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eatpastry-eatpastry.blogspot.com eatpastry-eatpastry.blogspot.com

EatPastry Blog: Vegan Eggs Benedict

http://eatpastry-eatpastry.blogspot.com/2015/02/vegan-eggs-benedict.html

Monday, February 16, 2015. You can use our biscuits for the bottom layer of these tender morsels! It sops up all the delicious sauce and juices. Mmm. You can purchase our biscuit mix here. For only $2.99! Also available at Whole Foods in the Southeast). You can also use english muffins if you prefer, but our biscuits are so good. 1/4 cup vegan sour cream. 1/2 cup vegan mayonnaise. 2 Tbsp vegan margarine/butter. 2 Tbsp nutritional yeast. 1/4 tsp dried thyme. Freshly ground pepper to taste. 1/2 tsp sea salt.

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EatPastry Blog: Cookie Dough Irish Soda Bread

http://eatpastry-eatpastry.blogspot.com/2015/03/cookie-dough-irish-soda-bread.html

Wednesday, March 25, 2015. Cookie Dough Irish Soda Bread. I LOVE IRISH SODA BREAD. And since I'm Irish I make this recipe often.but since I'm also French, Welsh, and Scottish I add cookie dough to it and replace the currants with chocolate chips. I mean, whatever right, the bread is a mut just like me. And it's my fav. 2 cups all-purpose flour. 1 tsp baking soda. 1 tsp fine sea salt. 1-2 tsp caraway seeds (I usually add 2 tsp because I love the flavor). 2 heaping Tbsp chocolate chip cookie dough. VegNews...

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EatPastry Blog: Pumpkin Cookie Dough Bites

http://eatpastry-eatpastry.blogspot.com/2014/10/pumpkin-cookie-dough-bites.html

Wednesday, October 15, 2014. Pumpkin Cookie Dough Bites. Pumpkin is so dynamic and delicious (hello Fall! Plus these bites are super simple to make. The cookies come out really moist and doughy almost as if they haven't been baked. They kind of look like cow plops, but they taste sooooo good. 1/2 cup cookie dough (I used gluten free chocolate chip). 1/4 cup plus 1 Tbsp canned pumpkin pie mix (I used Whole Foods brand). Optional extra sugar to sprinkle on top. 4 cups confectioners sugar. Let cool on pan.

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EatPastry Blog: Sugar Cookie Crust Pecan-Fudge Pie

http://eatpastry-eatpastry.blogspot.com/2014/12/sugar-cookie-crust-fudge-pie.html

Monday, December 22, 2014. Sugar Cookie Crust Pecan-Fudge Pie. Sugar Cookie Crust Fudge PIE! 1 tub of cookie dough, I used our Sugar Momma flavor. 1/4-1/2 cup chocolate hazelnut butter. 1/2 cup chopped pecans. 1/4 cup light brown sugar for sprinkling. Optional, chocolate cake scraps. When you add these, it makes it more moist, but without them it's just as fudgy and delicious. Subscribe to: Post Comments (Atom). This Just In (VegNews blog). VegNews This Week Must Haves. Sugar Cookie Crust Pecan-Fudge Pie.

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EatPastry Blog: Vegan 'Chocolate-Chip Cookie Dough' Cheesecake

http://eatpastry-eatpastry.blogspot.com/2015/01/vegan-chocolate-chip-cookie-dough.html

Thursday, January 29, 2015. Vegan 'Chocolate-Chip Cookie Dough' Cheesecake. My friend Mary at Chicago Vegan Foods gave me her recipe for the best %&*$@*! Vegan cheesecake in the world. Of course I used cookie dough for the crust and glaze, DUH. 32 ounces of cream cheese (4 containers of Tofutti or Follow Your Heart). 11 ounces silken tofu. 1 Tbsp vanilla extract. 1 tsp lemon juice, freshly squeezed. 3/4 cup granulated sugar. 1 tub of cookie dough for the crust. 2 Tbsp chocolate chips. 1/3 cup silken tofu.

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EatPastry Blog: The Best Devil's Food Cake, and it's Vegan!

http://eatpastry-eatpastry.blogspot.com/2014/10/the-best-devils-food-cake.html

Monday, October 13, 2014. The Best Devil's Food Cake, and it's Vegan! I want to be able to live off this cake and only this cake for the rest of my life. Maybe some cookie dough too? Our employee Mychael (yep he's amazing) made me this cake for my birthday, and he was gracious enough to give me the recipe! Of course, we had to share it with you guys. It is one of the most delicious cakes I've ever had. Check out Cakes With Flair by Mychael. To see some of his other cake creations. 1 cup cocoa powder.

