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My Cookbook | Vegetarian cooking from my home to yours | veggiecookbook.wordpress.com Reviews
https://veggiecookbook.wordpress.com
Vegetarian cooking from my home to yours
shivapriya | My Cookbook
https://veggiecookbook.wordpress.com/author/shivapriya
Nandana Nama Samvatsara Ugadi Subhakaankshalu. And This and That. Wish you all a very Happy Ugadi! Mamidikaya Pappu- Raw Mango Dal. Summer has already started in India and my folks are getting ready for the season. Besides avakayya ( pickles), vadilyalu and appadalu ( papadams) this season reminds me of sour and spicy taste of mouthwatering mamidikayya pappu, menthi mukkalu. Pulihora and sweet ripen mangoes we use to drool on as kids. 1/2 cup toor dal/ mudda pappu ( dry roasted and cooked ). Heat oil in ...
Happy New Year 2011!!! | My Cookbook
https://veggiecookbook.wordpress.com/2011/01/04/happy-new-year-2011
Happy New Year 2011! Categories: This and That. Dear Friends and Family,. Wish you all a very happy , prosperous, peaceful and fulfilled new year. Last two years were really busy and hectic ones. Just to put it one one it was like a roller coaster ride when I look back. I not a kind of person who enjoys rides so it was very scary for me…. but at end all I can say is i’m glad that i’m done with it! See you soon. Have a wonderful! Response to “Happy New Year 2011! Feed for this Entry. Stuffed Brinjal [Ment...
Mudda Pappu – Tomato Rasam | My Cookbook
https://veggiecookbook.wordpress.com/2007/12/06/mudda-pappu-tomato-rasam
Mudda Pappu – Tomato Rasam. Roasted Pigeon Peas and Spicy Tomato Rasam. Lentils play a prominent role in my everyday cooking. As a vegetarian, for me they are the protein pack filled with valuable nutrients and vitamins besides vegetables. Dishes made of lentils are must in my everyday cooking. It can be dal, rasam, sambar. As a South Indian I’m very fond of toor dal/kandi pappu (split pigeon peas), urad dal (black gram), channa dal (split chickpeas) and moong dal (slit yellow mung beans) and my pantry i...
Nandana Nama Samvatsara Ugadi Subhakaankshalu | My Cookbook
https://veggiecookbook.wordpress.com/2012/03/23/nandana-nama-samvatsara-ugadi-subhakaankshalu
Nandana Nama Samvatsara Ugadi Subhakaankshalu. And This and That. Wish you all a very Happy Ugadi! Response to “Nandana Nama Samvatsara Ugadi Subhakaankshalu”. Feed for this Entry. January 2, 2014 at 11:31 pm. Wish You A Very Happy And Prosperous New Year 2014. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. Notify me of new comments via email.
Mirchi Ka Salan- Dish to Salam | My Cookbook
https://veggiecookbook.wordpress.com/2012/03/04/mirchi-ka-salan-dish-to-salam
Mirchi Ka Salan- Dish to Salam. Mirchi mean chillies in Indian language and Salan means curry spiced with all ingredients. Mirchi Ka Salan is a famous Hyderabadi dish accompanied along with Biryini’s, roties , naan’s and other India flat breads. 10 chilli peppers (Anaheim/Banana) (wash, deseed and cut into 1/2). Heat 1/4. Cup of oil and shallow fry the chillies and keep a side. 1 medium size onion finely chopped or grated 1-2 tbsp tamarind paste. 1 tbsp dhaniya ( Coriander Seeds). 1 tbsp poppy seeds.
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themistressofspices.wordpress.com
Puttu And Cherupayar Curry – Green Gram Curry | The Mistress Of Spices
https://themistressofspices.wordpress.com/2007/06/04/puttu-and-cherupayar-curry-green-gram-curry
The Mistress Of Spices. Puttu And Cherupayar Curry - Green Gram Curry. Chana Sprouts Curry - Molake Saaru. Puttu And Cherupayar Curry – Green Gram Curry. 4 June, 2007 — Aruna. Cherupayar is the most common breakfast/lunch/dinner menu of Keralites. Like Kadala curry, Cherupayar curry also goes very well with puttu. This Cherupayar Curry can be prepared in a jiffy and tastes great with puttu. This curry also goes well with Chapathis/rotis and rice as well. Enjoy! 1 Cup Whole Green Gram. 3 Green Chilles Slit.
