slowdownsavor.com
slow down and savor - a food blog: Eating Out
http://www.slowdownsavor.com/p/blog-page.html
Click here to read all about the SD&S Breakfast Taco Showdown from the Spring of 2013! Below, you'll find experiences from all of the great places I've visited, from Austin all the way to New Orleans. There's local joints, fancy places, hole-in-the-walls, and world renowned restaurants to explore on this always-growing list! If you are the owner of a restaurant, and would like to have me come taste, photograph and write about my experience, please email me. Or leave a message at the bottom of this page.
foodoverlondon.com
Food over London: Burger & Lobster - No Alarms and No Surprises
http://www.foodoverlondon.com/2012/09/burger-lobster-no-alarms-and-no.html
Here's some we made earlier. Tuesday, 11 September 2012. Burger and Lobster - No Alarms and No Surprises. Burger and Lobster ( @londonlobster. 36 Dean Street, London, W1D 4PS. The only menu you get. And salad, which itself could have been a starter. The portions were certainly the biggest I've seen outside of the US, but it did look impressive and I was famished! I think conversely, that this was actually good value for £20 as you were getting what would be considered premium meat and the flavours r...
foodguy.typepad.com
foodguy's blog: I’m Back. And This Time I Mean Business.
http://foodguy.typepad.com/blog/2012/06/im-back-and-this-time-i-mean-business.html
Rants and rumblings from the kitchen of tobie nidetz. Subscribe to my Podcast. Subscribe to this blog's feed. What Do I Do Every Day? Keep tabs on the food issues, policies and eating habits of the Obama administration. Cute and a whole lot of liberal fun. The little known food side of Ariana. Help create a sustainable USDA. A Rich Spot of Earth Episodes. St Paul Farmer's Market. A Rich Spot of Snow. Laquo; Comfort Me Now and Then. June 21, 2012. I’m Back. And This Time I Mean Business. So anyway, this i...
whitetrashbarbecue.com
"The Bite" - Spiro's Restaurant: Grillied Chicken Sandwich | WhiteTrash Barbecue
http://www.whitetrashbarbecue.com/restaurants/the-bite-spiros-restaurant-grillied-chicken-sandwich
WhiteTrash BBQ — Real Pit Barbecue from New York City. 8220;The Bite” – Spiro’s Restaurant: Grillied Chicken Sandwich. 8220;The Bite” – Spiro’s Restaurant: Grillied Chicken Sandwich. Spiro’s Restaurant is one of Sheepshead Bay’s few remaining diners. Spiro’s seems a bit overlooked in the food industry of the Bay and that’s too bad. While they don’t produce dazzling foods, the meals usually satisfy. These seasonings turned what promised to be a very boring sandwich into a great lunch. Sheepshead Bites’ we...
capitolcityeats.com
Capitol City Eats - Conquering the nation's capital, one bite at a time.: Taylor Charles Steak & Ice
http://www.capitolcityeats.com/2012/12/taylor-charles-steak-ice.html
December 24, 2012. Taylor Charles Steak and Ice. 1320 H St NE. Fresh off surviving the Mayan apocalypse (Ha! Now I don't have to watch the movie 2012), I was bored and had nothing to do. Can you blame me for not having made plans for the day after the end of the world? Anyways, one thing that didn't end was my hunger, so I decided to walk on over to H Street and see if the newly opened Taylor Charles Steak and Ice was still standing. To hold the sandwiches together. Oh, and the "ice" part of the restaura...
fontinalisrising.com
Fontinalis Rising: Fontinalis Fish
http://www.fontinalisrising.com/p/fontinalis-fish.html
Who Am I, Why Am I Here? Yeah, I look way too serious here, but this fish wasn't cooperating. My best Michigan brookie at 16: and still one of my best ever moments on the river. First smallmouth on a fly. Gills on spiders are a favorite. It's great getting these guys when after bluegills. 1st carp on the fly. One of my favorite fish of the year- Cameron Mortenson with a night time brown. I know it looks big, but this was a baby king this year. Some juvie steel from this fall-. Teresa B. Harder. Small str...
inlovewithbrunch.com
two kings, bentleigh – inlovewithbrunch
https://inlovewithbrunch.com/2015/07/26/two-kings-bentleigh
July 26, 2015. July 28, 2015. Two kings, bentleigh. Last weekend my husband and i were invited for brunch at two kings cafe in the melbourne south-east suburb of bentleigh. the cafe opened for business in february of this year, and is owned by jochem den boon and chef eddie leonard. eddie was previously a chef at france soir and bistro thierry, as well as head chef at chez bob and the prahran hotel when they first reopened after the refurbishment. With feta, capers, parsley lemon juice and a side of bacon.
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