thorleykitchen.blogspot.com

Michele's Kitchen

This is a chronicle of my attempts to feed a growing family - what worked and what didn't - as well as my own explorations into the chemistry of cooking (I've got to use that college degree somehow! Tuesday, October 22, 2013. Lentil and Rice Salad. A sister in our ward brought this to a potluck and it was delicious! Wonderfully filling - garlicky and fresh tasting. 1 1/2 cups lentils (cooked). 1 1/2 cups rice (cooked). 1/4 cup extra ****** olive oil. 1/4 cup cilantro, chopped. Juice of one lime. 1 cup ev...

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Michele's Kitchen | thorleykitchen.blogspot.com Reviews

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This is a chronicle of my attempts to feed a growing family - what worked and what didn't - as well as my own explorations into the chemistry of cooking (I've got to use that college degree somehow! Tuesday, October 22, 2013. Lentil and Rice Salad. A sister in our ward brought this to a potluck and it was delicious! Wonderfully filling - garlicky and fresh tasting. 1 1/2 cups lentils (cooked). 1 1/2 cups rice (cooked). 1/4 cup extra ****** olive oil. 1/4 cup cilantro, chopped. Juice of one lime. 1 cup ev...

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Michele's Kitchen | thorleykitchen.blogspot.com Reviews

https://thorleykitchen.blogspot.com

This is a chronicle of my attempts to feed a growing family - what worked and what didn't - as well as my own explorations into the chemistry of cooking (I've got to use that college degree somehow! Tuesday, October 22, 2013. Lentil and Rice Salad. A sister in our ward brought this to a potluck and it was delicious! Wonderfully filling - garlicky and fresh tasting. 1 1/2 cups lentils (cooked). 1 1/2 cups rice (cooked). 1/4 cup extra ****** olive oil. 1/4 cup cilantro, chopped. Juice of one lime. 1 cup ev...

INTERNAL PAGES

thorleykitchen.blogspot.com

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Michele's Kitchen: Best Stain Remover. Ever.

http://thorleykitchen.blogspot.com/2011/12/best-stain-remover-ever.html

This is a chronicle of my attempts to feed a growing family - what worked and what didn't - as well as my own explorations into the chemistry of cooking (I've got to use that college degree somehow! Friday, December 9, 2011. Best Stain Remover. Ever. This stain remover is one of the best I have ever. Used It even gets out grass and berry stains! When I have a straight oil stain, I use just the Dawn, but everything else gets this treatment:. 1/3 cup Dawn dish soap. I use the DawnOxi). To see the ones who ...

2

Michele's Kitchen: June 2011

http://thorleykitchen.blogspot.com/2011_06_01_archive.html

This is a chronicle of my attempts to feed a growing family - what worked and what didn't - as well as my own explorations into the chemistry of cooking (I've got to use that college degree somehow! Monday, June 6, 2011. My kids insist on testing my culinary art skills when they decide on their birthday cake. this year Lincoln decided he wanted a Watermelon Cake. I dug around online and finally combined three different recipes to get what I wanted. Here's the recipe I ended up using:. 1 box white cake mix.

3

Michele's Kitchen: March 2011

http://thorleykitchen.blogspot.com/2011_03_01_archive.html

This is a chronicle of my attempts to feed a growing family - what worked and what didn't - as well as my own explorations into the chemistry of cooking (I've got to use that college degree somehow! Saturday, March 5, 2011. I was just properly chastened by my sister for not sharing this trick sooner. so here it is for all the world to see - or at least for those who see this blog :). All you need is a paper lunch bag and popcorn kernels! 1/4 cup chocolate pudding. Mix mixed with 2 tsp cinnamon. Joshua&#8...

4

Michele's Kitchen: Sweet Potato Custard

http://thorleykitchen.blogspot.com/2013/07/sweet-potato-custard.html

This is a chronicle of my attempts to feed a growing family - what worked and what didn't - as well as my own explorations into the chemistry of cooking (I've got to use that college degree somehow! Monday, July 1, 2013. Whenever I make this, my kids think it's a special occasion. They are thrilled that they get to eat "dessert" with dinner, so I forget to tell them that it's good for them too. 1 cup cooked sweet potatoes, mashed. 1/2 cup mashed banana. 1 cup evaporated milk or buttermilk. Brown Sugar Ba...

5

Michele's Kitchen: Lentil & Rice Salad

http://thorleykitchen.blogspot.com/2013/10/lentil-rice-salad.html

This is a chronicle of my attempts to feed a growing family - what worked and what didn't - as well as my own explorations into the chemistry of cooking (I've got to use that college degree somehow! Tuesday, October 22, 2013. Lentil and Rice Salad. A sister in our ward brought this to a potluck and it was delicious! Wonderfully filling - garlicky and fresh tasting. 1 1/2 cups lentils (cooked). 1 1/2 cups rice (cooked). 1/4 cup extra virgin olive oil. 1/4 cup cilantro, chopped. Juice of one lime. Brown Su...

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fastandyummy.blogspot.com

Just follow the recipe!: March 2010

http://fastandyummy.blogspot.com/2010_03_01_archive.html

Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Monday, March 22, 2010. Chicken and Corn chili. 2 C chicken broth. 1 3/4 tsp cumin. 1/2 tsp cayenne pepper. 1 145 oz can diced tomatoes with jalapenos (rotel). 1 1/2 C frozen corn. 2 cans white cannelini beans. Put onion, chicken, broth, pepper, jalapeno, 1 1/2 tsp cumin, 1/4 tsp cayenne, 1/4 salt into crockpot. Cook on high for four hours. Shred chicken and add remaining ingredients. Heat thoroughly. Posted by Jon and Christine Knecht.

