bedsbucksherts.blogspot.com
amazing grace: October 2007
http://bedsbucksherts.blogspot.com/2007_10_01_archive.html
Monday, 8 October 2007. Cycle rides are here. Where? D , are we allowed to say that on the web. I searched with "only available in Beds, Bucks, Herts" and got excited when I saw a result. 20 circular cycle rides in Beds, Bucks and Herts. 6 to 24 miles, on and off road" but no google map. Deflated. The book is apparently available at Amazon and local bookshops and tourist authorities. Friday, 5 October 2007. What's on in the food world in England. UK Food Bloggers Association has a handy calendar.
addictedtopi.blogspot.com
addicted to pi: Flapjack
http://addictedtopi.blogspot.com/2008/08/flapjack.html
Yes, i ought to change the title. Thursday, 14 August 2008. Makes about 12 squares. 150g of rolled oats. 100g of golden syrup. 80g of unsalted butter. 2 tbsp of muscavado sugar. NB don't use that sort of dish for making toffee in. I broke one that way. 14 August 2008 at 14:45. Subscribe to: Post Comments (Atom). My favourite food blogs. Eat like a girl. A Wee Bit of Cooking. We Are Never Full. Around Britain with a Paunch. Cook (almost) Anything at Least Once. Food, Glorious Food! 64 sq ft kitchen.
addictedtopi.blogspot.com
addicted to pi: June 2008
http://addictedtopi.blogspot.com/2008_06_01_archive.html
Yes, i ought to change the title. Monday, 23 June 2008. Warm Potato and Pancetta Salad. Monday, 16 June 2008. Rhubarb and Ginger trifle. Simple, stewed rhubarb, poured over the cake base whilst still hot. About six medium sticks of rhubarb, a few tablespoons of sugar, and a splash of water is all I used, cooking it for a little longer than normal, hoping that if it was more liquid it may soak into the sponge a little more easily. Every trifle must be decorated. Here, I cut some stem ginger from the j...
addictedtopi.blogspot.com
addicted to pi: October 2008
http://addictedtopi.blogspot.com/2008_10_01_archive.html
Yes, i ought to change the title. Wednesday, 15 October 2008. We headed back home to read up on the intricacies of frying fish and chips, and quickly decided to ignore Heston Blumethal's advice; as it was just too complicated for a Monday evening. Subscribe to: Posts (Atom). My favourite food blogs. Eat like a girl. A Wee Bit of Cooking. We Are Never Full. Around Britain with a Paunch. Cook (almost) Anything at Least Once. Food, Glorious Food! 64 sq ft kitchen. UK Food Bloggers Association.
addictedtopi.blogspot.com
addicted to pi: July 2008
http://addictedtopi.blogspot.com/2008_07_01_archive.html
Yes, i ought to change the title. Wednesday, 30 July 2008. Pork Chops with Lemon. Into a frying pan, a large knob of butter and a slug of olive oil to keep it from burning, followed by t. Wo thick, fatty pork chops, seasoned heavily with salt and pepper on both sides,. Baked Cod in a Buttery Parsley Sauce. Two cod steaks or fillets. A glass of dry white wine. 75g of unsalted butter. A large bunch of parsley. Juice of half a lemon. Sunday, 13 July 2008. Thursday, 10 July 2008. 250g of cherry tomatoes.
addictedtopi.blogspot.com
addicted to pi: A roast duck leg with plum chutney
http://addictedtopi.blogspot.com/2010/01/roast-duck-leg-with-plum-chutney.html
Yes, i ought to change the title. Sunday, 17 January 2010. A roast duck leg with plum chutney. Next came stage one of the aforementioned over-complication. I knocked together a chutney - a syrup of sugar and water with some stoned, chopped plums thrown in - spiced with cinnamon and cumin, and a splash of white wine vinegar for a sweet-sour taste. Perfectly lovely, actually, and very well balanced compared to the over-sweet versions I've made before without the vinegar. Subscribe to: Post Comments (Atom).
addictedtopi.blogspot.com
addicted to pi: January 2010
http://addictedtopi.blogspot.com/2010_01_01_archive.html
Yes, i ought to change the title. Sunday, 17 January 2010. A roast duck leg with plum chutney. Next came stage one of the aforementioned over-complication. I knocked together a chutney - a syrup of sugar and water with some stoned, chopped plums thrown in - spiced with cinnamon and cumin, and a splash of white wine vinegar for a sweet-sour taste. Perfectly lovely, actually, and very well balanced compared to the over-sweet versions I've made before without the vinegar. Subscribe to: Posts (Atom).
addictedtopi.blogspot.com
addicted to pi: May 2008
http://addictedtopi.blogspot.com/2008_05_01_archive.html
Yes, i ought to change the title. Saturday, 31 May 2008. A first post, with a suitably straightforward meal to start with. I've cooked steaks far too many times in the past, and normally they've been very good. The persistent problem is just what to have with them. Often I've sautéed some potatoes, occasionally I've had some nice Jersey Royals, and once I even tried a baked potato. The baked potato was a shit idea. Roughly peel the potatoes. More than you than think you can eat, obviously. Eat like a girl.
addictedtopi.blogspot.com
addicted to pi: Pork Chops with Lemon
http://addictedtopi.blogspot.com/2008/07/pork-chops-with-lemon.html
Yes, i ought to change the title. Wednesday, 30 July 2008. Pork Chops with Lemon. Into a frying pan, a large knob of butter and a slug of olive oil to keep it from burning, followed by t. Wo thick, fatty pork chops, seasoned heavily with salt and pepper on both sides,. Interesting blog, Jamie. Like it and will try to cook one day. ou in Ox this weekend? AM OUT today would be good to see you. 2 August 2008 at 08:38. Subscribe to: Post Comments (Atom). Pork Chops with Lemon. My favourite food blogs.
