Simply eating. The joy of it, cooking, fine dining, snacks, secret treats, home made frugal delights or top nosh eating. Mostly in Scotland, unless they let me out.....
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This wee lass eats | thisweelasseats.blogspot.com Reviews
https://thisweelasseats.blogspot.com
Simply eating. The joy of it, cooking, fine dining, snacks, secret treats, home made frugal delights or top nosh eating. Mostly in Scotland, unless they let me out.....
thisweelasseats.blogspot.com
This wee lass eats: [Probably] The Best Shortbread In the World
http://thisweelasseats.blogspot.com/2014/07/probably-best-shortbread-in-world.html
This wee lass eats. Simply eating. The joy of it, cooking, fine dining, snacks, secret treats, home made frugal delights or top nosh eating. Mostly in Scotland, unless they let me out. Friday, 18 July 2014. Probably] The Best Shortbread In the World. Probably] The Best Shortbread In the World. 1 cup plus 2 tablespoons unsalted butter, plus more for greasing the pan. 1/2 cup plus 1 tablespoon caster sugar (powdered sugar). 2 scant cups flour, sifted, plus extra for dusting. Eating in. comfort eating.
This wee lass eats: January 2014
http://thisweelasseats.blogspot.com/2014_01_01_archive.html
This wee lass eats. Simply eating. The joy of it, cooking, fine dining, snacks, secret treats, home made frugal delights or top nosh eating. Mostly in Scotland, unless they let me out. Thursday, 30 January 2014. So I broke the uncooked spaghetti straight into the sauce expecting as every lazy girl may, disaster. How wrong could I have been. Slurpy sauce, one pot used. Easy peasy. Laziness really IS a girls best friend. Until next time, think easy peasy! Share your shortcuts and as always - Happy Scoffing!
This wee lass eats: July 2014
http://thisweelasseats.blogspot.com/2014_07_01_archive.html
This wee lass eats. Simply eating. The joy of it, cooking, fine dining, snacks, secret treats, home made frugal delights or top nosh eating. Mostly in Scotland, unless they let me out. Saturday, 19 July 2014. Sausages, homemade in seconds. Possibly the easiest sausages in the world. Buy minced meat, add herbs of your own choice and allow to 'steep' (which is a Scottish word for marinate or infuse). We love sage especially with pork so its a good job we grow lots. Also good with chicken/turkey and cajun o...
This wee lass eats: Measuring Cups
http://thisweelasseats.blogspot.com/2014/05/measuring-cups.html
This wee lass eats. Simply eating. The joy of it, cooking, fine dining, snacks, secret treats, home made frugal delights or top nosh eating. Mostly in Scotland, unless they let me out. Thursday, 8 May 2014. I use measuring cups alot. I think I have three sets all used for different things. These unused in my jars. What's your favourite kitchen aid. Until next time, happy scoffing! Subscribe to: Post Comments (Atom). Please do follow by Email. The Creel, Orkney - just perfect. View my complete profile.
This wee lass eats: June 2013
http://thisweelasseats.blogspot.com/2013_06_01_archive.html
This wee lass eats. Simply eating. The joy of it, cooking, fine dining, snacks, secret treats, home made frugal delights or top nosh eating. Mostly in Scotland, unless they let me out. Sunday, 16 June 2013. There are few conventional 'branded' pit stops on the main road north (A9), and theres none that make me smile more than this one. We've been calling in here for the last 14 years enroute to Orkney. With a menu of home cooked grub as far as the eye can see, something to please everyone! 1 1/2 oz cocoa.
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