. Beef Curry - for 2 people (Double everything for 4). I made this curry for the first time last night in my Shuttle Chef. Because of the lack of quantity I decided to cook it in a container and partly immerse it in water in the cooker. This way of cooking is ideal for meals that do not have much liquid content or if you are cooking just for one or two people. 500g beef cut into 2-3cm cubes (you could use lamb if you prefer). Once boiling...

4

Mr D's Thermal Cooker - Helping Mother Earth: Andrews Spare Ribs - from Mr D's Thermal Cook Book

http://thethermalcook.blogspot.com/2009/05/last-night-we-had-some-of-family-around.html

Mr D's Thermal Cooker - Helping Mother Earth. Monday, 18 May 2009. Andrews Spare Ribs - from Mr D's Thermal Cook Book. Last night we had some of the family around and I decided to BBQ, I know the weather was not so good but stiff upper lid and all that. I had decided to use the Cobb BBQ. For the barbie with Lokkii briquettes. The lokkii briquettes are completely organic and have an organic firelighter so they are both convenient and eco friendly. 1 kg Spare Ribs. 1 Red Onion chopped. 3 cups of water.

5

Mr D's Thermal Cooker - Helping Mother Earth: Lamb (or Mutton) Biriani - from Mr D's Thermal Cook Book

http://thethermalcook.blogspot.com/2009/05/lamb-or-mutton-biriani.html

Mr D's Thermal Cooker - Helping Mother Earth. Sunday, 17 May 2009. Lamb (or Mutton) Biriani - from Mr D's Thermal Cook Book. This Indian biriani, adapted for the Shuttle Chef, can be served on its own as a scrumptious meal, or dressed up for a festive occasion with fresh tomato chutney, vegetable curry side-dishes and crunchy popadoms. The lamb (mutton) needs to marinade for an hour at least (overnight if convenient). If you are cooking in the morning and want to save time. 2 teaspoons cumin powder.

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Mr D's Thermal Cooker - Helping Mother Earth

Mr D's Thermal Cooker - Helping Mother Earth. Wednesday, 24 March 2010. Thai Chicken Risotto cooked in Mr D's Thermal Cooker. This is a great risotto for those who like Thai flavours. You could substitute or add prawns and the addition of peas would be nice. 2 tbsp of vegetable oil. 1 tbsp of butter. 1 large onion, diced. 1 clove of garlic, finely chopped. 2 chicken breasts, cut into cubes. 1 tbsp of Thai green paste. 3 tbsp of fish sauce. 225g of risotto rice. 600ml of chicken stock. Links to this post.

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