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Trends With BenefitsWednesday, 29 July 2015. How To Make Croissants. So after two weeks of being back at home we thought we should bring the buttery goodness back into our lives once again. We followed this recipe. To make ours and we customised them (in true TWB style) in the morning. We stuffed them with Biscoff spread, Nutella, and topped some with flaked almonds. They made a very special Sunday morning treat, perfect for a lazy start to the day. Just what Sunday's are for, right? How did they go? Sunday, 26 July 2015.
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