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MY KITCHEN RECIPES (Collection of Vegetarian Dishes)

MY KITCHEN RECIPES (Collection of Vegetarian Dishes). Sunday, June 16, 2013. Salted Tortillas - 1 bowl. Roman Tomatoes (Finely Chopped) - 1 Tomato. Onion (Finely Chopped) - 1/4 onion. Cucumber (Finely Chopped) - 1 small cucumber. Carrot (Grated) - 1 Carrot. Cilantro leaves (Chopped) - To Garnish. Salt - To taste. Red chili powder - To taste. Pasta sauce - 3 tbs. Links to this post. Wednesday, June 5, 2013. Spinach - 1 bunch. Onion - 1 small. Ginger - 1/2 inch. Garlic - 2 cloves. Green chillies - 3. Rice ...

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MY KITCHEN RECIPES (Collection of Vegetarian Dishes) | vijucool.blogspot.com Reviews
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MY KITCHEN RECIPES (Collection of Vegetarian Dishes). Sunday, June 16, 2013. Salted Tortillas - 1 bowl. Roman Tomatoes (Finely Chopped) - 1 Tomato. Onion (Finely Chopped) - 1/4 onion. Cucumber (Finely Chopped) - 1 small cucumber. Carrot (Grated) - 1 Carrot. Cilantro leaves (Chopped) - To Garnish. Salt - To taste. Red chili powder - To taste. Pasta sauce - 3 tbs. Links to this post. Wednesday, June 5, 2013. Spinach - 1 bunch. Onion - 1 small. Ginger - 1/2 inch. Garlic - 2 cloves. Green chillies - 3. Rice ...
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MY KITCHEN RECIPES (Collection of Vegetarian Dishes) | vijucool.blogspot.com Reviews

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MY KITCHEN RECIPES (Collection of Vegetarian Dishes). Sunday, June 16, 2013. Salted Tortillas - 1 bowl. Roman Tomatoes (Finely Chopped) - 1 Tomato. Onion (Finely Chopped) - 1/4 onion. Cucumber (Finely Chopped) - 1 small cucumber. Carrot (Grated) - 1 Carrot. Cilantro leaves (Chopped) - To Garnish. Salt - To taste. Red chili powder - To taste. Pasta sauce - 3 tbs. Links to this post. Wednesday, June 5, 2013. Spinach - 1 bunch. Onion - 1 small. Ginger - 1/2 inch. Garlic - 2 cloves. Green chillies - 3. Rice ...

INTERNAL PAGES

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1

MY KITCHEN RECIPES (Collection of Vegetarian Dishes): Khaman Dhokla

http://www.vijucool.blogspot.com/2013/05/khaman-dhokla.html

MY KITCHEN RECIPES (Collection of Vegetarian Dishes). Wednesday, May 15, 2013. Chickpea flour (Besan flour) - 3 cups. Yogurt (Curd) - 1 cup. Salt - To Taste. Green Chillies (Chopped) - 2 Chillies. Cooking soda - A pinch. Mustard seeds - 1 tbs. Cumin seeds - 1 tbs. Green chillies (cut lengthwise) - 3 chillies. Cilantro leaves (chopped) - 5 sprigs. Mix Chickpea flour and yogurt into a fine paste to idli batter consistency and set it aside for 5 hrs. Now add the seasoning on top of it and cool it.

2

MY KITCHEN RECIPES (Collection of Vegetarian Dishes): Palak Rice/Spinach Rice

http://www.vijucool.blogspot.com/2013/06/palak-ricespinach-rice.html

MY KITCHEN RECIPES (Collection of Vegetarian Dishes). Wednesday, June 5, 2013. Spinach - 1 bunch. Onion - 1 small. Ginger - 1/2 inch. Garlic - 2 cloves. Green chillies - 3. Peppercorns - 4 to 5. Salt - To Taste. Tamarind paste - 1/4 tbs. Mustard seeds - 1/2 tbs. Cinnamon stick - 2 small sticks. Cumin seeds - 1/2 tbs. Rice - 2 cups. Water - 3 1/2 cups. Chop and grind spinach,tomatoes,onion,ginger,garlic,cumin seeds,green chillies,peppercorns and salt into a fine paste.Don't add water.

3

MY KITCHEN RECIPES (Collection of Vegetarian Dishes): Vangi Bath Recipe

http://www.vijucool.blogspot.com/2013/05/vangi-bath-recipe.html

MY KITCHEN RECIPES (Collection of Vegetarian Dishes). Wednesday, May 15, 2013. For Vangi Bath powder. Chana dal - 1 tbs. Urad dal - 1 tbs. Mustard seeds - 1/2 tbs. Cumin seeds - 1/2 tbs. Cinnamon stick - 1 inch. Red Chillies - 3. Salt - To taste. 1) Roast all the above ingredients. 2) Grind it into a fine powder once it is cooled. Ingredients for Vangi Bath. Brinjal (Cut lengthwise) - 7 big brinjals. Onions (Cut lengthwise) - 1/2 onion. Bell Pepper (Half chopped) - Optional. Oil / Ghee / Butter - 4 tbs.

4

MY KITCHEN RECIPES (Collection of Vegetarian Dishes): Spicy Shankarpali / Khara Shankarpali

http://www.vijucool.blogspot.com/2013/06/spicy-shankarpali-khara-shankarpali.html

MY KITCHEN RECIPES (Collection of Vegetarian Dishes). Monday, June 3, 2013. Spicy Shankarpali / Khara Shankarpali. All purpose flour (Maida) - 2 cups. Rice flour - 2 tbs (Optional). Red Chilli powder - 3 tbs. Sesame seeds - 2 tbs. Ajwain - 1/2 tbs. Ghee - 1 1/2 tbs. Salt - To Taste. Oil - For frying. Cooking soda - A pinch. Mix all the above ingredients with water and knead it into a fine dough like chapathi dough consistency.Now cover it with a lid and set aside for 20 minutes. Until they are crispy.

5

MY KITCHEN RECIPES (Collection of Vegetarian Dishes): Crispy Spinach Pakora (Palak Bajji)

http://www.vijucool.blogspot.com/2013/05/crispy-spinach-pakora-palak-bajji.html

MY KITCHEN RECIPES (Collection of Vegetarian Dishes). Saturday, May 18, 2013. Crispy Spinach Pakora (Palak Bajji). Spinach (Chopped) - 1/2 bunch. Salt - To Taste. Chickpea flour (Besan flour) - 6 tbs or as needed. Rice flour - 2 tbs. Cooking soda - A pinch. Ajwain - 1/4 tbs. Red Chilli powder - 1/2 tbs. Mix chopped spinach and salt and set aside for 5 minutes. The spinach leaves water,now mix besan flour,rice flour,red chilli powder,cooking soda,ajwain. Don't add water. Spinach pakora's are ready to serve.

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MY KITCHEN RECIPES (Collection of Vegetarian Dishes)

MY KITCHEN RECIPES (Collection of Vegetarian Dishes). Sunday, June 16, 2013. Salted Tortillas - 1 bowl. Roman Tomatoes (Finely Chopped) - 1 Tomato. Onion (Finely Chopped) - 1/4 onion. Cucumber (Finely Chopped) - 1 small cucumber. Carrot (Grated) - 1 Carrot. Cilantro leaves (Chopped) - To Garnish. Salt - To taste. Red chili powder - To taste. Pasta sauce - 3 tbs. Links to this post. Wednesday, June 5, 2013. Spinach - 1 bunch. Onion - 1 small. Ginger - 1/2 inch. Garlic - 2 cloves. Green chillies - 3. Rice ...

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