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The Caroliner Diner: October 2009
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Tuesday, October 27, 2009. Hite's Barbecue occupies a small c. Inderblock building on a two lane road in. West Columbia, SC. Note the smoke emanating from the. Rear of the building and the pickup, which obscures. A large pile of wood by the back door. The Caroliner Diner's Rules for Spotting a Good Barbecue Restaurant. Below are some guidelines that have served me in the past. Think of your favorite place and see if it doesn't fit several of these criteria. 1) SMOKE. Al Gore be damned! 4) PORTABLE COOKIN...
mrlipp.com
MrLipp.com - About
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ABOUT MR. LIPP. I was born on January 3, 1961 in New Haven, Connecticut, where I lived until I was about 9. Just before I entered fifth grade, we moved to North Branford, Connecticut, a small rural community just a few miles outside of New Haven (everything in Connecticut is a "few miles" from everything else in Connecticut! And two years later they gave me the opportunity to direct my first production, the musical You're a Good Man, Charlie Brown. And here's a "hello" or two from Ms. Annabelle!
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MrLipp.com - Picks
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Please check out my EVERYTHING SONDHEIM! This list is dedicated to my friends who have heard me say "I hate that show ." so frequently that they wonder if there are any musicals I really DO like! These are roughly in alphabetical order (I can't imagine actually having to rank them) EXCEPT the first three which are DEFINITELY my first three picks! THE DEMON BARBER OF FLEET STREET. The GREATEST musical EVER written! Back to the top of the page. ELEGIES FOR ANGELS, PUNKS, AND RAGING QUEENS. I DO, I DO!
thecarolinerdiner.blogspot.com
The Caroliner Diner: July 2009
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Friday, July 17, 2009. Lake High is a man with a vision and a mission. When the affable, avuncular retired stockbroker teamed up with Walter Rolandi to form the South Carolina Barbecue Association (SCBA) a few years ago, they had one thing in particular in mind: To make South Carolina the acknowledged center of the barbecue world. 8220;We’re already the. 8220;We’ve found that about 12 samples is all anyone can handle without getting mouth fatigue—you blow out your taste buds,” he says. After staying up a...
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The Caroliner Diner: April 2009
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Friday, April 17, 2009. HIDDEN IN PLAIN SIGHT. The nondescript Rockaway Athletic Club hides out in the open. Friday, April 3, 2009. THE REASON YOU GO TO AN ALE HOUSE IS FOR THE ALE. Hunter Gatherer Ale House and Pub. Heavy shades block the afternoon sun from the large windows at the Hunter-Gatherer Alehouse. On the Friday night we were there, the place was packed, perhaps in part due to its recent spotlighting by Michael Feldman on his “Wha’d Ya Know? Subscribe to: Posts (Atom). All reviews are incognito.
thecarolinerdiner.blogspot.com
The Caroliner Diner: September 2009
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Tuesday, September 29, 2009. I Couldn't Eat the Sausages. First the good part: for about $10.00 you can gorge yourself with a wide variety of food. The day I was there, entrees included fried chicken, ham, turkey and dressing stewed beef, and some rather lewd-looking fried sausages. Sides included macaroni and cheese, green beans, collard greens, and candied yams, among others. I couldn’t bring myself to eat the sausage. The place was busy with an early supper crowd and most of the customers seemed satis...
thecarolinerdiner.blogspot.com
The Caroliner Diner: In a Crowded Field, Richard's Holds its Own
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Wednesday, January 5, 2011. In a Crowded Field, Richard's Holds its Own. 65279;. Ricard's Barbecue sits in view if the historic Grimes Mill in Salisbury, NC. 65279; The historic and photogenic town of Salisbury, NC is located just a few miles from the epicenter of North Carolina Barbecue, Lexington, home of the world famous Lexington Barbecue Festival which draws thousands each October. Subscribe to: Post Comments (Atom). All reviews are incognito. You Can't Eat Atmosphere. View my complete profile.
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The Caroliner Diner: December 2009
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Thursday, December 3, 2009. Yeah, it's that good. An unidentified diner makes a dive for the roastingears at the Dillard House in Dillard Ga. One of the stars of the first volume of The Foxfire Book is Aunt Arie, a widower in her eighties at the time of publication who lived in alone a small cabin in the mountains She was immortalized by Jessica Tandy in the Hallmark Hall of Fame movie Foxfire not too many years ago. 2 pounds cooked ground beef. 1 pound cooked lean ground pork. 1 pint whole kernel corn.