upsidedownkitchen.blogspot.com

From The Bachelor's Kitchen

Thursday, November 25, 2010. Fried Bugs in Bangkok. All my positive justifications to the boys about how bugs are high in protein and sustainable to the environment went to high hell once I placed the insects onto the plate. One look at the massive water beetle with its cockroach like legs and beady black eyes and I could almost smell the bile rising in everyone’s throat. Tuesday, August 31, 2010. So yesterday was steak night. Steak night usually happens the night after an especially hard day at work...

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From The Bachelor's Kitchen | upsidedownkitchen.blogspot.com Reviews

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Thursday, November 25, 2010. Fried Bugs in Bangkok. All my positive justifications to the boys about how bugs are high in protein and sustainable to the environment went to high hell once I placed the insects onto the plate. One look at the massive water beetle with its cockroach like legs and beady black eyes and I could almost smell the bile rising in everyone’s throat. Tuesday, August 31, 2010. So yesterday was steak night. Steak night usually happens the night after an especially hard day at work...

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From The Bachelor's Kitchen | upsidedownkitchen.blogspot.com Reviews

https://upsidedownkitchen.blogspot.com

Thursday, November 25, 2010. Fried Bugs in Bangkok. All my positive justifications to the boys about how bugs are high in protein and sustainable to the environment went to high hell once I placed the insects onto the plate. One look at the massive water beetle with its cockroach like legs and beady black eyes and I could almost smell the bile rising in everyone’s throat. Tuesday, August 31, 2010. So yesterday was steak night. Steak night usually happens the night after an especially hard day at work...

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upsidedownkitchen.blogspot.com

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From The Bachelor's Kitchen: April 2010

http://www.upsidedownkitchen.blogspot.com/2010_04_01_archive.html

Wednesday, April 28, 2010. This simple prawn noodles is simple (duh) and mild tasting compared to the MSG and spice loaded prawn noodles at the hawker centre . Preparation and cooking time took less than 20 mins and when served with sliced chilli padi in fish sauce, its absolutely great during this rainy weather. 1 pack Yellow Hokkien Noodles. 8 to 12 fishballs. 1 small red onion - diced. 2 shallots - diced. 1 spring onion - diced. 1 clove garlic - sliced. 3 tbsp veg oil. Bird's eye chilli (chilli padi).

2

From The Bachelor's Kitchen: Spanish Seafood Paella

http://www.upsidedownkitchen.blogspot.com/2010/08/spanish-seafood-paella.html

Sunday, August 8, 2010. When i had my first taste of paella at a in a market off La Rambla in Spain, I fell in love with Spanish cuisine. It was more than just the taste. It became one of my distinct memories of Spain. If you had watched Disney's Ratatouille, remember the scene where Anton the food critic had a flashback when he tasted the dish? Having paella has the same effect on me. 1/3 cup olive oil. 1 red/green peppers - sliced lengthwise. 2 large squid - cut into rings. 1 can stewed tomatoes. Scatt...

3

From The Bachelor's Kitchen: Sambal Stingray

http://www.upsidedownkitchen.blogspot.com/2010/06/sambal-stingray.html

Saturday, June 5, 2010. I used a shortcut this time round, using a 200g bottle of belachan chilli in addition to the standard shallots, onions, garlic and lots of vegetable oil. After letting the sambal simmer for a while, I slip in the ray, which had been soaked in assam and salt water into the pan of sambal. Toss in sliced spring onions before serving and lo behold:. A great dinner for two in less than half an hour. Subscribe to: Post Comments (Atom). View my complete profile.

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From The Bachelor's Kitchen: July 2010

http://www.upsidedownkitchen.blogspot.com/2010_07_01_archive.html

Friday, July 9, 2010. Gai Pad Krapow : Spicy Basil Chicken. As usual, I didn’t really refer to any recipe book for this simple dish, instead I tried to recall the different flavors and aromas within the dish to pinpoint which ingredients are needed. The result? Basil Chicken with Steamed Rice. 8 stalks long beans - sliced into 1 inch lengths. 15 -20 Basil leaves - shredded. 6 bird’s eye chilli – thinly sliced. 1 red onion – diced. 2 shallots - diced. 1/2 clove garlic - diced. 3 tbsp Fish sauce.

