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TRANSMANGO aims to obtain a comprehensive picture of the effects of the global drivers of change on European and global food demand and on raw material production. The research focuses on the vulnerability and resilience of European food systems in a context of socio-economic, behavioral, technological, institutional and agro-ecological change and aims to enhance understanding of the new challenges and opportunities that the food sector will face in the future. 29/07/2015: Newsletter 3, July 2015 online.

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TRANSMANGO aims to obtain a comprehensive picture of the effects of the global drivers of change on European and global food demand and on raw material production. The research focuses on the vulnerability and resilience of European food systems in a context of socio-economic, behavioral, technological, institutional and agro-ecological change and aims to enhance understanding of the new challenges and opportunities that the food sector will face in the future. 29/07/2015: Newsletter 3, July 2015 online.

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Home | transmango | transmango.eu Reviews

https://transmango.eu

TRANSMANGO aims to obtain a comprehensive picture of the effects of the global drivers of change on European and global food demand and on raw material production. The research focuses on the vulnerability and resilience of European food systems in a context of socio-economic, behavioral, technological, institutional and agro-ecological change and aims to enhance understanding of the new challenges and opportunities that the food sector will face in the future. 29/07/2015: Newsletter 3, July 2015 online.

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transmango.eu

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Partners | transmango

http://www.transmango.eu/guestbook.html

Consortium TRANSMANGO - Partners - Logo and University Department (overview PDF). This project is granted by the EU under 7th Framework Programme, theme KBBE.2013.2.5-01 (Assessment of the impact of global drivers of change on Europe's food security), Grant agreement no: 613532.

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Publications | transmango

http://www.transmango.eu/publications

Newsletter 5, 2016. Newsletter 4, 2016. Newsletter 3, 2015. Newsletter 2, 2015. Newsletter 1, 2014. Download the TRANSMANGO Flyer. Contribution at the national level. Gave a presentation at the Annual Westermarck Society conference, Sosiologipäivät, which was hosted by the Department of Social Sciences and Philosophy at the University of Jyväskylä between 17. 18.3.2016. The presentation was part of a workshop entitled. Living with material surplus. Sabrina Arcuri, Francesca Galli, Gianluca Brunori Insigh...

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Work Packages | transmango

http://www.transmango.eu/gallery.html

TRANSMANGO aims to obtain a comprehensive picture of the effects of the global drivers of change Read More. KU Leuven is responsible for the overall management of the project. Wageningen University will, as leader of the Management Support Team, assist the General Assembly and the Project Coordinator. Joost Vervoort (University of Oxford), Gianluca Brunori (FIRAB), Tessa Avermaete (KU Leuven) and Erik Mathijs (KU Leuven) are also members of the MST and therefore partner in WP1. The objectives of WP6 are:.

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SiteMap | transmango

http://www.transmango.eu/default.asp?pageAction=sitemap

This project is granted by the EU under 7th Framework Programme, theme KBBE.2013.2.5-01 (Assessment of the impact of global drivers of change on Europe's food security), Grant agreement no: 613532.

5

Home | transmango

http://www.transmango.eu/index.html

TRANSMANGO aims to obtain a comprehensive picture of the effects of the global drivers of change on European and global food demand and on raw material production. The research focuses on the vulnerability and resilience of European food systems in a context of socio-economic, behavioral, technological, institutional and agro-ecological change and aims to enhance understanding of the new challenges and opportunities that the food sector will face in the future. The TRANSMANGO consortium meets on the 8.

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biosfere.wordpress.com

November 2016 – biosfere

https://biosfere.wordpress.com/2016/11

Sustainable Food Economies Research. Food for thought: reducing waste and encouraging pro-environmental behaviour. November 9, 2016. Posted on November 9, 2016. Restaurant ‘Noordoever’ in Leuven, Belgium. From 10-14 October 2016, the Vietnam Cooperative Alliance Nam Dinh visited the University of Leuven to learn about Community Supported Agriculture. I was able to accompany them on some of their excursions, with the most fascinating being a lunch at a restaurant called Noordoever. Nevertheless, I was ins...

biosfere.wordpress.com

December 2016 – biosfere

https://biosfere.wordpress.com/2016/12

Sustainable Food Economies Research. Hoe zit dat met de toekomst van ons voedsel? Samen met leerlingen nadenken over de invloed van onze alledaagse keuzes op de wereld van morgen. December 21, 2016. December 21, 2016. Door: Tjitske Anna Zwart. Op maandag 12 december vond een vervolgworkshop ‘toekomst denken’ plaats in het VKO Middenschool in Opwijk [vind de blog van de vorige workshop hier. Neemt de levensmiddelenindustrie alles over? Zijn deze producten gezond? Zijn ze van ver vervoerd? Wat voor effecte...

biosfere.wordpress.com

Who are we? – biosfere

https://biosfere.wordpress.com/who-are-we

Sustainable Food Economies Research. Is Professor of Agricultural and Food Economics. His research focuses on the monitoring and implementation of sustainability transitions in the agro-food sector, including the role of explorative and normative scenarios. WP leader in FP7 GLAMUR and general coordinator of both FP7 TRANSMANGO and H2020 SUFISA. Rapporteur of the 3rd and chair of the 4th Foresight Exercise of the EU SCAR (Standing Committee on Agricultural Research). Studied Civil Engineering in Thessalon...

