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Ticking all the boxes

Ticking all the boxes. Wednesday, 1 May 2013. Blueberry Muffins and Breakfast smoothies. I’ve been making these muffins for breakfast a lot lately. They are from “The hummingbird bakery cookbook” – thank you Claire for the great, and very well used present. 2 cups whole-wheat flour. 3/4 cup all-purpose flour. 1 3/4 cups sugar. 1 1/2 tsp baking powder. 1/2 tsp baking soda. 1 1/2 cups buttermilk. 1/2 tsp pure vanilla extract. 5 tbsp unsalted butter, melted. Line a 12-hole muffin tin with paper cases. Great...

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Ticking all the boxes | tickingalltheboxes.blogspot.com Reviews
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Ticking all the boxes. Wednesday, 1 May 2013. Blueberry Muffins and Breakfast smoothies. I’ve been making these muffins for breakfast a lot lately. They are from “The hummingbird bakery cookbook” – thank you Claire for the great, and very well used present. 2 cups whole-wheat flour. 3/4 cup all-purpose flour. 1 3/4 cups sugar. 1 1/2 tsp baking powder. 1/2 tsp baking soda. 1 1/2 cups buttermilk. 1/2 tsp pure vanilla extract. 5 tbsp unsalted butter, melted. Line a 12-hole muffin tin with paper cases. Great...
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1 blueberry muffins
2 1 tsp salt
3 2 cups
4 blueberries
5 preheat oven to
6 pour
7 smoothie
8 another
9 posted by
10 emma s
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blueberry muffins,1 tsp salt,2 cups,blueberries,preheat oven to,pour,smoothie,another,posted by,emma s,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,quiche,1 onion,3 eggs,3/4 cups milk,sautee the onion,ingredients
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Ticking all the boxes | tickingalltheboxes.blogspot.com Reviews

https://tickingalltheboxes.blogspot.com

Ticking all the boxes. Wednesday, 1 May 2013. Blueberry Muffins and Breakfast smoothies. I’ve been making these muffins for breakfast a lot lately. They are from “The hummingbird bakery cookbook” – thank you Claire for the great, and very well used present. 2 cups whole-wheat flour. 3/4 cup all-purpose flour. 1 3/4 cups sugar. 1 1/2 tsp baking powder. 1/2 tsp baking soda. 1 1/2 cups buttermilk. 1/2 tsp pure vanilla extract. 5 tbsp unsalted butter, melted. Line a 12-hole muffin tin with paper cases. Great...

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tickingalltheboxes.blogspot.com tickingalltheboxes.blogspot.com
1

Ticking all the boxes: December 2012

http://tickingalltheboxes.blogspot.com/2012_12_01_archive.html

Ticking all the boxes. Sunday, 9 December 2012. Beef Bourguignon (Beef Stew). Surprisingly, kids LOVE this, really love this, don’t worry too much about the alcohol content. My mum always taught me that alcohol evaporates during cooking, or something like that, which I have blindly believed, but am a little nervous about publicizing such a statement on the internet, so ask Dr.Google if this is infact true before serving your children if you’re worried. 2lbs cubed chuck steak. 2-3 beef stock cubes. Return...

2

Ticking all the boxes: November 2012

http://tickingalltheboxes.blogspot.com/2012_11_01_archive.html

Ticking all the boxes. Thursday, 29 November 2012. Go make it”, and explained how making fresh bread from scratch could save time. The recipes I gave last week are delicious, and easy, but not so helpful if you need to put dinner on the table in ten minutes. Well. So, I replied to Claire “That’s great! 8221; and we do, and we eat a LOT of eggs. The most important thing now is that you make twice as many potatoes that you need for your supper. Keep them in the fridge in the foil! Monday, 19 November 2012.

3

Ticking all the boxes: Quick weekday dinners

http://tickingalltheboxes.blogspot.com/2012/11/quick-weekday-dinners.html

Ticking all the boxes. Thursday, 29 November 2012. Go make it”, and explained how making fresh bread from scratch could save time. The recipes I gave last week are delicious, and easy, but not so helpful if you need to put dinner on the table in ten minutes. Well. So, I replied to Claire “That’s great! 8221; and we do, and we eat a LOT of eggs. The most important thing now is that you make twice as many potatoes that you need for your supper. Keep them in the fridge in the foil! 29 November 2012 at 19:18.

4

Ticking all the boxes: Beef Bourguignon

http://tickingalltheboxes.blogspot.com/2012/12/beef-bourguignon.html

Ticking all the boxes. Sunday, 9 December 2012. Beef Bourguignon (Beef Stew). Surprisingly, kids LOVE this, really love this, don’t worry too much about the alcohol content. My mum always taught me that alcohol evaporates during cooking, or something like that, which I have blindly believed, but am a little nervous about publicizing such a statement on the internet, so ask Dr.Google if this is infact true before serving your children if you’re worried. 2lbs cubed chuck steak. 2-3 beef stock cubes. Return...

5

Ticking all the boxes: Quiche

http://tickingalltheboxes.blogspot.com/2013/03/quiche.html

Ticking all the boxes. Thursday, 7 March 2013. It’s been ages. Ages, I know. Making quick delicious dinners when one is busy is one thing, writing about them is a different thing entirely. It’s been busy with fun trips to England, where we ate amazingly well! Quiche ( 4 ways). 1 premade pie crust (the secrets out! 1 cup of roasted sweet potato/frozen thawed broccoli/frozen spinach/sautéed mushrooms or a combination of all (my favorite – spinach and sweet potato). Salt, Pepper, garlic and onion powder.

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Ticking all the boxes. Wednesday, 1 May 2013. Blueberry Muffins and Breakfast smoothies. I’ve been making these muffins for breakfast a lot lately. They are from “The hummingbird bakery cookbook” – thank you Claire for the great, and very well used present. 2 cups whole-wheat flour. 3/4 cup all-purpose flour. 1 3/4 cups sugar. 1 1/2 tsp baking powder. 1/2 tsp baking soda. 1 1/2 cups buttermilk. 1/2 tsp pure vanilla extract. 5 tbsp unsalted butter, melted. Line a 12-hole muffin tin with paper cases. Great...

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