theunexpectedbaker.blogspot.com

The Unexpected Baker

Tuesday, April 13, 2010. If you look closely you can see that one side of the loaf is higher than. The other. this is due to the floor in my apartment being slanted,. Thus causing the oven to tilt downward. what a joy! My only problem with this recipe occurred when taking the loaf out of the pan. I sprayed the pan with plenty of PAM, but the bottom still stuck. My assumption is that the glaze made the edges stick. In the future, I might try removing the loaf from the pan and. From Your Homebased Mom.

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The Unexpected Baker | theunexpectedbaker.blogspot.com Reviews

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Tuesday, April 13, 2010. If you look closely you can see that one side of the loaf is higher than. The other. this is due to the floor in my apartment being slanted,. Thus causing the oven to tilt downward. what a joy! My only problem with this recipe occurred when taking the loaf out of the pan. I sprayed the pan with plenty of PAM, but the bottom still stuck. My assumption is that the glaze made the edges stick. In the future, I might try removing the loaf from the pan and. From Your Homebased Mom.

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7 2 eggs

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The Unexpected Baker | theunexpectedbaker.blogspot.com Reviews

https://theunexpectedbaker.blogspot.com

Tuesday, April 13, 2010. If you look closely you can see that one side of the loaf is higher than. The other. this is due to the floor in my apartment being slanted,. Thus causing the oven to tilt downward. what a joy! My only problem with this recipe occurred when taking the loaf out of the pan. I sprayed the pan with plenty of PAM, but the bottom still stuck. My assumption is that the glaze made the edges stick. In the future, I might try removing the loaf from the pan and. From Your Homebased Mom.

INTERNAL PAGES

theunexpectedbaker.blogspot.com

1

The Unexpected Baker: Delicious Banana Bread

http://theunexpectedbaker.blogspot.com/2009/11/delicious-banana-bread.html

Tuesday, November 17, 2009. I'm a huge fan of quick breads, like I've said before. Pumpkin is probably my favorite (there will be an amazing pumpkin bundt cake coming soon! The only other thing is to remember not to over-stir the batter once the flour is added. If you do, the bread will turn out gummy and tough. Just stop stirring as soon as the flour disappears! Time to get baking! 2 cups all-purpose flour (again, I used 1 cup regular, 1 cup whole wheat). 1 teaspoon baking soda. 3/4 cup brown sugar.

2

The Unexpected Baker: Back in Business!

http://theunexpectedbaker.blogspot.com/2010/04/back-in-business.html

Tuesday, April 6, 2010. Hello again, readers! I can't even remember the last time I posted here - it's not that I haven't been baking at all, but more that it's become less frequent and I never got to take pictures before the goodies were eaten. Blog posts aren't as fun without pictures! I'm planning on doing some baking tonight, so stay tuned for a new recipe very soon! Subscribe to: Post Comments (Atom). Massachusetts, United States. View my complete profile.

3

The Unexpected Baker: Cinnamon Chip Scones

http://theunexpectedbaker.blogspot.com/2009/09/cinnamon-chip-scones.html

Monday, September 21, 2009. Not including baking time, this recipe took about 15 minutes to put together. It was very, very simple and had great results! The scones weren't too sweet and had a great texture. The buttermilk helps with the flakiness factor and makes the scones fluffy instead of dense. From Taste of Home: Simple and Delicious. 3-1/4 cups all-purpose flour. 1/3 cup plus 2 tablespoons sugar, divided. 2-1/2 teaspoons baking powder. 1/2 teaspoon baking soda. 3/4 cup cold butter, cubed. Cut each...

4

The Unexpected Baker: Flourless Peanut Butter Cookies

http://theunexpectedbaker.blogspot.com/2009/09/flourless-peanut-butter-cookies.html

Tuesday, September 29, 2009. Flourless Peanut Butter Cookies. I really try not to go to parties empty-handed. Depending on the party, I'll bring different things, but I really like to bring baked goods - people always appreciate it and it gives me an excuse to bake! This weekend I went to a co-workers belated birthday party and brought along these. Flourless Peanut Butter Cookies. 1 cup peanut butter (creamy or chunky). 1 teaspoon baking soda. Preheat oven to 350 degrees F. Stir frequently, making sure t...

5

The Unexpected Baker: Zucchini Cupcakes with Cinnamon Frosting

http://theunexpectedbaker.blogspot.com/2009/09/zucchini-cupcakes-with-cinnamon.html

Friday, September 18, 2009. Zucchini Cupcakes with Cinnamon Frosting. I would like to say I'm not very picky about my food, especially baked goods, but the more I think about it, the pickier I feel. I'm pretty sure I love spice cakes/bread without exception, though. Zucchini, pumpkin, and carrot especially. yummm! The problem is that most spice cakes will call for a cream cheese frosting. I can't stand cheese in my desserts (yes, this includes cheese cake and cannoli! 3 cups all purpose flour. Preheat ov...

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The Unexpected Baker

Tuesday, April 13, 2010. If you look closely you can see that one side of the loaf is higher than. The other. this is due to the floor in my apartment being slanted,. Thus causing the oven to tilt downward. what a joy! My only problem with this recipe occurred when taking the loaf out of the pan. I sprayed the pan with plenty of PAM, but the bottom still stuck. My assumption is that the glaze made the edges stick. In the future, I might try removing the loaf from the pan and. From Your Homebased Mom.

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