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Daily Samayal Recipes

Explore Your Taste Buds! Wednesday, April 8, 2015. Gulab jamun is a quick and easy sweet.Making a perfectly soft jamun involve few tricks Try this out. Serving for 20( 100 nos). Jamun mix - 1 packet(250 gm). Milk - take 1 cup of milk add sufficient milk so make to a dough. Water - 2 liter. Sugar - 2 kg. Cardamom - 5 nos. Salt - a pinch. Rose Essence optional - 1 tsp. Knelt the dough with milk in an consistency to make some tough balls.( Be careful when adding milk). Leave the dough aside for 15 min .

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Explore Your Taste Buds! Wednesday, April 8, 2015. Gulab jamun is a quick and easy sweet.Making a perfectly soft jamun involve few tricks Try this out. Serving for 20( 100 nos). Jamun mix - 1 packet(250 gm). Milk - take 1 cup of milk add sufficient milk so make to a dough. Water - 2 liter. Sugar - 2 kg. Cardamom - 5 nos. Salt - a pinch. Rose Essence optional - 1 tsp. Knelt the dough with milk in an consistency to make some tough balls.( Be careful when adding milk). Leave the dough aside for 15 min .

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Daily Samayal Recipes | todaysamayal.blogspot.com Reviews

https://todaysamayal.blogspot.com

Explore Your Taste Buds! Wednesday, April 8, 2015. Gulab jamun is a quick and easy sweet.Making a perfectly soft jamun involve few tricks Try this out. Serving for 20( 100 nos). Jamun mix - 1 packet(250 gm). Milk - take 1 cup of milk add sufficient milk so make to a dough. Water - 2 liter. Sugar - 2 kg. Cardamom - 5 nos. Salt - a pinch. Rose Essence optional - 1 tsp. Knelt the dough with milk in an consistency to make some tough balls.( Be careful when adding milk). Leave the dough aside for 15 min .

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todaysamayal.blogspot.com

1

Daily Samayal Recipes: Ulundhu vadai II

http://todaysamayal.blogspot.com/2015/04/ulundhu-vadai-ii.html

Explore Your Taste Buds! Thursday, April 2, 2015. Ulundhu vadai is an authentic south indian recipe. Vadai is simple dish to make but it involves few technique to get a perfect tasting vadai try this out . Serving for 2 ( 10 small ). Urad dal - 1cup. Green chili - 4nos. Ginger - 1 inch. Curry leaves - chopped few. Chopped onion- 1 cup. Pepper corns - 1tsp. Boiled potato - 1/2. Add the boiled potato in to the wet grinder at last . Serve hot with Chutney. Dont refrigerate the batter as it looses the color.

2

Daily Samayal Recipes: Gulab jamun

http://todaysamayal.blogspot.com/2015/04/gulab-jamun.html

Explore Your Taste Buds! Wednesday, April 8, 2015. Gulab jamun is a quick and easy sweet.Making a perfectly soft jamun involve few tricks Try this out. Serving for 20( 100 nos). Jamun mix - 1 packet(250 gm). Milk - take 1 cup of milk add sufficient milk so make to a dough. Water - 2 liter. Sugar - 2 kg. Cardamom - 5 nos. Salt - a pinch. Rose Essence optional - 1 tsp. Knelt the dough with milk in an consistency to make some tough balls.( Be careful when adding milk). Leave the dough aside for 15 min .

3

Daily Samayal Recipes: Food Calorie List, Calorie Chart

http://todaysamayal.blogspot.com/p/food-calorie-list-calorie-chart.html

Explore Your Taste Buds! Food Calorie List, Calorie Chart. 1 kilojoules (kJ) = 1000 joules. 1 kilocalorie = 1000. 1 Calorie (1 Cal). 1 cal = 1 kcal = 4.18 kJ. 1 g of fat = 9 Cal = 38 kJ. 1 g of carbohydrate = 4 Cal= 17 kJ. 4 Cal = 17 kJ. Calorie Counting Chart: Calories in Fruits, Vegetables, Breads and Milk. Calories in Fruits per 100 Grams. The values are in Calories. Multiply by 4.18 to get values in kJ. Calories in Vegetables per 100 Grams. Calories in Cereals per 100 Grams. 1 slice white bread.

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Daily Samayal Recipes: Greengram masal Vada/ Pachai payaru vadai

http://todaysamayal.blogspot.com/2015/04/greengram-masal-vada-pachai-payaru-vadai.html

Explore Your Taste Buds! Wednesday, April 1, 2015. Greengram masal Vada/ Pachai payaru vadai. Green gram vadai is a protein rich deep fried snack. .It is a healthier alternative to channa vadai. Try this out. Serving for 2 ( 10 small ). Green gram dal - 1 cup( soaked over night and pressure cooked for a whistle). Red chili - 4nos. Curry leaves - chopped few. Chopped onion- 1 cup. Fennel seeds - 1tsp. Sprinkle some water if necessary. Add chopped onion , curry leaves, salt and asafoetida.

5

Daily Samayal Recipes: Tomato Kuska And Veg Chalna

http://todaysamayal.blogspot.com/2010/10/tomato-kuska-and-veg-chalna.html

Explore Your Taste Buds! Monday, October 4, 2010. Tomato Kuska And Veg Chalna. Tomato Kuska and Chalna makes a wonderful combination i love this recipe and it is also a crowd pleasing recipe. Tomatoes - 4 nos( Chopped to small pieces). Basmathi rice - 1 1/2 cups. Onion( chopped) - 1 cup( 1 small size onion). Ginger garlic paste - 4 tsp. Bay leaf - 3 nos. Cinnamon - 1 stick. Cloves - 3 nos. Star anise - 2 nos. Fennel seeds - 1 tsp. Lemon juice - 1 tsp. Turmeric - 1 pinch. Cumin powder - 1/2 tsp. Water for...

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Daily Samayal Recipes

Explore Your Taste Buds! Wednesday, April 8, 2015. Gulab jamun is a quick and easy sweet.Making a perfectly soft jamun involve few tricks Try this out. Serving for 20( 100 nos). Jamun mix - 1 packet(250 gm). Milk - take 1 cup of milk add sufficient milk so make to a dough. Water - 2 liter. Sugar - 2 kg. Cardamom - 5 nos. Salt - a pinch. Rose Essence optional - 1 tsp. Knelt the dough with milk in an consistency to make some tough balls.( Be careful when adding milk). Leave the dough aside for 15 min .

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