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Find A Bed and Breakfast / B & B in Midland, Penetanguishene, Tiny and Township | Ontario Canada
http://www.southerngeorgianbaybb.com/locate-an-inn.html
Our members are committed to exceptional service, comfort, cleanliness and safety, while ensuring that your stay with us will be comfortable, enjoyable and memorable. Each bed and breakfast is thoroughly inspected regularly and meets only the highest standards. Century home close to downtown Midland with modern amenities, gracious living, veranda, king beds, ensuite baths, formal living and dining room, walk to shops, dining and attractions. Peter and Kim Hakkenberg, 670 Hugel Ave, Midland, ON L4R 1W9.
khakkenberg.blogspot.com
Stolen Moments: Cinnamon Rolls with Cream Cheese Frosting
http://khakkenberg.blogspot.com/2014/08/cinnamon-rolls-with-cream-cheese.html
Monday, August 11, 2014. Cinnamon Rolls with Cream Cheese Frosting. Who doesn't love warm cinnamon rolls smothered with a sweet cream cheese icing? Next time I make these I'm going to make a whole lot more filling since we prefer these really cinnamony and really gooey. I'd double the filling I think and I'd throw in a handful of chopped pecans and maybe some raisins. You really need a KitchenAid stand mixer for these since the dough is a lot of work and kneading it would be very strenuous! 2 In a bowl, ...
khakkenberg.blogspot.com
Stolen Moments: June 2014
http://khakkenberg.blogspot.com/2014_06_01_archive.html
Monday, June 9, 2014. This is our favourite meat and vegetable sauce for pasta, especially spaghetti. It is rich and delicious and doesn’t end up being a heavy, thick tomato based sauce. The meat and the richness of the wine come through. 4 Tbsp olive oil. 1 onion, finely chopped. 1 Tsp chopped garlic (from a jar). 4 strips bacon, chopped. 1 carrot, diced. 1 celery stick, diced. 500 gm/1 lb lean ground beef. 150 ml/1/4 pint red wine. 125 ml/4 oz milk. 28 oz can chopped tomatoes. 500 gm/ 1 lb spaghetti.
khakkenberg.blogspot.com
Stolen Moments: July 2011
http://khakkenberg.blogspot.com/2011_07_01_archive.html
Wednesday, July 27, 2011. A Little Time Out. We move into the Inn on Friday and have our first guests arriving on Saturday afternoon! The exciting times are yet to come! Catch you on the other side :). Sunday, July 24, 2011. The divine manifestation is ubiquitous,. Only our eyes are not open to it. Awe is what moves us forward. Live from your own center. The divine lives within you. The separateness apparent in the world is secondary. Beyond the world of opposites is an unseen,. 9829; Joseph Campbell.
khakkenberg.blogspot.com
Stolen Moments: August 2014
http://khakkenberg.blogspot.com/2014_08_01_archive.html
Tuesday, August 12, 2014. Canadians LOVE Butter Tarts and that's a fact! I've been making these for years and they always turn out great. I made today's batch with cake and pastry flour just to see if there is a difference and I think there is. The pastry is really light and flaky and I'll probably use the same flour from now on. The tarts should not be over-baked because the filling is best if it is gooey and runny. You'll need a plate to eat these! 1/2 cup chilled butter, cut in cubes. 6 Drop spoonfuls...
khakkenberg.blogspot.com
Stolen Moments: June 2011
http://khakkenberg.blogspot.com/2011_06_01_archive.html
Thursday, June 9, 2011. The Next Part of Our Journey. In just over 48 hours, hubby and I will be boarding a train. A train that will take us on a long, long journey across Canada. From Toronto to Vancouver and back again with 10 days in the middle to spend with old friends. I'm so excited about the trip and about the time we'll have for reading, thinking, dreaming. For some really great discounts! Lots of interesting things can happen on a train! Subscribe to: Posts (Atom). Promote your Page too. The art...
khakkenberg.blogspot.com
Stolen Moments: January 2014
http://khakkenberg.blogspot.com/2014_01_01_archive.html
Thursday, January 2, 2014. This is one of the old recipes that I used to make when my family was young (and I had lots of help eating it! Now I'd have to say that it makes an awful lot and we just don't eat like we used to! 14 oz (400 gm) or about 64 individually wrapped caramels. 1 cup (250 ml) evaporated milk. 2 cups (500 ml) all purpose flour. 2 cups (500 ml) oats. 1 1/2 cups (375 ml) lightly packed brown sugar. 1 tsp (5 ml) baking soda. 1/2 tsp (2 ml) salt. 1 cup (250 ml) walnuts, chopped. Mennonite ...
khakkenberg.blogspot.com
Stolen Moments: Cheesy Quiche
http://khakkenberg.blogspot.com/2015/08/cheesy-quiche.html
Saturday, August 1, 2015. This quiche is easy to make though the ingredient list might seem daunting. It's quick to whip together once you have the cheeses all grated. 3/4 c all purpose flour. 2 tsp baking powder. 1/2 cup veg. broth. 2 Tbsp olive oil. 1 c 18% cream. 6 lg eggs, beaten. 1/2 c green onions, finely chopped. 1/2 c sun-dried tomatoes, finely chopped. 1/2 c red pepper, finely chopped. 1 small clove garlic, finely chopped. 1/2 small onion, finely chopped. 1 1/4 tsp salt. 1/4 tsp black pepper.
khakkenberg.blogspot.com
Stolen Moments: February 2015
http://khakkenberg.blogspot.com/2015_02_01_archive.html
Wednesday, February 25, 2015. A Comforting Gingerbread Cake. It's freezing outside and the wind is whipping the snow around my warm yellow house. I decided early in the day that I was not going anywhere and that there would be no need for my boots today. Instead I've spent time organizing my office, reading a book on being creative, and am ready to tuck a very comforting little gingerbread cake into the oven. Everything must be at room temperature to begin. Preheat the oven to 350F. 2 1/2 cups white flour.
khakkenberg.blogspot.com
Stolen Moments: Summer Fruit Salad with Mint Sugar
http://khakkenberg.blogspot.com/2015/08/summer-fruit-salad-with-mint-sugar.html
Tuesday, August 4, 2015. Summer Fruit Salad with Mint Sugar. This is a delightfully fresh way to serve really delicious summer fruits. Our guests always love it! 1 ¼ lb sweet cherries, pitted and halved. I LOVE my cherry pitter as it is not a pleasant task to pit them without it. 3-4 ripe peaches or nectarines, peeled and cut into bite size pieces. 189; lb seedless green grapes, cut in half. Pulse ¼ c fresh mint and 3 tbsp sugar in a food processor until finely ground. Let stand 5 minutes before serving.
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