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VILLAITALIARESTAURANT.CO.UK

Welcome to the Villa Italia Website

Tel: (028) 9032 8356. Welcome to Villa Italia. Villa Italia is a family run pizzeria restaurant established in 1988 in the heart of South Belfast, just a stones throw from Queen's University. A listed Georgian building, its success as one of Belfast's most popular eateries with over 300 seats continues to grow and is obvious by the queues which form on a regular basis outside the door every weekend - rain, hail or snow!

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Welcome to the Villa Italia Website | villaitaliarestaurant.co.uk Reviews
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Tel: (028) 9032 8356. Welcome to Villa Italia. Villa Italia is a family run pizzeria restaurant established in 1988 in the heart of South Belfast, just a stones throw from Queen's University. A listed Georgian building, its success as one of Belfast's most popular eateries with over 300 seats continues to grow and is obvious by the queues which form on a regular basis outside the door every weekend - rain, hail or snow!
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1 info@villaitaliarestaurant co uk
2 about us
3 menus
4 main menu
5 set menus
6 children's menu
7 sunday lunch
8 wine list
9 gift vouchers
10 gallery
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Welcome to the Villa Italia Website | villaitaliarestaurant.co.uk Reviews

https://villaitaliarestaurant.co.uk

Tel: (028) 9032 8356. Welcome to Villa Italia. Villa Italia is a family run pizzeria restaurant established in 1988 in the heart of South Belfast, just a stones throw from Queen's University. A listed Georgian building, its success as one of Belfast's most popular eateries with over 300 seats continues to grow and is obvious by the queues which form on a regular basis outside the door every weekend - rain, hail or snow!

INTERNAL PAGES

villaitaliarestaurant.co.uk villaitaliarestaurant.co.uk
1

Welcome to the Villa Italia Website

http://villaitaliarestaurant.co.uk/index.html

Tel: (028) 9032 8356. Welcome to Villa Italia. Villa Italia is a family run pizzeria restaurant established in 1988 in the heart of South Belfast, just a stones throw from Queen's University. A listed Georgian building, its success as one of Belfast's most popular eateries with over 300 seats continues to grow and is obvious by the queues which form on a regular basis outside the door every weekend - rain, hail or snow!

2

Villa italia Gallery

http://villaitaliarestaurant.co.uk/pages/gallery.html

Tel: (028) 9032 8356. Opening Hours: Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday - Friday 17:00 - 23:00 Saturday 16:00 - 23:00 Sunday 12:30 - 21:30.

3

Chef's Specials at Villa Itlaia

http://villaitaliarestaurant.co.uk/pages/aboutus.html

Tel: (028) 9032 8356. Our aim at Villa Italia is to make you feel good - not just by giving you lovingly prepared food, but by offering you a warm welcome and a friendly team who are here to make your visit enjoyable whatever the occasion. Villa Italia is the home of rustic, hearty Italian cooking, with a menu inspired by the richness of traditional southern Italian cuisine. We also provide a gluten free pasta at Villa Italia to accompany any of our sauces (which are all gluten free).

4

Children's Menu at Villa Italia

http://villaitaliarestaurant.co.uk/pages/childrensmenu.html

Tel: (028) 9032 8356. Menu per Bambini (kids' menu) - 5.95. The above meals are served with chips. Ice cream and soft drink included with meals. Opening Hours: Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday - Friday 17:00 - 23:00 Saturday 16:00 - 23:00 Sunday 12:30 - 21:30.

5

Gift Vouchers at Villa Italia

http://villaitaliarestaurant.co.uk/pages/giftvouchers.html

Tel: (028) 9032 8356. Our gift vouchers are the perfect gift for those who enjoy their food and are available in 10, 20 and 50 denominations. To purchase, please call us and speak to one of our management team, who will be delighted to post the vouchers to an address of your choosing or alternatively you may collect from Villa Italia. To allow us to maintain our high levels of service during busy periods, we ask that calls be made between 11am and 5pm daily. Tel: (028) 90 32 83 56.

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LINKS TO THIS WEBSITE

thebelfastchef.blogspot.com thebelfastchef.blogspot.com

The Belfast Chef

http://thebelfastchef.blogspot.com/2011/11/httpwww.html

If a Parsley Farmer gets sued can they Garnish his wages? Wednesday, November 16, 2011. Http:/ www.framani.com/recipes/sandwiches/. Subscribe to: Post Comments (Atom). May this kitchen be so filled with peace. That all who eat food prepared here receive peace. May this kitchen be so filled with happiness. That all who eat food prepared here receive happiness. May this kitchen be so filled with good will. That working here is a joy. Bless all who work here. Bless the food that is prepared here. Http:/ www...

scalinirestaurant.co.uk scalinirestaurant.co.uk

Scalini Gallery

http://scalinirestaurant.co.uk/pages/gallery.html

Tel: (028) 9032 0303. Opening Hours: Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday - Friday 17:00 - 23:00 Saturday 16:00 - 23:00 Sunday 16.00 - 21:30.

scalinirestaurant.co.uk scalinirestaurant.co.uk

About Scalini Restaurant

http://scalinirestaurant.co.uk/pages/aboutus.html

Tel: (028) 9032 0303. Our aim at Scalini is to make you feel good - not just by giving you lovingly prepared food, but by offering you a warm welcome and a friendly team who are here to make your visit enjoyable whatever the occasion. At Scalini we are passionate about rustic, hearty Italian cooking, with a menu inspired by the richness of traditional southern Italian cuisine. We also provide a gluten free pasta at Scalini to accompany any of our sauces (which are all gluten free).

