peasepudding.wordpress.com
A New Years Trifle of Gingerbread & Nectarine | Pease Pudding
https://peasepudding.wordpress.com/2014/01/05/a-new-years-trifle-of-gingerbread-nectarine
Gourmet Gannet – Culinary Workshops. The Afternoon Tea Club. A New Years Trifle of Gingerbread & Nectarine. By peasepudding on January 5, 2014. I’m also submitting this for our monthly Sweet New Zealand blogging event which is hosted this month by Alessandra. If you pop over you will find more delectable sweet treats by fellow bloggers. Preheat oven 160C, Line approx 18cm cake tin or tray with greaseproof. 200ml cream or milk, 2 medium free range eggs, 1 heaped Tbsp castor sugar, seeds of 1 vanilla pod.
peasepudding.wordpress.com
Pease Pudding
https://peasepudding.wordpress.com/page/2
Gourmet Gannet – Culinary Workshops. The Afternoon Tea Club. Raspberry and White Chocolate Ganache Lamingtons and my POP UP Patisserie. They say every cloud has a silver lining and redundancy from my full time employment this month was just that. I decided it the opportune time to do what I have not been brave enough to do for some time and go into business for myself. I am opening a POP UP patisserie! Why POP UP you might ask? This is our address and opening hours:. Rueben Sandwiches, BLAT. And yes you ...
gninwordon.blogspot.com
Gninword On!: Summer Shrimp Stir-fry
http://gninwordon.blogspot.com/2012/01/summer-shrimp-stir-fry.html
An American girl's attempt at cooking, baking, living and generally not drowning in Wellington, New Zealand. Wednesday, January 25, 2012. And the crappiest thing about it? My birthday used to be in the summer time, and we'd do really cool stuff for it like go to the water park. The place that has water slides and wave pools and things that generally involve hot weather and cool (but not freezing! Now what do I do for my birthday? Anyway, back to summer things that are different. Exhibit A: The beach.
gninwordon.blogspot.com
Gninword On!: Required Reading
http://gninwordon.blogspot.com/p/required-reading.html
An American girl's attempt at cooking, baking, living and generally not drowning in Wellington, New Zealand. I love these blogs. You should too! Food Blogs - Wellington. Sugar and Spice and All Things Nice. Time For A Little Something. Food Blogs - Auckland. Baking Makes Things Better. Food Blogs - rest of New Zealand and Aus. My Darling Lemon Thyme. Pod and Three Peas. Food Blogs - USA. Confessions of a Cookbook Queen. How Sweet It Is. The Girl Who Ate Everything. Other New Zealand Blogs.
mrscake.co.nz
Mrs Cake: Visa Wellington on a Plate - my picks
http://www.mrscake.co.nz/2012/06/visa-wellington-on-plate-my-picks.html
Friday, June 22, 2012. Visa Wellington on a Plate - my picks. Unbelievably it's almost that time again. It seems that just when my waistline has forgiven me for my transgressions at last year's Wellington on a Plate events it's here again to taunt me with amazing food and fantastic but bank-account-draining events. Looks entertaining, and furthers my goal for this years festival of still being able to fit my wedding dress at the end of it. Talking about food = low calorie fun! And I'm also quite interest...
mrscake.co.nz
Mrs Cake: Easter Rocky Road
http://www.mrscake.co.nz/2012/04/easter-rocky-road.html
Thursday, April 5, 2012. On Monday my office had an Easter bake-off. We've had a couple of bake-offs this year, and it's quite fun - full participation is not necessary but a bit of healthy competitive spirit makes for fun office banter in the days leading up to the event - not to mention a great morning tea on the day itself. This is less a recipe than a method, and my rule of thumb is:. Something chewy (Turkish delight, caramels). Something squidgy (usually marshmallow). I made my rocky road in brownie...
killerontheplate.blogspot.com
Killer On The Plate: November 2011
http://killerontheplate.blogspot.com/2011_11_01_archive.html
Events On The Plate. Saturday, 26 November 2011. How To Make Cocktail Umbrellas. I am pretty sure that I am not the only person who collected Cocktail Umbrellas for their dolls or to jazz up sorbets, ice creams and obviously cocktails. Cocktail umbrella for eggless strawberry ice cream. Here are some simple steps to make cocktail umbrellas at home. You don't need really fancy (read expensive? Paper for these. I've even made some from crockery brochures! Things you need to make Cocktail Umbrellas:. Slice ...
mrscake.co.nz
Mrs Cake: For the Love of Food!
http://www.mrscake.co.nz/2011/11/for-love-of-food.html
Sunday, November 20, 2011. For the Love of Food! Tickets did sell out, though - in fact, there were only originally going to be 25 spaces but 26 places were booked. I flew up late on Friday night, and the lovely Mairi (from Toast. Hosted me, along with three other Wellington bloggers for the ultimate food blogger slumber party. ;-). The conference part was held at The Tasting Shed. On arrival we were presented with amazing goodie bags, and I do mean amazing! The content was also amazing - I expected grea...
podandthreepeas.blogspot.com
{pod and three peas}: {Cypriot Shepards Pie}
http://podandthreepeas.blogspot.com/2012/03/cypriot-shepards-pie.html
Tuesday, March 6, 2012. This recipe belongs to my homegirl Annabel Langbein, its a little bit posh just like her, I just adore listening to her speak, she is fabulous, how did she get so posh in nz anyway? This easy dinner is completely delicious, I changed a couple of the quantities and I didn't pull the carrots from my rambling wanaka vegetable patch but the idea is all hers. Go Annabel. 3 tbsp olive oil. 600g lean lamb mince. 1 large onion, diced. 1 large carrot, grated. 3 cloves garlic, crushed.
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