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From The Bachelor's Kitchen: November 2010

http://www.upsidedownkitchen.blogspot.com/2010_11_01_archive.html

Thursday, November 25, 2010. Fried Bugs in Bangkok. All my positive justifications to the boys about how bugs are high in protein and sustainable to the environment went to high hell once I placed the insects onto the plate. One look at the massive water beetle with its cockroach like legs and beady black eyes and I could almost smell the bile rising in everyone’s throat. Subscribe to: Posts (Atom). Fried Bugs in Bangkok. View my complete profile. Http:/ lemonca.wordpress.com/.

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door2mykitchen.com

How to start getting fit and STAY fit (Part 1) | Door To My Kitchen

http://door2mykitchen.com/2014/06/how-to-start-getting-fit-and-stay-fit-part-1

The unofficial guide of a Food Entrepreneur. Stay on top of your game – even during your holiday →. How to start getting fit and STAY fit (Part 1). Posted by: Chi Anh. June 8, 2014. Here is a glimpse of that delicious Yaki Udon (. Easy, just stir fry sliced pork belly, veggie, mushroom – all season to taste with salt and pepper, then stir fry the udon noodles with dashi powder and tonkatsu sauce, and in the end toss everything together, season to taste! And seemingly have zero time for any after-work act...

lemonca.wordpress.com

Carrot Cupcakes | Door To My Kitchen

https://lemonca.wordpress.com/2010/12/22/carrot-cupcakes

Door To My Kitchen. When a door closes, another door opens. And I found myself in the kitchen. Posted by: Chi Anh. December 22, 2010. And I think they don’t mind🙂. Adapted from joyofbaking.com). 2 cups (260g) all-purpose flour. 1 1/2 tsp baking soda. 1 1/2 tsp ground cinnamon. 1 cup (200g) granulated white sugar. 1 cup (240ml) corn/canola oil. 2 cups (210g) finely grated raw carrots. 1 cup grated apple (from about 2 large apples). 1/2 cup (55g) walnest, coarsly chopped. 1 cup (100g) raisins. 4 Remove th...

lemonca.wordpress.com

Perfect Cupcakes for Picnics | Door To My Kitchen

https://lemonca.wordpress.com/2010/04/11/perfect-cupcakes-for-picnics

Door To My Kitchen. When a door closes, another door opens. And I found myself in the kitchen. Posted by: Chi Anh. April 11, 2010. Perfect Cupcakes for Picnics. I’ve been looking forward all week to today to make cupcakes for the first time. It is for a picnic at Botanic Garden. Who wouldn’t love cupcakes for a picnic? And recently I’ve been very fascinated with cupcakes for its simplicity and variety that gives you so much room for your own creativity! Perfect for a person like me who loves to decorate!

lemonca.wordpress.com

It’s New Year’s Eve… Goodbye 2010, Hello 2011! | Door To My Kitchen

https://lemonca.wordpress.com/2010/12/31/its-new-years-eve-goodbye-2010-hello-2011

Door To My Kitchen. When a door closes, another door opens. And I found myself in the kitchen. Posted by: Chi Anh. December 31, 2010. It’s New Year’s Eve… Goodbye 2010, Hello 2011! So what are my 2011 new year resolutions? Let’s see…. 1 Launch my website. 2 Cook and Bake more more more! Feed my family and friends more more more! 3 Read and learn more recipes. It is never enough! 4 Start my Herb garden on my roof top – a project that me and my Parents have been procrastinating since I came back. Finally, ...

lemonca.wordpress.com

Classic Tomato Sauce Pasta (from Jamie Oliver’s “Food Revolution”) | Door To My Kitchen

https://lemonca.wordpress.com/2010/04/20/classic-tomato-sauce-pasta-from-jamie-olivers-food-revolution

Door To My Kitchen. When a door closes, another door opens. And I found myself in the kitchen. Posted by: Chi Anh. April 20, 2010. Classic Tomato Sauce Pasta (from Jamie Oliver’s “Food Revolution”). Classic Tomato Sauce Pasta. Adapted from Jamie Oliver’s “ Food Revolution. 2 gloves of garlic. A small bunch of fresh basil. Sea salt and freshly ground black pepper. About 3/4 pack of spaghetti. 1 can of diced tomatoes (about 400g). Parmesan cheese for shaving. 3 Drain the spaghetti and transfer to the pan o...