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Just follow the recipe!: May 2009

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Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Monday, May 18, 2009. HEB pre seasoned fajita chicken breasts. Bag swirl garden noodles. Avocado-cut into small pieces. Crumbled feta cheese (whole container). Half finely diced bell pepper. Bake chicken as directed and chop into pieces. cook pasta let cool with olive oil. toss all together. Take 1 bag of pepperoni (you can add the whole bag or less). Diced green bell pepper. Can of sliced black olives. Can of chopped mushrooms. 3) Co...

fastandyummy.blogspot.com

Just follow the recipe!: April 2010

http://fastandyummy.blogspot.com/2010_04_01_archive.html

Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Wednesday, April 28, 2010. This is another great recipe from my good friend Jenn Hawkes. I just invited her to the blog so hopefully she will put more of her scrumptious stuff on here for us. 1 lb Italian Sausage (I use Italian turkey sausage). 2 C onions, chopped. 1 C carrots, diced. 2 C mushrooms, sliced (or diced). 2 T garlic, minced. 4 C chicken broth. 1 10 3/4 oz. can tomato sauce. 2 C fresh spinach, chopped. Send an email straig...

fastandyummy.blogspot.com

Just follow the recipe!: October 2009

http://fastandyummy.blogspot.com/2009_10_01_archive.html

Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Friday, October 23, 2009. Jalapeno Ranch Dip (creator: Hilary Checketts; co-taster: Kellie Bryson). 1 bunch cilantro - chopped a couple times to fit in the blender. 3/4 c half and half. 2 packages Ranch Dressing Mix. 1 c sour cream. 1/3 -1/2 c. chopped jalapeños and some of the juice from a jar (we use Mt. Olive brand. You can find it near the olives at HEB). 1 Layer of brownies in a 9x13 pan.you can get that size in the box. Melt in ...

fastandyummy.blogspot.com

Just follow the recipe!: Dinosaur Cookies

http://fastandyummy.blogspot.com/2010/11/dinosaur-cookies.html

Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Tuesday, November 2, 2010. I had a hard time finding a recipe for these because my husband's family made runny, not measured, not cooked very well variations and my family never made them. I don't know what they are really called. 1/2 C unsweetened cocoa. 1/2 C peanut butter. Bring butter, cocoa, sugar, milk to a boil. Cook for about 2-3 minutes, don't burn. Add rest and drop on foil. Subscribe to: Post Comments (Atom).

fastandyummy.blogspot.com

Just follow the recipe!: December 2009

http://fastandyummy.blogspot.com/2009_12_01_archive.html

Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Wednesday, December 16, 2009. 1 1/2 pounds large tomatoes, such as beefsteak, cut in half crosswise. 1 medium sweet onion, such as Vidalia, peeled and cut in half crosswise. 3 garlic cloves, unpeeled. 4 teaspoons extra-virgin olive oil, divided into 1 tablespoon plus 1 teaspoon. 1/4 teaspoon freshly ground black pepper. 2 cups reduced-sodium chicken or vegetable broth, divided. 1/4 cup tomato juice. 1 teaspoon tomato paste. 4 Transfer...

fastandyummy.blogspot.com

Just follow the recipe!: June 2009

http://fastandyummy.blogspot.com/2009_06_01_archive.html

Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Tuesday, June 2, 2009. Spam posts from the email. I have changed the email to save as drafts since we got a few posts from spammers out in hong kong :) This way they can send to the email but it won't post until I check it. So I will make sure to check this blog twice a week and make sure that any emailed recipes get put up on the site and all spam gets deleted :) Thanks for posting! I love trying your new recipes! The email address is.

fastandyummy.blogspot.com

Just follow the recipe!: April 2012

http://fastandyummy.blogspot.com/2012_04_01_archive.html

Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Thursday, April 26, 2012. I found this fajita marinade on allrecipes.com and I am reposting here because it is sooooooo awesome! Posted by Jon and Christine Knecht. Subscribe to: Posts (Atom). If you want to add a recipe,. Send an email straight to the site! The email address is. The email will post straight to the site,. So make the title of the email the recipe name. A Year of Crockpotting. Elana's Pantry - Gluten Free Organic Foods.

fastandyummy.blogspot.com

Just follow the recipe!: November 2009

http://fastandyummy.blogspot.com/2009_11_01_archive.html

Just follow the recipe! An Offering of Recipes to keep us all COOKIN'! Sunday, November 15, 2009. This is a recipe from my neighbor who made it for us last Sunday and it was WONDERFUL! 2 Cloves Garlic, minced. 1 Tbsp Olive Oil. 1 tsp chili powder. 1 tsp powdered cumin. 1 tsp lime juice. 1 tsp garlic powder. 1 can (28 oz.) crushed tomatoes. 2 cans condensed chicken broth. 1 1/4 cups water. 1 cup whole corn kernels, cooked. 1 cup white hominy. 1 (4 oz) can chopped green chile peppers. 2 Garlic clove; minced.

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Michele's Kitchen

This is a chronicle of my attempts to feed a growing family - what worked and what didn't - as well as my own explorations into the chemistry of cooking (I've got to use that college degree somehow! Tuesday, October 22, 2013. Lentil and Rice Salad. A sister in our ward brought this to a potluck and it was delicious! Wonderfully filling - garlicky and fresh tasting. 1 1/2 cups lentils (cooked). 1 1/2 cups rice (cooked). 1/4 cup extra virgin olive oil. 1/4 cup cilantro, chopped. Juice of one lime. 1 cup ev...

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