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Vegan Culinary Classes | Easy Home Cooking * Thoughtful Living

Easy Home Cooking * Thoughtful Living

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EILEEN MALLOR

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EILEEN MALLOR

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Vegan Culinary Classes | Easy Home Cooking * Thoughtful Living | veganculinaryclasses.com Reviews

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7 Tips for Working With Tofu (Go From Bland and Mushy to Delectable) | Vegan Culinary Classes

http://www.veganculinaryclasses.com/7-tips-for-working-with-tofu-go-from-bland-and-mushy-to-delectable

Easy Home Cooking * Thoughtful Living. Skip to primary content. Private Classes / Speaking. 7 Tips for Working With Tofu (Go From Bland and Mushy to Delectable). March 9, 2013. Tofu is like a blank canvas. Untouched it’s bland. Yet tofu can absorb flavors and take on a range of textures, making it a very versatile food that can be both delicious and satisfying. Here are some general tips to help you achieve good taste and texture. Then is to choose the right type of tofu for your dish. TIP 3 –. If you wa...

2

Recipes | Vegan Culinary Classes

http://www.veganculinaryclasses.com/category/recipes

Easy Home Cooking * Thoughtful Living. Skip to primary content. Skip to secondary content. Private Classes / Speaking. July 29, 2016. I came up with this basic recipe a few years ago when I was asked to offer a second Vegan Burgers and Sides class with new recipes so that people who had attended the original class could come back for more. I’ve tweaked it only slightly since then. The recipe is below but here’s the basic process:. 4 Form patties and bake or pan fry. RECIPE FOR MEDITERRANEAN BURGERS.

3

Baked Eggplant Parmesan | Vegan Culinary Classes

http://www.veganculinaryclasses.com/baked-eggplant-parmesan

Easy Home Cooking * Thoughtful Living. Skip to primary content. Private Classes / Speaking. May 22, 2014. Here’s a recipe for a really delicious and healthful version of eggplant parm. Like any eggplant parm recipe, it is a little time-consuming, but it’s not difficult. You’ll want to allow about 2 hours to do everything start to finish. However a lot of that time is inactive. The actual work time is about 30-40 minutes, and a little less if you don’t make homemade sauce. 1 medium onion, chopped. 3/4 cup...

4

Vegan Baking: Replacing Dairy and Eggs | Vegan Culinary Classes

http://www.veganculinaryclasses.com/vegan-baking-replacing-dairy-and-eggs

Easy Home Cooking * Thoughtful Living. Skip to primary content. Private Classes / Speaking. Vegan Baking: Replacing Dairy and Eggs. January 3, 2013. A bonus when you make a batter without raw eggs, you can lick the bowl with abandon and no worries about salmonella! This one is simple. There are plenty of non-dairy milks, creams, and buttery spreads on the market that you can use one-for-one exactly as you would the dairy versions. Read the labels to make sure the product is vegan and made of good quality...

5

Eileen | Vegan Culinary Classes

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Easy Home Cooking * Thoughtful Living. Skip to primary content. Skip to secondary content. Private Classes / Speaking. July 29, 2016. I came up with this basic recipe a few years ago when I was asked to offer a second Vegan Burgers and Sides class with new recipes so that people who had attended the original class could come back for more. I’ve tweaked it only slightly since then. The recipe is below but here’s the basic process:. 4 Form patties and bake or pan fry. RECIPE FOR MEDITERRANEAN BURGERS.

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Easy Home Cooking * Thoughtful Living. Skip to primary content. Private Classes / Speaking. Welcome to vegan culinary classes. You can find my current schedule of public classes and special events on this site, so check back often. In case you’re confused about what vegan means, in terms of diet and cooking it simply means 100% plant based. That is NO animal derived foods – the animal body itself or any secretions, the two most common being dairy and eggs. May 22, 2014. You’ll want to allow about 2 hours...

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