Calling All Strawberry Lovers | Pinch My Salt
https://pinchmysalt.wordpress.com/2007/05/10/calling-all-strawberry-lovers
A Place for Food. Calling All Strawberry Lovers. I have noticed that I am not the only one. Who has been enjoying fresh strawberries lately! I will be posting a homemade strawberry shortcake recipe soon and thought it might be fun to add some links to other fresh strawberry recipes that are floating around the blogosphere right now. So, if you have recently posted a fresh strawberry recipe or plan on doing so this weekend, send me. Have you notice that I added a Guest Book Page. What a lovely photo!
Happy Mother’s Day! | Pinch My Salt
https://pinchmysalt.wordpress.com/2007/05/13/cinnamon-swirl-bread
A Place for Food. Happy Mother’s Day! This is an older post but it reminds me of my mom so I decided to re-post it for Mother’s Day. We lost my mom in 1998 but I think of her every day, especially when I’m in the kitchen! I’ve been baking bread since I was small. My mom baked bread a lot when we were kids and my sister and I used to have fun helping (dressed in our matching chef’s hats and aprons, of course). Nicole (Nickle, back then) on the left and Penny and the right. 2 t ground cinnamon. Cover; let ...
Any Foodies out there using Twitter? | Pinch My Salt
https://pinchmysalt.wordpress.com/2007/05/28/any-foodies-out-there-using-twitter
A Place for Food. Any Foodies out there using Twitter? If you are interested in what I’m doing every second of the day (it’s usually food-related), come find me here. New recipes coming soon! My husband, who has been serving in Iraq for the past 9 1/2 months is home. Now you know why I haven’t been posting anything lately! But I have been cooking A LOT and will soon be back with new recipes and photos! Posted by Nicole on May 28, 2007 at 11:13 am. Previous Entry: It’s Strawberry Time! Nicole, so glad you...
Daavat: Veg Pulav & Meme
http://daavat.blogspot.com/2007/01/veg-pulav.html
Wednesday, February 07, 2007. Veg Pulav and Meme. His is the first time I ever got tagged, I am excited as well as nervous.I was tagged by Sandeepa. Of Bong Mom's CookBook. With a MeMe of "5 Things most people don't know about me". Thank You Sandeepa. Well 5 things most of you don't know about me are :. Was born in Kerala, raised in Gujarat, and my in-laws are from Mumbai. So that's why you can see the mix of recepies from all the three states. Ri is not my name. Actually it's my daughter's nickname.
Daavat: Khaman aka Khaman Dhokla
http://daavat.blogspot.com/2007/02/khaman-aka-khaman-dhokla.html
Monday, February 19, 2007. Khaman aka Khaman Dhokla. N Gujarat khaman and dhokla are considered as two different recepies however in Maharastra I found they called khaman as khaman dhokla. I make dhoklas but khaman I never tried making at home until I came across Daagh's. Now I make khaman dhokla quite often. Once again Daagh for this Jhatphat Khaman Dhokla. True to its name.came out fluffy and soft everytime. This is my entry for Rooma's. MBP, theme - Finger Foods and Starters. 1 cup Besan (gram flour).
Monsoon Spice | Unveil the Magic of Spices...: Veg Balls in Garlic Sauce
http://www.monsoonspice.com/2007/01/veg-balls-in-garlic-sauce.html
28 January, 2007. Veg Balls in Garlic Sauce. Love Thy Neighbour. And their food;). Check the recipe of Veg Fried Rice. Veg Balls in Garlic Sauce. 188; cup Carrots. 188; cup Cabbage. 188; cup Beans. 188; cup Mushrooms. 189; cup Fresh Bread Crumbs. 2 tbsp Corn Flour. 188; tsp Ajinomoto. 190; tsp White Pepper Powder. 1 tbsp Soya Sauce. Oil for deep frying. Veg Balls in Garlic Sauce. 6-7 Cloves of Garlic, chopped finely. 3 spring Onions, chopped finely. 3-4 Green Chillies, de-seeded and chopped finely. Serve...
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Veggie Converter
One vegetarian mom one omnivore dad and two undecided kids = one [COMPLETED, HOORAY! New Year’s resolution to create a ‘blended-family’-friendly vegetarian recipe every day—converting traditional family-favorite meals into meatless recipes that even picky kids (and husbands) will love! Stay tuned this year for our journey incorporating more whole foods! Wednesday, December 21, 2016. Please check the attached doc above. Links to this post. Monday, December 19, 2016. Payslip for the month Dec 2016.