lemonca.wordpress.com

Good food chases Monday blues away: Shrimp Curry Rice | Door To My Kitchen

https://lemonca.wordpress.com/2010/03/30/good-food-chases-monday-blues-away

Door To My Kitchen. When a door closes, another door opens. And I found myself in the kitchen. Posted by: Chi Anh. March 30, 2010. Good food chases Monday blues away: Shrimp Curry Rice. Curried Rice with Shrimp (serves 4). 1 tbsp Olive Oil. 1 large onion, chopped. 2 carrots, chopped. 1 brinjal or aubergine, cut into slices and rinsed in water to avoid browning. About 10 ladyfingers/okras, chopped into chunks. 2 cloves garlic, chopped. 1 tsp Garam Masala powder and 1 tsp tumeric powder. Who says Monday ni...

door2mykitchen.com

Diary of a Food Entrepreneur | Door To My Kitchen

http://door2mykitchen.com/2013/08/diary-of-a-food-entrepreneur

Food for thought: To save or not to save? 2013/Snake Year Recap & Reflections →. Diary of a Food Entrepreneur. Posted by: Chi Anh. August 24, 2013. 3 months again have passed since I last blogged. It felt like a year! Over the past 3 months, me and my Kitchen Art and KAfe team have successfully opened the KAfe. 18 Dien Bien Phu street). For those who want to read more about the KAfe, check out the official press release here. The KAfe “Sun Room”. The KAfe “Glass Room”. Also, it is no overnight success&#4...

door2mykitchen.com

lesmills | Door To My Kitchen

http://door2mykitchen.com/tag/lesmills

How to start getting fit and STAY fit (Part 1). Posted by: Chi Anh. June 8, 2014. It has been a productive Sunday for me. I woke up at 8am, had a healthy breakfast with muesli and fruits, and got to gym by 9am. Did Bodyjam dancing cardio and Bodypump weightlifting cardio classes back to back. Then rushed to buy ingredients to cook lunch for my parents. I made Yaki Udon – […]. A Food Lover's Journey. Olivia's Sugar Rocks. The Bachelor's Kitchen. How to get more things done that matter.

door2mykitchen.com

fitness | Door To My Kitchen

http://door2mykitchen.com/tag/fitness-2

How to start getting fit and STAY fit (Part 1). Posted by: Chi Anh. June 8, 2014. It has been a productive Sunday for me. I woke up at 8am, had a healthy breakfast with muesli and fruits, and got to gym by 9am. Did Bodyjam dancing cardio and Bodypump weightlifting cardio classes back to back. Then rushed to buy ingredients to cook lunch for my parents. I made Yaki Udon – […]. A Food Lover's Journey. Olivia's Sugar Rocks. The Bachelor's Kitchen. How to get more things done that matter.

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Konzert Rob Zombie, 31.07.2015. Sonntag, 9. August 2015. The Hellbilly returns to Vienna: Auf seiner derzeitigen Super Monster Sex Action. Tour gastierte der Horror-Rocker Rob Zombie am vergangenen Freitag im Wiener Gasometer. Mit dabei in der musikalischen Geisterbahn hatten sie niemand Geringeren als die ebenso sehenswerten Schweden von Avatar. Somit kündigte sich eine gruselig-düstere Show als Kontrastprogramm zum derzeit wieder heißen Sommerwetter an. Kommen Sie, sehen Sie, staunen Sie! Auch auf Inte...

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From The Bachelor's Kitchen

Thursday, November 25, 2010. Fried Bugs in Bangkok. All my positive justifications to the boys about how bugs are high in protein and sustainable to the environment went to high hell once I placed the insects onto the plate. One look at the massive water beetle with its cockroach like legs and beady black eyes and I could almost smell the bile rising in everyone’s throat. Tuesday, August 31, 2010. So yesterday was steak night. Steak night usually happens the night after an especially hard day at work...

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