thewalmanreport.blogspot.com

The Walman Report

Monday, June 25, 2012. Switfy’s Combines East Side Swank, With Surprisingly Good Food. The Charming Back Dining Room (Above). 1007 Lexington Ave., New York, NY; (212) 535-6000. Hours of Operation: Open for Lunch and Dinner. Location: Upper East Side. Appetizers are just stylish enough to be fashionable - - just familiar enough not to offend: Corn Fritters with Alaskan Salmon Roe and Crème Fraiche was as downtown-a-dish as Jumbo Lump Crabmeat on Tomato Aspic was fancied-up steak house. East/West Coast...

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Monday, June 25, 2012. Switfy’s Combines East Side Swank, With Surprisingly Good Food. The Charming Back Dining Room (Above). 1007 Lexington Ave., New York, NY; (212) 535-6000. Hours of Operation: Open for Lunch and Dinner. Location: Upper East Side. Appetizers are just stylish enough to be fashionable - - just familiar enough not to offend: Corn Fritters with Alaskan Salmon Roe and Crème Fraiche was as downtown-a-dish as Jumbo Lump Crabmeat on Tomato Aspic was fancied-up steak house. East/West Coast...

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The Walman Report | thewalmanreport.blogspot.com Reviews

https://thewalmanreport.blogspot.com

Monday, June 25, 2012. Switfy’s Combines East Side Swank, With Surprisingly Good Food. The Charming Back Dining Room (Above). 1007 Lexington Ave., New York, NY; (212) 535-6000. Hours of Operation: Open for Lunch and Dinner. Location: Upper East Side. Appetizers are just stylish enough to be fashionable - - just familiar enough not to offend: Corn Fritters with Alaskan Salmon Roe and Crème Fraiche was as downtown-a-dish as Jumbo Lump Crabmeat on Tomato Aspic was fancied-up steak house. East/West Coast...

INTERNAL PAGES

thewalmanreport.blogspot.com

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The Walman Report: World-class Chinese at Philippe Chow New York

http://thewalmanreport.blogspot.com/2011/07/world-class-chinese-at-philippe-chow.html

Tuesday, July 19, 2011. World-class Chinese at Philippe Chow New York. Philippe Chow New York. Classic Chinese Cuisine with an Haute. Chef Philippe is also available to cater private parties and/or prepare to-go dinners for any special event, at your home, boat or on the beach. Dining Room (250) Private Wine Cellar (26). Monday through Saturday: 12:00PM – 4:00PM. Monday through Saturday: 6:00PM – 12:00AM. Service is surprisingly warm,efficient and guiding. The menu offers a selection of main dishes m...

2

The Walman Report: May 2011

http://thewalmanreport.blogspot.com/2011_05_01_archive.html

Tuesday, May 31, 2011. New York, NY 10024. Breakfast: 8:00 AM - 12:00 Noon, Mon.-Fri. Lunch: 12:00 Noon - 4:00 PM, Mon.-Fri. Dinner: 5:00 PM - 11:00 PM, Mon.-Sun. Bar/Lounge: 5:00 PM - 11:00 PM, Sun.-Thurs. 5:00 PM - 1:00 AM, Fri-Sat. Brunch: 8:00 AM - 4:00 PM, Sat.-Sun. Happy Hour: 5:00 PM - 7:00 PM, Mon.-Fri. Modern Tapas and Global Cuisine. All major cards accepted. Lunch: $ 7 - $20. Dinner: $ 7 - $30. Private Party Room: 30. Private Party Room and Bar/Lounge are. Bar/Lounge features live world music.

3

The Walman Report: June 2012

http://thewalmanreport.blogspot.com/2012_06_01_archive.html

Monday, June 25, 2012. Switfy’s Combines East Side Swank, With Surprisingly Good Food. The Charming Back Dining Room (Above). 1007 Lexington Ave., New York, NY; (212) 535-6000. Hours of Operation: Open for Lunch and Dinner. Location: Upper East Side. Appetizers are just stylish enough to be fashionable - - just familiar enough not to offend: Corn Fritters with Alaskan Salmon Roe and Crème Fraiche was as downtown-a-dish as Jumbo Lump Crabmeat on Tomato Aspic was fancied-up steak house. East/West Coast...

4

The Walman Report: December 2010

http://thewalmanreport.blogspot.com/2010_12_01_archive.html

Friday, December 31, 2010. William Hill Estate: Napa Valley Bench Blend Chardonnay. Wine On Line Rating: A Major. William Hill Estate : Napa Valley. Wine On Line Rating: A Major. 2007 Bench Blend Chardonnay. Astounding example of what California CAN do with this so often maligned grape. Exquisite elegance, finesse, balance, subtle fruit and what a finish. Lovely with anything, from Pea Soup to Sausage to Salmon to Triple Crème Cheese or solo. A Personal favorite. September 12, 2008.

5

The Walman Report: La Silhouette: The Right Shape For A Sparkling Dining Experience

http://thewalmanreport.blogspot.com/2011/10/la-silhouette-right-shape-for-sparkling.html

Wednesday, October 26, 2011. La Silhouette: The Right Shape For A Sparkling Dining Experience. La Silhouette (362 West 53. Street, New York, NY 10019, 212-581-2400). Click Here To Visit Website. As you may have heard, Hell's Kitchen jewel-box of a French restaurant, La Silhouette. Has brought on a new star in the kitchen. Matthew Tropeano,. Olive Oil Poached Halibut. With a crispy shallot crust, summer succotash and piquillo pepper nage. POACHED FARM EGGS with. TRUFFLED MASCARPONE POLENTA, OYSTER MUSHRO...

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Monday, June 25, 2012. Switfy’s Combines East Side Swank, With Surprisingly Good Food. The Charming Back Dining Room (Above). 1007 Lexington Ave., New York, NY; (212) 535-6000. Hours of Operation: Open for Lunch and Dinner. Location: Upper East Side. Appetizers are just stylish enough to be fashionable - - just familiar enough not to offend: Corn Fritters with Alaskan Salmon Roe and Crème Fraiche was as downtown-a-dish as Jumbo Lump Crabmeat on Tomato Aspic was fancied-up steak house. East/West Coast...

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