VeggieConverter - Easy, organic family-friendly recipes.
Easy, organic family-friendly recipes. Let’s Talk about Water-Based Lube, Baby…. July 22, 2015. Let's talk about you and .OK, not me, you and your special friend. :) There are some amazing homemade lube recipes out there that use essential oils. But not so much on the water-based lube, the condom-safe variety. So, when I finally found a recipe I liked, I added the essential oils to spice it up a notch! X02026; [Read More.]. Rollin, Rollin, Rollin, What? How to Make Your Own Wool Dryer Balls. July 19, 2015.
VeggieCook
Sharing Simple and Traditional Veggie Recipes. Subscribe to: Posts (Atom). A passionate cook who also loves to eat anything veggie that goes into my mouth. View my complete profile. Simple template. Powered by Blogger.
Blog de Veggiecook - Cuisine végétarienne facile et rapide. - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Cuisine végétarienne facile et rapide. Blog de recettes végétariennes/végétaliennes adaptées à la vie quotidienne. Mise à jour :. Abonne-toi à mon blog! Rien ne peut être aussi bénéfique à la santé humaine et augmenter les chances de survie de la vie sur terre que d'opter pour une diète végétarienne. La grandeur d'une nation et ses progrès moraux peuvent être jugés de la manière dont elle traite les animaux. Je n'aime pas particulièrement les animaux, mais je...
Veggie CookBook - from easy to exotic !!!
Veggie CookBook - from easy to exotic! Subscribe to: Posts (Atom). View my complete profile. Picture Window template. Template images by kcline.
My Cookbook | Vegetarian cooking from my home to yours
Nandana Nama Samvatsara Ugadi Subhakaankshalu. And This and That. Wish you all a very Happy Ugadi! Mamidikaya Pappu- Raw Mango Dal. Summer has already started in India and my folks are getting ready for the season. Besides avakayya ( pickles), vadilyalu and appadalu ( papadams) this season reminds me of sour and spicy taste of mouthwatering mamidikayya pappu, menthi mukkalu. Pulihora and sweet ripen mangoes we use to drool on as kids. 1/2 cup toor dal/ mudda pappu ( dry roasted and cooked ). Heat oil in ...
Failed like a Pro - 100% Vegan
The Veggie Cooker | Just another WordPress.com weblog
August 14, 2009 at 1:11 am · Filed under Vegetarian Cooking. 183;Tagged Alfredo Broccoli. Tonight was our first in the world of fake meat. Tonight we had Morningstar Chik’n Nuggets. These little nuggets made, primarily, of textured soy protein. Sounds tasty right? ChickUN Nuggets with Broccoli Alfredo Pasta. PS Today’s picture is courtesy of Eric, rather than me–my pictures didn’t come out very good today and Eric’s such a good photographer, he deserves some attention! 183;Tagged Chinese Food. We cheated...
Coming Soon - Future home of something quite cool
Future home of something quite cool. If you're the site owner. To launch this site. If you are a visitor. Please check back soon.
veggiecookin | Vegetariánske Recepty
Obaľované plnené portobello burgre. Na 4 kusy: 8 malých portobello hríbov 175 g tortilla chipsov 150 g uvarenej čiernej fazule 115 g vegánskej mozzarelly, nastrúhanej 2 polievkové lyžice nahrubo nasekanej čerstvej petržlenovej alebo koriandrovej vňate 1 čajová lyžička soli 3 polievkové lyžice ryžovej múky 2 lyžičky sójovej múky rozmiešané v troške vody (alebo iná náhrada za vajíčka) 4 polievkové … Čítať ďalej →. Moo goo gai pan. 3 väčšie mrkvy, ošúpané a nakrájané na menšie kúsky 1 šálka (100 g) odkôstko...
VeggieCooking.com - 'Vegan Vegetarian Cooking' vegetarian cookbook with vegan recipes
1) BBQ Pumpkin Sandwich. 3) Vegan Pumpkin Pie. 5) Spinach Pasta Salad. 6) Tomato Brazil Nut Soup. 7) Olive Oil Pie Crust. 9) Yam Coconut Curry Soup. 10) Hummus with Lemon. Geico's "going vegan" ad. Wildlife prints featuring birds of Horicon Marsh. For beautiful wildlife photography from Pam Rotella! Where can I buy this cookbook locally? Visit Virginia Garden Organic Grocery. In Virginia Beach, VA for this cookbook and local organic produce! Do you carry "Vegan Vegetarian Cooking" in your store? Has many...