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The Country Vegan: January 2013
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Country Style Vegan Recipes, Green Ideas and Cruelty Free Living. Friday, January 18, 2013. Although I usually have had my fill of treats over the holidays, January still fills me with cravings for the occasional sweet. It's the combination of cold, grey weather, post holiday calm and the excitement of a new year. I find I want a little more comfort and energy at this time of the year than at any other. 1 cup coconut oil. 2 tsp stevia leaf powder. 1/4 cup soy milk powder. 2 cups nuts or dried fruit.
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The Country Vegan: March 2015
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Country Style Vegan Recipes, Green Ideas and Cruelty Free Living. Thursday, March 5, 2015. Salt Free Seasoning Mixes. I don't eat any salt so I need to improvise when it comes to seasoning my food. I have created a go to seasoning blend that I use wherever you might use salt and pepper. It works remarkably well. My other go to seasoning is lemon juice. Its amazing how much flavour and zip it adds to any savory recipe. On sandwiches, in salads and to add nutrients and flavour to any recipe. Homemade mrs&#...
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The Country Vegan: April 2014
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Country Style Vegan Recipes, Green Ideas and Cruelty Free Living. Wednesday, April 9, 2014. Salt Free Seasoning Mix. Start by combining 2 parts stevia leaf powder with 1 part mustard powder and 1/2 part black pepper. You can adjust to suit your taste. It should be quite sweet. Make sure you use pure mustard powder as some contain other ingredients. Stir well and adjust to suit your taste. Use with as you would salt and pepper in cooking. You can dress vegetables with this for roasting or stir frying.
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The Country Vegan: December 2013
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Country Style Vegan Recipes, Green Ideas and Cruelty Free Living. Tuesday, December 3, 2013. Christmas Blog- Week One. Toronto Santa Claus Parade. The start of the holiday season for me. Get holiday Christmas shopping done. (This is completed. I got all my holiday shopping done, including buying myself a new computer, thanks to Black Friday sales. Today I made my new favourite winter/ holiday breakfast treat: raisin scones and tangerine marmalade. These are so yummy: sweet, yet tart and fruity. I...Combi...
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The Country Vegan: June 2015
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Country Style Vegan Recipes, Green Ideas and Cruelty Free Living. Tuesday, June 9, 2015. Baked Tofu: Versatile and Delcious. Spring time is a great time for making and enjoying yummy vegan sandwiches. I love the ease of sandwiches and often make one for supper as well as for lunch during the warmer months. My favorite topping is baked tofu with avocado and greens. I sometimes add tomato and lettuce for a vegan TLT Sandwich (Tofu, Lettuce and Tomato). 1 block of firm tofu. 1 small can tomato paste. Bake t...
the-countryvegan.blogspot.com
The Country Vegan: January 2014
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Country Style Vegan Recipes, Green Ideas and Cruelty Free Living. Friday, January 24, 2014. January- Pesto Risotto with Beans and Spaghetti Squash. Pesto Risotto with Beans and Baked Squash. 4 cups cooked brown rice. 2 tsp organic canola oil. 1 tsp stevia seasoning ( equal amounts of stevia leaf powder, pepper and mustard powder, mixed). Juice of 1/2 lemon. 1 c Tomato Vegetable Soup. 1/2 cup cashew cheese. 1-2 cup kindey beans or adzuiki or chick peas. Fresh herbs, chopped ( parsley, chevril, thyme, etc).
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The Country Vegan: March 2014
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Country Style Vegan Recipes, Green Ideas and Cruelty Free Living. Tuesday, March 25, 2014. Spring Shopping : Discoveries. I love grocery shopping and as a vegan, cruelty free, gluten free, palm oil free shopper I am always finding new and exciting products to try and love. Here are my latest discoveries. Eden Soy Milk Original. It is soy milk at its creamy and all healthy best. The best part is its last for 10 days opened and that makes it perfect in my books. It can be found at health food stores. Prehe...
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The Country Vegan: August 2014
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Country Style Vegan Recipes, Green Ideas and Cruelty Free Living. Tuesday, August 12, 2014. Better For You, Better For The Planet: No Plastic- No Waste Lifestyle. After hearing about it online I found some plastic free bloggers on Twitter and contacted one of them. Anne Marie Bonneau is a chef who tries to live and work by a a zero waste, plastic free ethic. In one of her blogs she was giving away homemade produce bags. I contacted her and she very graciously sent me them. My Plastic Free Life. Keeping f...
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The Country Vegan: April 2015
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Country Style Vegan Recipes, Green Ideas and Cruelty Free Living. Tuesday, April 7, 2015. Recipes to Try List 2015: Gnoochi. Every year I make a list of recipes I've seen on Pinterest or in magazines, or cookbooks, that I really want to veganize and try. I usually don't end up getting to the list at all but this year I'm determined to try at least a few of these classic and innovative recipe ideas. 4 large or 8 small potatoes. 1/2 c potato water, optional. 4-8 c gluten free flour. Combine 4 tbsp flax see...