tkc8084food.blogspot.com

The Food Blog

Pix, recipes, comments of the food we made and ate. Sunday, July 22, 2012. Peach pudding (Source: 1Hari 1Resipi Hanieliza). 1 Boil 4 cups water 10 gm agar-agar 1 cup sugar. 2 When done remove from stove. 3 Add 1 tin of evaporated milk. 4 Add diced peaches (from 1 can). This will be for our 2nd day iftar. Links to this post. Labels: Dessert/Cakes/Tea time feast. Saturday, July 21, 2012. For a start this is one from my current favourite cookbook (Buku resipi 1Hari 1Resipi Hanieliza). 1 liter air (5 cawan).

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Pix, recipes, comments of the food we made and ate. Sunday, July 22, 2012. Peach pudding (Source: 1Hari 1Resipi Hanieliza). 1 Boil 4 cups water 10 gm agar-agar 1 cup sugar. 2 When done remove from stove. 3 Add 1 tin of evaporated milk. 4 Add diced peaches (from 1 can). This will be for our 2nd day iftar. Links to this post. Labels: Dessert/Cakes/Tea time feast. Saturday, July 21, 2012. For a start this is one from my current favourite cookbook (Buku resipi 1Hari 1Resipi Hanieliza). 1 liter air (5 cawan).

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The Food Blog | tkc8084food.blogspot.com Reviews

https://tkc8084food.blogspot.com

Pix, recipes, comments of the food we made and ate. Sunday, July 22, 2012. Peach pudding (Source: 1Hari 1Resipi Hanieliza). 1 Boil 4 cups water 10 gm agar-agar 1 cup sugar. 2 When done remove from stove. 3 Add 1 tin of evaporated milk. 4 Add diced peaches (from 1 can). This will be for our 2nd day iftar. Links to this post. Labels: Dessert/Cakes/Tea time feast. Saturday, July 21, 2012. For a start this is one from my current favourite cookbook (Buku resipi 1Hari 1Resipi Hanieliza). 1 liter air (5 cawan).

INTERNAL PAGES

tkc8084food.blogspot.com

1

The Food Blog: Rainbow Buttercake

http://tkc8084food.blogspot.com/2011/03/rainbow-buttercake.html

Pix, recipes, comments of the food we made and ate. Tuesday, March 08, 2011. This is another of Mamafami's recipes that works. It is not as complicated as it looks, and tastes superb. Highly recommended if you are in the mood to bake and eat. In our case, didn't even wait for the cake to be lifted up from the baking pan onto the cooling rack. It was simply take out from oven, cut and eat! 1/2 teaspoon baking powder. 1 teaspoon vanilla essence. 1/2 teaspoon rose essence. 4 Add vanilla essence rose essence.

2

The Food Blog: Serimuka durian

http://tkc8084food.blogspot.com/2011/06/serimuka-durian.html

Pix, recipes, comments of the food we made and ate. Sunday, June 12, 2011. I saw a picture of this in someone's FB wall and it looked so delicious. Found the recipe in Buku resipi 1Hari 1Resipi (Hanieliza) and tried it. The recipe works! Bahan A (lapisan bawah). 2 cawan beras pulut. 2 cawan santan cair (1 box of instant santan water). 189; sudu the garam. Bahan B (Lapisan atas). 2 cawan santan pekat. 1 cawan gula perang. 189; cawan tepung gandum. 189; cawan teung jagung. 189; teaspoon garam.

3

The Food Blog: February 2011

http://tkc8084food.blogspot.com/2011_02_01_archive.html

Pix, recipes, comments of the food we made and ate. Thursday, February 03, 2011. Long CNY break - excellent time to try out a new recipe. Did this banana loaf using the recipe from Amy Beh's column in the STAR. Easy to do and yummy to eat. I loved the almonds especially. The recipe was tripled to get 2 loaves of this size, with baking time taking almost an hour. Recipe for mini loaves:. 60 g canola / sunflower oil. 105 g soft brown sugar. 189; teaspoon vanilla essence. 150 g banana, mashed (3 – 4).

4

The Food Blog: Agar-agar santan

http://tkc8084food.blogspot.com/2012/07/agar-agar-santan.html

Pix, recipes, comments of the food we made and ate. Saturday, July 21, 2012. For a start this is one from my current favourite cookbook (Buku resipi 1Hari 1Resipi Hanieliza). 10 gram serbuk agar-agar. 1 liter air (5 cawan). 1 cawan gula merah. 189; cawan gula halus (*too sweet – reduce). 2 cawan santan pekat (1 box of kara santan, diluted). 1 biji telur ayam. Cook agar-agar in water until boiled. Add sugar. Allow to boil again. Mix egg santan till well mixed; sieve. Pour mixture into mould.

5

The Food Blog: July 2012

http://tkc8084food.blogspot.com/2012_07_01_archive.html

Pix, recipes, comments of the food we made and ate. Sunday, July 22, 2012. Peach pudding (Source: 1Hari 1Resipi Hanieliza). 1 Boil 4 cups water 10 gm agar-agar 1 cup sugar. 2 When done remove from stove. 3 Add 1 tin of evaporated milk. 4 Add diced peaches (from 1 can). This will be for our 2nd day iftar. Links to this post. Labels: Dessert/Cakes/Tea time feast. Saturday, July 21, 2012. For a start this is one from my current favourite cookbook (Buku resipi 1Hari 1Resipi Hanieliza). 1 liter air (5 cawan).

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tkc8084food.blogspot.com

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Pix, recipes, comments of the food we made and ate. Sunday, July 22, 2012. Peach pudding (Source: 1Hari 1Resipi Hanieliza). 1 Boil 4 cups water 10 gm agar-agar 1 cup sugar. 2 When done remove from stove. 3 Add 1 tin of evaporated milk. 4 Add diced peaches (from 1 can). This will be for our 2nd day iftar. Links to this post. Labels: Dessert/Cakes/Tea time feast. Saturday, July 21, 2012. For a start this is one from my current favourite cookbook (Buku resipi 1Hari 1Resipi Hanieliza). 1 liter air (5 cawan).

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