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cannellini Archives – Life Love Food

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Squash Cannellini Rosemary Soup. January 4, 2017. 8216;There should be soup all the time, but especially in the winter.’. So writes the wonderful Molly O’Neill. MY ONLINE WORKSHOP REGISTER NOW! Sign up to new posts and fresh news. SEARCH ON THE BLOG. My Venice Food Guide (New Edition). My Padova Food Guide. Turkish Yogurt Cake with Figs. Valeria Necchio / Food Writing Photography. Sign up for the Life Love Food Newsletter. Life Love Food - Valeria Necchio 2017.

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Squash Cannellini Rosemary Soup – Life Love Food

http://www.lifelovefood.co/squash-cannellini-rosemary-soup

Squash Cannellini Rosemary Soup. January 4, 2017. 8216;There should be soup all the time, but especially in the winter.’. So writes the wonderful Molly O’Neill. I could spend hours typing up the reasons why I love soup, though perhaps the most important is that it makes me feel empowered as a cook. I like to think that, whenever I set off to make a pot of soup, I hardly require a recipe. Rather, I rely on a small repertoire of. It is, as always, about following a paradigm, and practising it until you can...

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Honey Olive Oil Almond Cake – Life Love Food

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Honey Olive Oil Almond Cake. January 12, 2017. I have just recently come to terms with the fact that, for the biggest part of my life, I missed out on one of the most delicious things nature has to offer: honey. Unlike, say, beetroot, which I continue to dislike no matter how much I try to masquerade it under thick layers of horseradish-injected dressings or to blend it into chocolate cake (I just can’t get past the. Baking with honey is how people managed to produce sweets without relying on the expensi...

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butternut Archives – Life Love Food

http://www.lifelovefood.co/tag/butternut

Squash Cannellini Rosemary Soup. January 4, 2017. 8216;There should be soup all the time, but especially in the winter.’. So writes the wonderful Molly O’Neill. MY ONLINE WORKSHOP REGISTER NOW! Sign up to new posts and fresh news. SEARCH ON THE BLOG. My Venice Food Guide (New Edition). My Padova Food Guide. Turkish Yogurt Cake with Figs. Valeria Necchio / Food Writing Photography. Sign up for the Life Love Food Newsletter. Life Love Food - Valeria Necchio 2017.

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Autumn Archives – Life Love Food

http://www.lifelovefood.co/category/recipes-all/all-seasons/autumn

Squash Cannellini Rosemary Soup. January 4, 2017. 8216;There should be soup all the time, but especially in the winter.’. So writes the wonderful Molly O’Neill. Flourless White Chocolate Citrus Cake. November 26, 2016. That just appeals to me and I’m instinctually drawn to. I might just as well blame it on my Venetian genes. Pumpkin Olive Oil Chocolate Cake. October 10, 2016. Schiacciata all’Uva (Florentine Grape Focaccia). September 22, 2016. A story about a friend and her Florentine grape focaccia (.

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My Cookbook 'Veneto' – Life Love Food

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My Cookbook ‘Veneto’. My debut cookbook,. Veneto: Recipes from an Italian Country Kitchen. Faber and Faber) will be released in July 2017. The book is a collection of recipes inspired by my Venetian origins. It contains 100 recipes, ranging from the more traditional to the reinvented, from the hearty to the bite-size. Production-wise, I had the pleasure of working with a stellar team of editors and professionals at Faber, and with talented (and patient! With a recipe preview). On this page, I’m...Sending...

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Green Kitchen Stories » Bowls Like These

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Let’s be Facebook friends. Watch our youtube videos. 2015 Green Kitchen Stories. With Isac waking up too early in the morning (night, really), my head has been in a constant haze these last days and the buttons on my keyboard are dancing in front of me when I am trying to hit them. So, let’s immediately get down to business. And with business I mean salad. This simple salad puts our Golden Sauerkraut. For clues. And check back with us soon. 1/2 cup uncooked quinoa (any color works), rinsed. Thank you eve...

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A Tour of Sicily – Life Love Food

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A Tour of Sicily. September 26, 2014. Visiting Sicily has been in our plans for a while. We wanted to go for many reasons. The food, of course, was the most important aspect that drew us to the island. But then there was the landscape, and the chance to enjoy warmth and seaside life. We wanted to see the trace that history, cultures and people had left behind. We wanted to see Sicily’s beauty and its difficulty, with our own bare eyes. Riserva Naturale dello Zingaro. Sea stacks) and its pane cunzato.

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Travel – Life Love Food

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A selection of curated travel posts featuring some of my favourite places in Italy and Europe. A few are made of thoughts and images. Others are true and tested travel guides to a city or a region. All of them are focused on eating and drinking. London Columbia Road Flower Market. MY ONLINE WORKSHOP REGISTER NOW! Sign up to new posts and fresh news. SEARCH ON THE BLOG. My Venice Food Guide (New Edition). My Padova Food Guide. Turkish Yogurt Cake with Figs. Valeria Necchio / Food Writing Photography.

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Recipes - Life Love Food

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Broad Bean and Pecorino Bruschetta. Butter and Anchovy Tartine. Butternut Squash Chestnut Soup. Lemony Chickpea and Cabbage Soup. Minestra di Fagioli (Pasta and Bean Soup). Saffron Sweet Potato Pumpkin Soup. Bìgoi in Salsa (Fresh Spaghetti in Anchovy-Onion Sauce). Bucatini with Vignarola (Artichokes, Peas and Broad Beans) and Burrata. Linguine with Buffalo Ricotta and Lemon. Gnudi (Ricotta and Spinach Dumplings). Orecchiette with Cime di Rapa (Turnip Tops). Risi e Suca (Rice and Pumpkin Soup). Braised Ar...