3mariescatering.blogspot.com
by Juliet Mossman: Fresh n Creamy Tini Crostini
http://3mariescatering.blogspot.com/2011/07/fresh-n-creamy-tini-crostini.html
Fresh n Creamy Tini Crostini. Prep time: 15 minutes / Cook time: 5 minutes / Total time: 20 minutes / Servings: 25. 8 ounce(s) of Philadelphia Cream Cheese. 1 cup(s) of frozen chopped spinach (thawed and towel drained). 1 cup(s) of chopped artichoke hearts (canned). 1/2 cup(s) of grated Parmesan. 1/2 tsp. of crushed red pepper flakes. 1/2 tsp. of garlic powder. 1/4 tsp. of salt and pepper (more for personal perference). 1 pinch of smoked paprika (garnish). 1 small slice Parmesan (garnish).
atxafterdark.wordpress.com
February | 2013 | Austin After Dark
https://atxafterdark.wordpress.com/2013/02
We Know Austin Music. Monthly Archives: February 2013. February 28, 2013. Thirsty Thursday – Trey Stapleton Band. By Austin After Dark. Believe or not, a couple members of Austin’s the Trey Stapleton Band started out listening to the Beach Boys and playing in ska bands. Their sound could not be further from those styles. It’s country, it’s rock, and it’s great! Keep an eye on these guys over the next year as they gear up to hit the recording studio and play more shows! Posted in Thirsty Thursday. I under...
atxafterdark.wordpress.com
Thirsty Thursday – Trey Stapleton Band | Austin After Dark
https://atxafterdark.wordpress.com/2013/02/28/thirsty-thursday-trey-stapleton-band
We Know Austin Music. February 28, 2013. Thirsty Thursday – Trey Stapleton Band. By Austin After Dark. Believe or not, a couple members of Austin’s the Trey Stapleton Band started out listening to the Beach Boys and playing in ska bands. Their sound could not be further from those styles. It’s country, it’s rock, and it’s great! Keep an eye on these guys over the next year as they gear up to hit the recording studio and play more shows! Http:/ atxafterdark.com/audio/treyandjohn interview edit.mp3.
3mariescatering.blogspot.com
by Juliet Mossman: Menu
http://3mariescatering.blogspot.com/p/menu_30.html
Want a night off from cooking? Want a home cooked meal with the convenience of take out? Well you got it! With a 24 hour notice you can have anything delivered right to your door. We offer fabulous food and generous portions. I will also take requests for items not on the menu. Free delivery for Round Rock area. Southern Fried Chicken Chunks. All white meat chicken, lightly breaded and fried to perfection served with. Crunchy Top Mac and Cheese and Green Beans. Homemade slow cooked creamy Alfredo sauce.
3mariescatering.blogspot.com
by Juliet Mossman: About Me
http://3mariescatering.blogspot.com/p/about-me.html
Get to know Juliet:. Occupation: Catering and Party Planning. Juliet is a proud mother of two daughters, one step son and essentially cares for her awestruck husband. Recent successes have been the sales of long time perfected recipes to local restaurants and party planning alongside her own catering company – 3 Maries Catering. Beauty, elegance and the skills of a real Master Chef – wrapped into one little package! Subscribe to: Posts (Atom). Polka Dots and Pizza.
jasonguitar.com
Links
http://www.jasonguitar.com/Links/Links.htm
Meagan Tubb and Shady People. Mark Allan Atwood and Brimstone. The Jeremiah Houston Band. Coke Hendry and Medicine Hat. The Barton Hills Choir. Andrea Marie and The Magnolia Band.
atxafterdark.wordpress.com
Austin After Dark | Austin After Dark
https://atxafterdark.wordpress.com/author/atxafterdark
We Know Austin Music. Author Archives: Austin After Dark. About Austin After Dark. Patrick Davis started Austin After Dark in 2010 with the belief that Austinites would support local musicians more if it was easier to find the shows and bands that appealed to them. Tired of the corporate state of anyone promoting Austin music he set out to do it himself. With the help of some savvy music fans around town Austin After Dark looks to open a fully functioning website and more in late 2011. February 28, 2013.
3mariescatering.blogspot.com
by Juliet Mossman: Caramel Nutella "Philled" Rangoon
http://3mariescatering.blogspot.com/2011/08/caramel-nutella-philled-rangoon.html
Caramel Nutella "Philled" Rangoon. Prep time: 15 minutes/. Cook time: 20 minutes. Package Won Ton wrappers. Heat oil to 350 in deep fryer or medium heat in pot. In a small bowl mix (with hand mixer) caramel sauce, nutella, and cream cheese together until smooth. Pull out ten won tons at a time and cover with a damp paper towel to prevent drying out. Place one teaspoon of creamy filling in one won ton wrapper. Next lightly wet all edges of won ton with water. August 26, 2011 at 9:47 AM.
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