foodstine.blogspot.com
Foodstine: Crunchy Chickpea Snack
http://foodstine.blogspot.com/2009/02/crunchy-chickpea-snack.html
Saw this recipe and had to try it. These are the spices I used, but you could really use whatever. I think next time I will try using curry powder. I had another idea - what if you used sugar and cinnamon? 160;Would the sugar carmelize and give them a nice coating? 160;Or would it burn? 160;I think I'll have to try it! 160;Even if the sugar doesn't work, maybe just cinnamon would be good? 1 can chickpeas, rinsed and drained. 1-2 Tbs oil (I didn't measure, just poured some on). 1 tsp chili powder.
ashleyandjordanrecipes.blogspot.com
A & J's Favorite Recipes: September 2010
http://ashleyandjordanrecipes.blogspot.com/2010_09_01_archive.html
A and Js Favorite Recipes. A collection of new endeavors and old family favorites. Tuesday, September 28, 2010. Yam and Bean Burrito. This dish is new to us, but has quickly become one of our favorites. Yams and sweet potato. Es, while not closely related, can be used interchangeably. Yam and Bean Burrito. 2010 California Dept of Public Health. 2 large yams, cut into bite-sized chunks (I leave the skin on, do what you like). 1/2 onion, diced. Salt and pepper to taste. Monterey Jack or mozzarella cheese.
ashleyandjordanrecipes.blogspot.com
A & J's Favorite Recipes: May 2008
http://ashleyandjordanrecipes.blogspot.com/2008_05_01_archive.html
A and Js Favorite Recipes. A collection of new endeavors and old family favorites. Saturday, May 3, 2008. African Pineapple Peanut Stew. Yet another recipe that we tried and loved! Thanks to Christine, who I love to talk food with, for the recipe. This is the original recipe, but we changed just a few things. I didn't take this picture, but ours looked the same. 1 cup chopped onions. 2 garlic cloves, minced or pressed. 1 tablespoon vegetable oil (we used olive oil). 1/2 cup peanut butter. It was very fil...
ashleyandjordanrecipes.blogspot.com
A & J's Favorite Recipes: Banana Wrap + A Plug for Whole Grains
http://ashleyandjordanrecipes.blogspot.com/2010/09/banana-wrap-plug-for-whole-grains.html
A and Js Favorite Recipes. A collection of new endeavors and old family favorites. Tuesday, September 14, 2010. Banana Wrap A Plug for Whole Grains. This recipe is so simple, I'm kind of amazed I never thought of it myself. The combination of flavors is classic (bananas and peanut butter! Be sure to use whole wheat* tortillas. The flavor is much heartier. 2010 California Dept of Public Health. 1 whole wheat tortilla. 1 banana, peeled. 2 TBS peanut butter. One more thing: breads at the store that say "100...
ashleyandjordanrecipes.blogspot.com
A & J's Favorite Recipes: Pesto Spaghetti Squash
http://ashleyandjordanrecipes.blogspot.com/2010/03/pesto-spaghetti-squash.html
A and Js Favorite Recipes. A collection of new endeavors and old family favorites. Monday, March 22, 2010. Many times I make concoctions for dinner from ingredients needed to be used or to clean out the fridge. Sometimes they are a success; other times, not so much. Tonight's was definitely a success! 1 package of pesto mix, or about 1/3-1/2 cup homemade pesto. 1/4-1/4 cup ricotta cheese. 1-2 tomatoes, chopped. 1/2-1 cup mushrooms, sliced. Oh I cant wait to try this! April 1, 2010 at 9:00 PM. Chickpea To...
ashleyandjordanrecipes.blogspot.com
A & J's Favorite Recipes: October 2008
http://ashleyandjordanrecipes.blogspot.com/2008_10_01_archive.html
A and Js Favorite Recipes. A collection of new endeavors and old family favorites. Saturday, October 4, 2008. Curried Butternut Squash Soup. This is one of our favorite cool weather recipes that we discovered last year. It's so nutritious and fills your tummy with warmth and comfort! 1 tablespoon olive oil. 1 medium onion, chopped (about 2 cups). 2 cloves garlic, minced. 1 (2 1/2-pound) butternut squash, peeled, seeded and cut into 1-inch cubes. 6 cups low-sodium chicken broth or vegetable broth.
ashleyandjordanrecipes.blogspot.com
A & J's Favorite Recipes: July 2009
http://ashleyandjordanrecipes.blogspot.com/2009_07_01_archive.html
A and Js Favorite Recipes. A collection of new endeavors and old family favorites. Thursday, July 23, 2009. Baked Nectarines with Granola. The last time I published something on this blog was on my birthday, eight months ago! Last night I made only a so-so dinner (out of a box.gasp! Or whatever you've got on hand) with Granola. Fruit, cut in half and pitted (but not peeled). A sweet type of granola. Bake in a 350 degree oven for approximately 30 minutes (I suppose time will vary depending on the fruit yo...
foodstine.blogspot.com
Foodstine: February 2009
http://foodstine.blogspot.com/2009_02_01_archive.html
Saw this recipe and had to try it. These are the spices I used, but you could really use whatever. I think next time I will try using curry powder. I had another idea - what if you used sugar and cinnamon? 160;Would the sugar carmelize and give them a nice coating? 160;Or would it burn? 160;I think I'll have to try it! 160;Even if the sugar doesn't work, maybe just cinnamon would be good? 1 can chickpeas, rinsed and drained. 1-2 Tbs oil (I didn't measure, just poured some on). 1 tsp chili powder.
foodstine.blogspot.com
Foodstine: Stuffed Tomatoes
http://foodstine.blogspot.com/2009/01/stuffed-tomatoes.html
My mom made this recipe first.I think it comes from a Jacques Pepin cookbook. If you already have cooked rice, it doesn't take too long. This tastes really fresh and healthy. 1 15-oz can chickpeas. 1 c cooked rice. 1 Tb minced fresh ginger. 2 cloves garlic, minced. 2 Tb olice oil. 4 oz fresh spinach (about 3 cups, packed). 1 tsp curry powder. 1 Cut off tops of tomatoes and save them (helps to use a serrated knife to avoid smooshing tomatoes). Carefully scoop out insides and reserve.
