vohnmcg.com

crumbsandcorkscrews.co.uk

Halloween Gingerbread Men

http://crumbsandcorkscrews.co.uk/halloween-gingerbread-men

Bake, create, love, live. You are here: Home. Night of the Gingerdead. Night of the Gingerdead. 7 October, 2013. It’s October, I’ve been waiting for it for ages. This means that it’s wedding anniversary month, birthday month and lots of other exciting things including a patisserie course at Le Manoir. And dinner at Lumiere. And The Fat Duck. 8230; beyond excited! It also means that Halloween is just around the corner. Look at that little gingerbready face; isn’t he cute? Cue the excuse to get Gingerdead ...

theanxiousgardener.com

Poppies On The Downs | The Anxious Gardener

https://theanxiousgardener.com/2013/07/10/poppies-on-the-downs

A Gardening Blog. Mostly. The Gardens And Me. Poppies On The Downs. July 10, 2013. February 8, 2016. A smudge of red has been visible from The Old Forge for over a week. As I worked in the garden,. It drew my eye. The following morning, I decided to go for a closer look. I associate field or common poppies (. 8211; should you care),. With field margins but this huge expanse of rape hadn’t been sprayed with herbicide. And I suppose the wet spring has encouraged them. Poppies aren’t a UK native. Reblogged ...

simplysensationalfood.com

simply.food: Launching my cook Books Easy to cook Snacks and Potatoes and a super giveaway.

http://www.simplysensationalfood.com/2013/10/launching-my-cook-books-easy-to-cook.html

Order my Cook Books. Thursday, 17 October 2013. Launching my cook Books Easy to cook Snacks and Potatoes and a super giveaway. Commitment leads to action. Action brings your dream closer. I have spent over three years creating, tasting, styling and re styling ,clicking not forgetting numerous proof readings and adjustments and liaising with the publisher. All the hard work and stress has paid off and I am so proud that my two vegetarian cook books Easy to cook Snacks. And Easy to cook Potatoes. When both...

thebakingexplorer.com

The Baking Explorer: Custard Tarts: GBBO Week #4

http://www.thebakingexplorer.com/2013/09/custard-tarts-gbbo-week-4.html

My journey through the wonderful land of baking and the discoveries and delicious treats I make along the way. The Great British Bake Off Challenge. Things To Do With. Contact and Mission Statement. Saturday, 14 September 2013. Custard Tarts: GBBO Week #4. After the departure of two bakers (Mark and Deborah) on last week's GBBO, the series continued with pie week! The first request from the judges was a double crusted fruit pie. It was not to be soggy (bottom or top! Screencapped from BBC iPlayer. Althou...

lauralovescakes.blogspot.com

lauralovescakes...: 1950's Vintage Dress Cake

http://lauralovescakes.blogspot.com/2013/11/1950s-vintage-dress-cake.html

Sunday, November 17, 2013. 1950's Vintage Dress Cake. A few weeks ago I attended a course at the Cake Parlour. With owner Zoe Clark. Zoe produces the most beautiful cakes for weddings and other occasions and also supplies Fortnum and Mason. Her latest book is Chic and Unique Vintage Cakes. And this vintage dress cake is from the book along with other designs such as a Singer sewing machine. Principle can also be applied to other designs such as a Christmas tree or bird house. I had a little bit of a prob...

nickiebrook.com

Introducing Nickie | Nickie Brook – The Blogging Mamma!

http://nickiebrook.com/introducing-nickie

Nickie Brook – The Blogging Mamma! Stay at home mom lives the life…. Abigail Andrews Book Series. Drum Roll Please…. 8230;this is me, a 29 year old Author, blogger, artist, photographer, dancer, self proclaimed chef, wife and my new favourite title, mother. I’m known to be outgoing, creative, loving and a complete smart alloc! This slideshow requires JavaScript. I am happy to announce that on September 27, 2014, my dreams came true. This is the date that the first two books of my children’s ser...Sorry i...

mozzarelladiaries.blogspot.com

Mozzarella Diaries: Fiori di Zucca Ripieni al Forno

http://mozzarelladiaries.blogspot.com/2013/10/fiori-di-zucca-ripieni-al-forno.html

Beautifully simple Italian food. Wednesday, 9 October 2013. Fiori di Zucca Ripieni al Forno. Cooking with courgette flowers is still such a novelty for me since, unless you grow your own, they’re not so easy to come by in the UK. Well, not in Lincolnshire at least! Having bought some courgette flowers myself this week, I decided to try something new and which didn't involve battering since, unlike my boyfriend's mother, I rarely have the patience required for deep fat frying things on a week day! Gently ...

hannahjane21.wordpress.com

ROME. – hannah jane

https://hannahjane21.wordpress.com/2013/11/14/rome

The constant moving, finding and creating of a curious traveler. November 14, 2013. November 15, 2015. It has been one week exactly since I arrived in Rome to begin my new job! How lucky am I to get to live in such a beautiful city and work on all things social media! It’s a dream come true🙂. I’ve just barely begun to get acclimated to the italian culture but I’ve already dived in deep with my work and could not be more excited for the future! Here’s to new adventure… ROME edition. 19 Comments Add yours.

underthebluegumtree.com

A fond farewell…. | Under The Blue Gum Tree

https://underthebluegumtree.com/2014/03/06/a-fond-farewell

Soups, Salads and Sides. Under The Blue Gum Tree. A food obsessed Brit living in South Africa who loves to cook, collect recipe books and eat pretty much anything. A fond farewell…. It is with much regret that I announce that I have decided to take a break from blogging for the foreseeable future. Due to life’s lumps and bumps, I have been struggling to post regularly for the last 6 months or so. Then the sudden loss of my Mum two weeks ago brought things to a head. Share on Facebook (Opens in new window).

theendangeredbookeater.com

Why is healthy only for the wealthy? – The Endangered Bookeater

https://theendangeredbookeater.com/2013/04/19/why-is-healthy-only-for-the-wealthy

Language. Literature. Travel. Eco-everything. Miscellany. Why is healthy only for the wealthy? April 19, 2013. November 22, 2015. Fellow Hippies, we need to talk. We need to talk about the economics of healthy eating. We need to talk about why, as a student, every time I visit my local health food store I feel priced out of a market that I truly believe in. I am talking about. I’m interested in how we can change this; how can we shift the attitudes surrounding health food? I think there’s a definit...