wilsonsfamilyjournal.blogspot.com
The Wilson Family: James' 7 year check up
http://wilsonsfamilyjournal.blogspot.com/2015/06/james-7-year-check-up.html
Friday, June 12, 2015. James' 7 year check up. Height 4ft 2 1/4 inches tall - 80%. Weight 59.5 lbs - 80%. Subscribe to: Post Comments (Atom). Can you hear the birds sing? JOY of the Day! I was with Ellen working in her nursery and the mail. Friday Fellowship - Jordan Street. My boys illustrating their faith. A Teachers Lounge Makeover, Just In Time For Back To School. Heartland Tanning Inc. Blog. Smart Tan Nashville - Defy Expectations. Natasha is due any day now with her third baby. My heart has run.
busymomscookbook.blogspot.com
Busy Mom's Cookbook: Five minute ice-cream
http://busymomscookbook.blogspot.com/2011/10/five-minute-ice-cream.html
Tuesday, October 18, 2011. What is the best dinner to feed a poor, sick child? Ice-cream, of course. I mean what would make a child happier than ice-cream for dinner? And, as a parent, all you want to do is make that poor miserable child laying on the couch with rosy red cheeks do is. smile. Just a teeny one. And saying "Do you want some chocolate ice-cream for dinner? And this ice-cream is healthy. And easy on the tummy. Thank you fellow Coloradoan! 4 banana's, sliced and frozen. You could change this r...
busymomscookbook.blogspot.com
Busy Mom's Cookbook: Pumpkin pie bites
http://busymomscookbook.blogspot.com/2011/10/pumpkin-pie-bites.html
Saturday, October 22, 2011. I love the internet and all the crafty people on it. These pumpkin pie desserts are not only delicious, they are so incredibly easy! Crappy photos by Katie - couldn't find my camera, so you got a cell phone picture. Still, don't you want a bite? I halved the recipe, because we had no need for 32 of them. So, what you'll need. 1 can of refrigerated crescent rolls. 1/4 block of cream cheese. 1/2 cup of canned pumpkin (not pie filling). 1 1/2 tablespoons of sugar. I pick three re...
busymomscookbook.blogspot.com
Busy Mom's Cookbook: TGIF Skillet Meal Review
http://busymomscookbook.blogspot.com/2008/11/tgif-skillet-meal-review.html
Monday, November 3, 2008. TGIF Skillet Meal Review. I got home tonight and decided I didn't want leftovers so I gave the skillet meal a try. First, let me say that dinner was cooked, eaten and cleaned up after by 6:30 pm! Usually dinner is just hitting the table at 6:30! So, the flavor I bought was Firecracker Sesame Chicken. It had Breaded chicken, carrots, snap peas, lo-mein noodles and a sauce. The meal also comes with sesame seeds to sprinkle on and enjoy. November 9, 2008 at 5:01 PM. I served this o...
busymomscookbook.blogspot.com
Busy Mom's Cookbook: Melting Snowman Cookies
http://busymomscookbook.blogspot.com/2011/11/melting-snowman-cookies.html
Tuesday, November 1, 2011. I feel like now that we are at least past Halloween I can start posting some holiday treats. It just doesn't feel right to do it before then. I made these last year and they were an absolute hit, and SO stinkin easy. Sugar cookie dough (you can make it, or buy it). Sugar cookie frosting (make or buy, I bought mine because this was a school night project). Decorator icing in different colors, you need black and orange for sure. Then, decorate with faces, scarves and hands! This ...
busymomscookbook.blogspot.com
Busy Mom's Cookbook: Chicken Florentine
http://busymomscookbook.blogspot.com/2008/02/chicken-florentine.html
Monday, February 4, 2008. This pasta could very well be mine and Deon's favorite meal and it's always a hit with crowds too. I use about 3/4 of the chicken broth it calls for b/c it makes it a little too soupy and I use more rosemary b/c I love it :) I also throw another tablespoon of pesto in for good measure. 1 cup uncooked penne pasta. 6 ounces chicken breast cuts (cooked). 4 cups chopped fresh spinach. 1 jar (7-1/4 ounces) roasted sweet red peppers, drained and sliced. 3 fresh rosemary sprigs, chopped.
busymomscookbook.blogspot.com
Busy Mom's Cookbook: Slow Cooker Pineapple Pork Chops
http://busymomscookbook.blogspot.com/2008/03/slow-cooker-pineapple-pork-chops.html
Tuesday, March 4, 2008. Slow Cooker Pineapple Pork Chops. This is a very good weeknight meal. Thank you Holly. And Kraft Foods, for a great recipe! 2 lb boneless pork loin, cut into bite-sized pieces ( I used 3 lean pork chops) (1lb). 1/2 cup KRAFT Honey Barbecue Sauce. 1 can (20 oz.) pineapple chunks in juice, undrained. 3 Tbsp. cornstarch. 2 large green peppers, coarsely chopped (1 green pepper). 2 large red peppers, coarsely chopped (1 green pepper). 6 cups hot cooked rice (2 cups). OMG I think this r...
busymomscookbook.blogspot.com
Busy Mom's Cookbook: Buttah.
http://busymomscookbook.blogspot.com/2011/10/buttah.html
Wednesday, October 19, 2011. This is one of those things that isn't a time saver, but it is so worth it. Worth it on a piece of homemade bread with homemade jam. The difference between homemade butter and store bought is well, not comparable. Even the European butters, while better, don't compare. Are you ready for this? 1 pint of heavy whipping cream. If you can, get it from a dairy rather than a grocer. Pour your cream in a mixing bowl, a large mixing bowl. And put an apron on. I pick three recipes-buy...
busymomscookbook.blogspot.com
Busy Mom's Cookbook: Apple Chips
http://busymomscookbook.blogspot.com/2011/10/apple-chips.html
Monday, October 24, 2011. I am always trying to think of good snack ideas for my kids, things to give them for lunch or easy and portable breakfast ideas. Thanks to my husband by kids also love chips. So, that brought me to apple chips and I figured they couldn't be too hard to make, right? So, a quick google search and I landed on this recipe. I simply sliced the apples however I could manage, as thin as I could manage, but a mandoline would work much, much better and they would be prettier. The next da...
busymomscookbook.blogspot.com
Busy Mom's Cookbook: Egg Salad Sandwiches
http://busymomscookbook.blogspot.com/2011/10/egg-salad-sandwiches.html
Friday, October 28, 2011. Would you like to know the secret to the perfect egg salad sandwich? I think I'm sensing a theme with my posts lately. Besides my 1970's plates and poor photography that is. Anyway, you know how egg salad from the deli is just super fluffy and yummy? Well, for one, they use extra yolks but the real secret to great egg salad, in my not so humble opinion, is butter. 8 hard boiled eggs, chilled. 1 tablespoon Dijon style mustard. 1/4 red onion, minced. 1/2 teaspoon of fresh dill.
