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Uschi's Live Below the Line Blog

160; . 160; . 160; . Thursday, 23 December 2010. Drinking water at a farewell dinner party. I didn’t mind as much until a dear family friend from New Zealand invited me to dinner and drinks to say goodbye to him and his wife as they are moving back to Auckland. I said I would love to come but that I would be fine for dinner. I didn’t mention anything about the drinks but knew I had to kindly decline them too – on a farewell night! Moroccan chickpea tagine with polenta - my dinner on Tuesday.

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160; . 160; . 160; . Thursday, 23 December 2010. Drinking water at a farewell dinner party. I didn’t mind as much until a dear family friend from New Zealand invited me to dinner and drinks to say goodbye to him and his wife as they are moving back to Auckland. I said I would love to come but that I would be fine for dinner. I didn’t mention anything about the drinks but knew I had to kindly decline them too – on a farewell night! Moroccan chickpea tagine with polenta - my dinner on Tuesday.

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Uschi's Live Below the Line Blog | uschi-lbtl.blogspot.com Reviews

https://uschi-lbtl.blogspot.com

160; . 160; . 160; . Thursday, 23 December 2010. Drinking water at a farewell dinner party. I didn’t mind as much until a dear family friend from New Zealand invited me to dinner and drinks to say goodbye to him and his wife as they are moving back to Auckland. I said I would love to come but that I would be fine for dinner. I didn’t mention anything about the drinks but knew I had to kindly decline them too – on a farewell night! Moroccan chickpea tagine with polenta - my dinner on Tuesday.

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uschi-lbtl.blogspot.com

1

Uschi's Live Below the Line Blog: Getting started

http://www.uschi-lbtl.blogspot.com/2010/12/getting-started.html

160; . 160; . 160; . Thursday, 16 December 2010. Welcome to my first blog! Tonight, I went shopping for my upcoming eight-day challenge of Live Below the Line. I must admit, shopping for the groceries wasn't a challenge in itself - it was no different to my usual weekly shopping. I've been living on a very tight budget for the past four months - ever since arriving in this extraordinary expensive city (! I guess I will figure that out over the next eight days! 16 December 2010 at 02:41.

2

Uschi's Live Below the Line Blog: Going to bed hungry

http://www.uschi-lbtl.blogspot.com/2010/12/going-to-bed-hungry.html

160; . 160; . 160; . Friday, 17 December 2010. Going to bed hungry. Food I would have loved to buy but couldn't afford. 8220;You can’t compare it” are words that stuck in my head all day today. This is all I am going to eat for the next 7 days. The veggies are all I could afford for the week. My attempt on doing the challenge is not to compare the situations because there is no comparison! How could I compare myself to someone who has no choices about how to spend their little money? My lunch (l...

3

Uschi's Live Below the Line Blog: Half way there – can you tell I’m counting down?

http://www.uschi-lbtl.blogspot.com/2010/12/half-way-there-can-you-tell-im-counting.html

160; . 160; . 160; . Monday, 20 December 2010. Half way there – can you tell I’m counting down? I’ve been living below the line for 4 days now, which means I’m half way through my challenge – YAY! But mid-point is a good time for thoughts and reflections. My conclusion: Yes, I will easily manage to take on the next 4 days to Live Below the Line. Bring on the second half, I’d say! Subscribe to: Post Comments (Atom). Simple template. Powered by Blogger.

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Uschi's Live Below the Line Blog: Drinking water at a farewell dinner party

http://www.uschi-lbtl.blogspot.com/2010/12/drinking-water-at-farewell-dinner-party.html

160; . 160; . 160; . Thursday, 23 December 2010. Drinking water at a farewell dinner party. I didn’t mind as much until a dear family friend from New Zealand invited me to dinner and drinks to say goodbye to him and his wife as they are moving back to Auckland. I said I would love to come but that I would be fine for dinner. I didn’t mention anything about the drinks but knew I had to kindly decline them too – on a farewell night! Moroccan chickpea tagine with polenta - my dinner on Tuesday.

5

Uschi's Live Below the Line Blog: Can you accept free food?

http://www.uschi-lbtl.blogspot.com/2010/12/can-you-accept-free-food.html

160; . 160; . 160; . Monday, 20 December 2010. Can you accept free food? Over the past few days quite a few people asked me if I could accept free food, i.e. cooked meals prepared by others to help me throughout my challenge. The answer (long and short) is strictly ‘NO’. But why would I need it anyway? Live Below the Line has taught me many things so far, and one of them is how to cook excellent meals for very cheap! Try it. Live Below the Line for at least 5 days next year!

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Uschi's Live Below the Line Blog

160; . 160; . 160; . Thursday, 23 December 2010. Drinking water at a farewell dinner party. I didn’t mind as much until a dear family friend from New Zealand invited me to dinner and drinks to say goodbye to him and his wife as they are moving back to Auckland. I said I would love to come but that I would be fine for dinner. I didn’t mention anything about the drinks but knew I had to kindly decline them too – on a farewell night! Moroccan chickpea tagine with polenta - my dinner on Tuesday.

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Ein ungesunder Schlafplatz ist der sicherste Weg, seine Gesundheit zu ruinieren.". Goldene Herbst- und Gartentage.