excethera.blogspot.com
ÉxcèTHÉra...: février 2015
http://excethera.blogspot.com/2015_02_01_archive.html
Ouverture de ma page consacré au monde du thé,du puerh et des ustensiles pour le thé.le but essentiel de cette page est à la fois de m'en servir comme bloc note mais aussi de partager mes découvertes .Les bonnes adresses.et tout se qui tourne autour de ses petites feuilles et ÉxcèTHÉra. Mardi 24 février 2015. On peut voir que les feuilles sont bien sombre du à l'âge. Dimanche 22 février 2015. Chi Tse Beeng Cha 2004 Fenqping Cha Chang Sheng Stockage Naturel. Tenue par Olivier pour se qui est la partie thé...
excethera.blogspot.com
ÉxcèTHÉra...: avril 2014
http://excethera.blogspot.com/2014_04_01_archive.html
Ouverture de ma page consacré au monde du thé,du puerh et des ustensiles pour le thé.le but essentiel de cette page est à la fois de m'en servir comme bloc note mais aussi de partager mes découvertes .Les bonnes adresses.et tout se qui tourne autour de ses petites feuilles et ÉxcèTHÉra. Mercredi 23 avril 2014. Pour le plaisir des . Dong Ding HOJO TEA. Un spécial merci a Blossom d'avoir organisée un achat groupé des thés d'Akira Hojo sur Le Forum Des Amateurs De Thé.). Samedi 19 avril 2014. Yo Ji Cha 2007.
aneybo.blogspot.com
journey through the mud: z cyklu - "muzyka do parzenia" ...
http://aneybo.blogspot.com/2014/09/z-cyklu-muzyka-do-parzenia.html
Z cyklu - "muzyka do parzenia" . Gyokuro z Ise od Tomasa Ruty (CZ) i "Konichiwa" zespołu Pink Freud (PL). Trzecim ważnym bohaterem jest wrześniowy poranek. Tomas / Święto Herbat / Cieszyn 2014. Udostępnij w usłudze Twitter. Udostępnij w usłudze Facebook. Udostępnij w serwisie Pinterest. Etykiety: cykl muzyka do parzenia. 23 września 2014 23:54. A skoro herbata od Tomaša Ruty to może wycieczka w Jaseniki? Https:/ drive.google.com/file/d/0B7POVetNIdo7RE5OU1hkRHNjSGM/edit? 24 września 2014 00:24. Szablon Wa...
jakubtomek.blogspot.com
T: Motivation
http://jakubtomek.blogspot.com/p/motivation.html
A blog about drinking it. Why to write another blog about sheng puerh? A) There are some teas that I couldn't find anything about, although I would like to. B) There are never enough blogs about tea. C) Because I want. These reasons combined constitute my motivation for trying to write this blog. I started it to write about teas I like. However, I would like to expand it to write about teas I did not find interesting too. Sdílet ve službě Twitter. Sdílet ve službě Facebook. Zobrazit celý můj profil.
gushupuerh.blogspot.com
tea notes: Chun Shi Oolong 2009
http://gushupuerh.blogspot.com/2013/10/chun-shi-oolong-2009.html
Thursday, 10 October 2013. Chun Shi Oolong 2009. I got this oolong as a gift from a tea master I met in Yixing. It comes from some good, organic taiwanesse tea farmer. It is from year 2009 and I do not know much about it. It seems to be a middle roasted, I think hand made. Nice roasting aromas during the rinsing, it seems to be promising. Even the wet leaves smells fresh. Using my light oolong xishi teapot, long time not used it. Subscribe to: Post Comments (Atom). 2009 Youle by Douji. 7581 Shu Pu 1998.
gushupuerh.blogspot.com
tea notes: Sheng Tuo Cha 1990
http://gushupuerh.blogspot.com/2013/10/sheng-tuo-cha-1990.html
Tuesday, 8 October 2013. Sheng Tuo Cha 1990. This Tuo is pretty old and has been sitting as a generous sample in my store room since this April, airing and getting a bit of the middle europe climate. It comes from 1990, I got it from a taiwaness tea master, as I would call him, I met him back in Yixing in April this year. I've cleaned my teapot, had a new Brita filter changed and beside my daily job and opened the window, cold and sunny autumn day, the session may start. The tea soup does not have any di...
gushupuerh.blogspot.com
tea notes: 7581 Shu Pu 1998
http://gushupuerh.blogspot.com/2013/10/7581-shu-pu-1998.html
Thursday, 17 October 2013. 7581 Shu Pu 1998. I have never got excited by Shu and not even by aged Shu Pu. Until I have tasted this one. I always thought, heard or read that aging of shu is not much of use. It was made in Kunming Tea Factory (aka CNNP). 75 means the year they started to use this recipe, the 8 means the grade of tea leaves are larger and older and with some stems, the 1 refers to the factory code which is CNNP, 2 is former Meghai and 3 is Xiaguan factory. The third brew is very refined, st...
gushupuerh.blogspot.com
tea notes: a hard piece
http://gushupuerh.blogspot.com/2013/10/a-hard-piece.html
Thursday, 3 October 2013. I just had a few seconds to grab some tea from my stock room. Unfolded a paper wraping with a little of dust and a piece of hard stone like tea leaves tightly pressed. I do not send these pieces, mainly the middle of the cake, to customers. I rather drink them as most of the people do not like getting these hard chunks. First steep is very light. The first means the one after the two rinsing, washing brews. Even a left over, hard chunk makes your mind happy and optimistic. G...
gushupuerh.blogspot.com
tea notes: October 2013
http://gushupuerh.blogspot.com/2013_10_01_archive.html
Tuesday, 29 October 2013. 2009 Youle by Douji. The year 2009 was the only year I bought Douji cakes, only single mountain series, this was the year I first time went to Yunnan and I was lucky to meet there twice the CEO of Douji, a very modest and nice man Mr. Chen. I met him once at it's factory and the second time on Lao Banzhang village. His cakes age very well and catching on high prices lately. I stored this tea the whole time since its production. From about 13 hours rest in the teapot. The bit...
norber-t.blogspot.com
Norber-T: The Big Day
http://norber-t.blogspot.com/2012/09/the-big-day.html
Tea as a passion. Saturday, 8 September 2012. This year is quite busy and there is a couple of milestones which happen during the year 2012, among others perhaps the most important day of my life. Wish me good luck :). 9 September 2012 at 06:52. 9 September 2012 at 08:18. Ill drink a pot today to your many years of happiness and prosperity! 9 September 2012 at 08:49. Congrats, and dont forget to caffeinate! 10 September 2012 at 20:06. Congratulations, Lord of the rings! Good luck, have fun :).
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