thebelfastchef.blogspot.com thebelfastchef.blogspot.com

The Belfast Chef: Sauce Soubise

http://thebelfastchef.blogspot.com/2010/01/sauce-soubise.html

If a Parsley Farmer gets sued can they Garnish his wages? Monday, January 4, 2010. By James A. Beard. Yield: Makes 6 to 8 servings. 1 1/2 cups Béchamel sauce. 1/2 cup grated Gruyère cheese. 1/4 cup grated Parmesan cheese. 1 cup cooked puréed onion. To Béchamel sauce add Gruyère cheese, Parmesan cheese, and onion. Add salt and pepper to taste. Heat until flavors are thoroughly blended and the sauce is smooth. Subscribe to: Post Comments (Atom). May this kitchen be so filled with peace. Find me on Yelp.

thebelfastchef.blogspot.com thebelfastchef.blogspot.com

The Belfast Chef: An Irish Boxty

http://thebelfastchef.blogspot.com/2010/12/irish-boxty.html

If a Parsley Farmer gets sued can they Garnish his wages? Thursday, December 30, 2010. 1 9-ounce russet potato, peeled, cut into 1-inch pieces. 1 1/4 cups grated peeled russet potato (about one 9-ounce potato), squeezed dry in kitchen towel. 3/4 cup all purpose flour. 1 teaspoon baking soda. 1/2 cup (about) buttermilk. Subscribe to: Post Comments (Atom). May this kitchen be so filled with peace. That all who eat food prepared here receive peace. May this kitchen be so filled with happiness. J and L Cater...

thebelfastchef.blogspot.com thebelfastchef.blogspot.com

The Belfast Chef: Irish Brown Bread

http://thebelfastchef.blogspot.com/2011/01/irish-brown-bread.html

If a Parsley Farmer gets sued can they Garnish his wages? Wednesday, January 12, 2011. 3 cups whole wheat flour. 1 cup all-purpose flour. 1 teaspoon baking soda. 1 1/4 cups buttermilk. 1 large egg, lightly beaten. Preheat the oven to 375°. Butter an 8-by-5-inch metal loaf pan. In a large bowl, whisk both flours with the baking soda and salt. In a small bowl, whisk the buttermilk with the egg; stir into the dry ingredients with a wooden spoon until a rough dough forms. Subscribe to: Post Comments (Atom).

thebelfastchef.blogspot.com thebelfastchef.blogspot.com

The Belfast Chef: Nutmeg Doughnuts

http://thebelfastchef.blogspot.com/2010/11/nutmeg-doughnuts.html

If a Parsley Farmer gets sued can they Garnish his wages? Tuesday, November 30, 2010. 3 1/2 cups flour. 1 2/3 cups sugar. 3 tbsp. freshly grated. 2 1/2 tsp. baking powder. 1 tsp kosher salt. 3/4 tsp. baking soda. 4 tbsp. unsalted butter, melted. Canola oil, for frying. MAKES ABOUT 2 DOZEN. Subscribe to: Post Comments (Atom). May this kitchen be so filled with peace. That all who eat food prepared here receive peace. May this kitchen be so filled with happiness. May this kitchen be so filled with good will.

thebelfastchef.blogspot.com thebelfastchef.blogspot.com

The Belfast Chef: Brown Rice Fritters

http://thebelfastchef.blogspot.com/2010/11/brown-rice-fritters.html

If a Parsley Farmer gets sued can they Garnish his wages? Tuesday, November 30, 2010. 2 cups Cooked Short-Grain Brown Ric. 1⁄2 cup grated parmigiano-reggiano. 1⁄2 tbsp. chopped fresh oregano. 1⁄2 tsp. kosher salt. 1⁄4 tsp. freshly ground black pepper. 1⁄2 cup flour. 1⁄4 cup olive oil. 3 tbsp. butter, plus more for garnish. Finely chopped flat-leaf parsley leaves. 3 Garnish each cake with a thin slice of softened butter and sprinkle with finely chopped flat-leaf parsley leaves. That working here is a joy.

thebelfastchef.blogspot.com thebelfastchef.blogspot.com

The Belfast Chef: Popovers.

http://thebelfastchef.blogspot.com/2010/12/popovers.html

If a Parsley Farmer gets sued can they Garnish his wages? Monday, December 27, 2010. 6 large eggs, at room temperature. 3 1/2 cups whole milk, at room temperature. 4 tablespoons (1/2 stick) unsalted butter, melted and cooled. 4 cups bread flour. 1 1/2 teaspoons kosher salt. 1 teaspoon baking powder. Subscribe to: Post Comments (Atom). May this kitchen be so filled with peace. That all who eat food prepared here receive peace. May this kitchen be so filled with happiness. That working here is a joy. Http:...

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Welcome to the Villa Italia Website

Tel: (028) 9032 8356. Welcome to Villa Italia. Villa Italia is a family run pizzeria restaurant established in 1988 in the heart of South Belfast, just a stones throw from Queen's University. A listed Georgian building, its success as one of Belfast's most popular eateries with over 300 seats continues to grow and is obvious by the queues which form on a regular basis outside the door every weekend - rain, hail or snow!

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