biosfere.wordpress.com

Voedsel in 2050 – biosfere

https://biosfere.wordpress.com/2016/11/07/voedsel-in-2050/comment-page-1

Sustainable Food Economies Research. November 7, 2016. November 8, 2016. Wetenschapsweek 2016 Voedsel in 2050. Tessa Avermaete en Tjitske Anna Zwart. Hoe zal de voedselmarkt eruit zien in 2050? Wat als de opwarming van de aarde een probleem vormt voor onze landbouw? Gaan we dan over 35 jaar onze eetgewoonten veranderen? En wat als technologische vooruitgang het mogelijk maakt om eten via drones aan huis te leveren? Zal dat een invloed hebben op hoe wij eten? Sommige van deze ontwikkelingen lijken heel re...

biosfere.wordpress.com

Hoe zit dat met de toekomst van ons voedsel? Samen met leerlingen nadenken over de invloed van onze alledaagse keuzes op de wereld van morgen. – biosfere

https://biosfere.wordpress.com/2016/12/21/hoe-zit-dat-met-de-toekomst-van-ons-voedsel-samen-met-leerlingen-nadenken-over-de-invloed-van-ons-alledaagse-keuzes-op-de-wereld-van-morgen

Sustainable Food Economies Research. Hoe zit dat met de toekomst van ons voedsel? Samen met leerlingen nadenken over de invloed van onze alledaagse keuzes op de wereld van morgen. December 21, 2016. December 21, 2016. Door: Tjitske Anna Zwart. Op maandag 12 december vond een vervolgworkshop ‘toekomst denken’ plaats in het VKO Middenschool in Opwijk [vind de blog van de vorige workshop hier. Neemt de levensmiddelenindustrie alles over? Zijn deze producten gezond? Zijn ze van ver vervoerd? Wat voor effecte...

futurefacingblog.wordpress.com

A Journey in Interdisciplinarity | Facing the Future

https://futurefacingblog.wordpress.com/2016/02/24/a-journey-in-interdisciplinarity/comment-page-1

Tackling the wicked problems of environmental change through transdisciplinarity. A Climate (in need) of Interdisciplinarity – Exploring interdisciplinary responses to the impacts of climate change in Southern Africa →. A Journey in Interdisciplinarity. February 24, 2016. So what is to be done? Are there any approaches that can help us to manage wicked problems? Last year’s Facing the Future. At Facing the Future. 2015 we were challenged to construct a remit for an imaginary research institute that aimed...

futurefacingblog.wordpress.com

A Journey in Interdisciplinarity | Facing the Future

https://futurefacingblog.wordpress.com/2016/02/24/a-journey-in-interdisciplinarity

Tackling the wicked problems of environmental change through transdisciplinarity. A Climate (in need) of Interdisciplinarity – Exploring interdisciplinary responses to the impacts of climate change in Southern Africa →. A Journey in Interdisciplinarity. February 24, 2016. So what is to be done? Are there any approaches that can help us to manage wicked problems? Last year’s Facing the Future. At Facing the Future. 2015 we were challenged to construct a remit for an imaginary research institute that aimed...

aow.kuleuven.be

Departement Aard- en Omgevingswetenschappen

http://aow.kuleuven.be/projecten/index.html

Studeren in het buitenland. Onderzoek aan de KU Leuven. Overheid, bedrijf en maatschappij. Groep Wetenschap and Technologie. Geomorfologische processen, bodemdegradatie en bodemconservatie. Terrestrische ecosystemen en milieuveranderingen. Economische geografie, regionale ontwikkeling en ruimtelijk beleid. Toegepaste Geologie en Mineralogie. Bos, Natuur en Landschap. Bodem- en Waterbeheer (niet actief). Bodemfysische en hydrologische processen. Watermanagement in regengevoede en geïrrigeerde systemen.

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Trans Man Fag Demented. 35 year old Trans Man who is a little bit wicked.little queer and happy to show where my mind will roam. Fit guys in underwear. Submit our own undies shots. Fit guys in underwear. Submit our own undies shots. Follow: http:/ nickk1712.tumblr.com. Fit guys in underwear. Submit our own undies shots. Fit guys in underwear. Submit our own undies shots. Fit guys in underwear. Submit our own undies shots. 2011 2015 Trans Man Fag Demented. Page 1 / 108.

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transmango.eu

Home | transmango

TRANSMANGO aims to obtain a comprehensive picture of the effects of the global drivers of change on European and global food demand and on raw material production. The research focuses on the vulnerability and resilience of European food systems in a context of socio-economic, behavioral, technological, institutional and agro-ecological change and aims to enhance understanding of the new challenges and opportunities that the food sector will face in the future. 29/07/2015: Newsletter 3, July 2015 online.

transmango.wordpress.com

TRANSMANGO – Sustainable Pathways to changing the Food System

Sustainable Pathways to changing the Food System. Wetenschapsweek 2016 Voedsel in 2050. Tessa Avermaete en Tjitske Anna Zwart. Hoe zal de voedselmarkt eruit zien in 2050? Wat als de opwarming van de aarde een probleem vormt voor onze landbouw? Gaan we dan over 35 jaar onze eetgewoonten veranderen? En wat als technologische vooruitgang het mogelijk maakt om eten via drones aan huis te leveren? Wat als de Belgische bevolking heel snel gaat groeien, bijvoorbeeld door de toestroom van vluchtelingen? Het werd...

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transmani.com.br

TRANSMANI - Mudanças Residenciais, Mudanças Comerciais, Guarda Móveis, Içamentos, Montagem e Desmontagens

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