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EatPastry Blog: The Best Damn Vegan Pot Pie Ever.

http://eatpastry-eatpastry.blogspot.com/2014/11/the-best-damn-vegan-pot-pie-ever.html

Friday, November 14, 2014. The Best Damn Vegan Pot Pie Ever. This can be made entirely gluten free using our biscuit mix! Honestly, this is my favorite dish of all time, and it's perfect for those chilly nights. Servings: 4 or more. You'll need a ceramic baking dish (10-12"long) and a pot to cook the veggies in. 1 bag of EatPastry Gluten Free Biscuit Mix. 3 potatoes, cubed into bite size pieces. 1 package Beyond Meat's chicken strips. 1 onion, diced. 4 carrots, chopped. 1 leek, chopped. 1 cup frozen peas.

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EatPastry Blog: Vegan Coconut Dream Scout Cookies

http://eatpastry-eatpastry.blogspot.com/2014/09/vegan-coconut-dream-scout-cookies.html

Wednesday, September 3, 2014. Vegan Coconut Dream Scout Cookies. These are so good, they just melt in your mouth. It's heaven. 1 tub of cookie dough. 3/4 cup coconut flakes/shredded. 2 bars chocolate for melting. Set oven temperature to 350 F. Take any flavor cookie dough (I used our gluten free Snickerdoodle, but seriously this would be good with any flavor). Bake on a parchment lined baking sheet for about 10-12 minutes until golden. Subscribe to: Post Comments (Atom). This Just In (VegNews blog).

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EatPastry Blog: Coffee Cake Cookie Dough-nuts

http://eatpastry-eatpastry.blogspot.com/2014/09/coffee-cake-cookie-dough-nuts.html

Monday, September 29, 2014. Coffee Cake Cookie Dough-nuts. Addictions start and end here. 1 cup all purpose flour. 1 tsp baking powder. 1/2 tsp sea salt (finely ground). 2 Tbsp ground chia seeds. 1/4 cup Sugar Momma cookie dough - you can use whatever flavor you like, I encourage creativity! 2 Tbsp coconut oil or vegetable oil. 1/2 almond milk (or your choice of milk alternative). Optional 1 tsp cinnamon or pumpkin pie spice. 1 cups powdered sugar, sifted. 1 Tbsp melted margarine (like Earth Balance).

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Web Server's Default Page. This page is generated by Parallels Plesk Panel. The leading hosting automation software. You see this page because there is no Web site at this address. You can do the following:. Create domains and set up Web hosting using Parallels Plesk Panel. Parallels is a worldwide leader in virtualization and automation software that optimizes computing for consumers, businesses, and Cloud services providers across all major hardware, operating systems, and virtualization platforms.

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COGITO, TWITTO, SCRIBO ERGO SUM

COGITO, TWITTO, SCRIBO ERGO SUM. Minggu, 31 Mei 2015. Dengar bisikku - the rain. Dapatkah kita terus coba. Khilaf yang kecil mengusik. Bagai angin berhembus kencang. Genggam tanganku jangan bimbang. Tak usahlah lagi dikenang. Naif diri yang pernah datang. Dengar bisikanku oh dinda. Coba lapangkan dada kita. T'rima aku apa adanya. Jujur hati yang kita jaga. Khilaf yang kecil mengusik. Bagai ombak yang besar. Bila gundahmu tak menghilang. Hentikan dulu dayung kita. Bila kau ingin lupakan aku. Iya, ini sakit.

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Veggy Van

Nos produits sont certifiés Alimentation Biologique.

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VegGyver Personal BLOG | …io e la condivisione del mio sapere !

8230;io e la condivisione del mio sapere! Crea la tua vita. fb.me/5rBahvTu0. Meglio un rischio calcolato, mai strafare. E con l'esperienza si impara a rischiare sempre. fb.me/4c8Rlf37z. Non si Molla un Ca* o! Un po' di Mare, un po' di scampagnate, un po' di lavoro, un. fb.me/46hiPoISW. Solo perché stai facendo un sacco di cose, tieni occupato tutto il tuo tempo a fare fare fare, non significa. fb.me/3Vbj1j8YK. LastPass, l’ultima password che vi dovrete ricordare! Finito il Dropquest II: #94217. Mi sono c...

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Veggywood

Vegan Soft Serve in LA! Wednesday, August 1, 2012. There have been a few attempts at vegan soft serve over the years but Milky’s on Robertson Blvd really blows everything I’ve tried before out of the water. Milky’s offers both regular fro-yo and a vegan version…. and the dairy-free. I’m on Pinterest! Thursday, March 29, 2012. I’ve been playing around on Pinterest lately, so if you are on it — FOLLOW ME! Saturday, December 24, 2011. Vegan Pumpkin Bread Recipe. Saturday, November 12, 2011. Adoptable Pet of...

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