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business owner | Plent of Garlic But Not Enough Time

https://plentyofgarlicbutnotenoughtime.com/category/business-owner

Plent of Garlic But Not Enough Time. A Day in the Life of a Restaurant Gal. By The Circle City's Maven Of Merriment. But as anyone who has ever dined out with me knows, to me, there is nothing more important than the service. And he replied, Well, I was. Out of here. And I replied, No, actually you. Owners and managers, after more than twenty years in restaurant front-of-the-house training, I can tell you two things without a doubt:. 2 You can’t teach common sense. So take a look at your front lines and ...

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pets | Plent of Garlic But Not Enough Time

https://plentyofgarlicbutnotenoughtime.com/category/pets

Plent of Garlic But Not Enough Time. A Day in the Life of a Restaurant Gal. By The Circle City's Maven Of Merriment. Last night I had the pleasure of dining at one of my absolute favorite Indianapolis restaurants. Sadly, I shan’t tell you which one, because the tale I’m about to tell is true, and I’m nothing if not discreet (and exceedingly well accessorized, but that’s a talk for another day.). Allow me to set the scene:. The staff all handled it beautifully from the perspective of the dining room, but ...

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Isn’t There Any Way I Can Avoid It? | Plent of Garlic But Not Enough Time

https://plentyofgarlicbutnotenoughtime.com/2013/05/28/isnt-there-any-way-i-can-avoid-it

Plent of Garlic But Not Enough Time. A Day in the Life of a Restaurant Gal. Laquo; The Important Lesson. An Equally Important Lesson. Isn’t There Any Way I Can Avoid It? By The Circle City's Maven Of Merriment. On May 28, 2013. What is Social Media and Isn’t There Any Way I Can Avoid It? A Primer for Businesses. Social Media. Blogging. Facebook. Twitter. YouTube. Pinterest. You keep hearing the terms over and over. You’ve probably talked about them in meetings. Maybe you (or your teenager! You are commen...

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restaurant owner | Plent of Garlic But Not Enough Time

https://plentyofgarlicbutnotenoughtime.com/category/restaurant-owner

Plent of Garlic But Not Enough Time. A Day in the Life of a Restaurant Gal. By The Circle City's Maven Of Merriment. Last night I had the pleasure of dining at one of my absolute favorite Indianapolis restaurants. Sadly, I shan’t tell you which one, because the tale I’m about to tell is true, and I’m nothing if not discreet (and exceedingly well accessorized, but that’s a talk for another day.). Allow me to set the scene:. The staff all handled it beautifully from the perspective of the dining room, but ...

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An Equally Important Lesson | Plent of Garlic But Not Enough Time

https://plentyofgarlicbutnotenoughtime.com/2013/06/01/an-equally-important-lesson

Plent of Garlic But Not Enough Time. A Day in the Life of a Restaurant Gal. Laquo; Isn’t There Any Way I Can Avoid It? Pure, Unmitigated Joy. An Equally Important Lesson. By The Circle City's Maven Of Merriment. On June 1, 2013. After farting around for three hours today, pretending to do research for a project due next week, I finally forced myself to do what I had vowed I would do if nothing else today (and no, it wasn’t my nails I already did that.) No, my vow was to clean my bathroom. I have only one...

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humor | Plent of Garlic But Not Enough Time

https://plentyofgarlicbutnotenoughtime.com/category/humor

Plent of Garlic But Not Enough Time. A Day in the Life of a Restaurant Gal. By The Circle City's Maven Of Merriment. Last night I had the pleasure of dining at one of my absolute favorite Indianapolis restaurants. Sadly, I shan’t tell you which one, because the tale I’m about to tell is true, and I’m nothing if not discreet (and exceedingly well accessorized, but that’s a talk for another day.). Allow me to set the scene:. The staff all handled it beautifully from the perspective of the dining room, but ...

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Plent of Garlic But Not Enough Time | A Day in the Life of a Restaurant Gal | Page 2

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Plent of Garlic But Not Enough Time. A Day in the Life of a Restaurant Gal. By The Circle City's Maven Of Merriment. It’s been a while but don’t worry I have a note excusing my absence. The note consists of two words: Christmas Season. As the month of December approaches, my life seems to move in fast forward. I’m on the phone constantly trying to nail down menus and party details. Will the owner’s speech come before we serve salads or after dessert? How many pieces of shrimp per person? And so, let me t...

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Russell Stover, Party of 2, Your table is ready… | Plent of Garlic But Not Enough Time

https://plentyofgarlicbutnotenoughtime.com/2013/01/11/russell-stover-party-of-2-your-table-is-ready

Plent of Garlic But Not Enough Time. A Day in the Life of a Restaurant Gal. Laquo; Merry Christmas Indeed. It’s a Virtue. Russell Stover, Party of 2, Your table is ready…. By The Circle City's Maven Of Merriment. On January 11, 2013. Anyway, once New Year’s Eve is over, there’s another big night just around the corner, and the calls start coming is as soon as January 2. One hundred tables total. And every single one of them is celebrating a special occasion. If I can, I move them to a larger table, but t...