wedigclams.blogspot.com

WeDigClams

Thursday, December 18, 2008. Main St. Antiques. Sent us this post card depicting the local clamming scene circa 1910. While outboards now facilitate the trip 'down river,' it is quite remarkable, in our age of automation, how little the trade has changed over the past century. We tip our hats to the hearty souls who's labor has built an industry and supported the lives and livelihoods of generations of Essex residents. Sunday, November 30, 2008. Fried Clams - Essex Style. Fresh shucked Essex steamer clams.

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WeDigClams | wedigclams.blogspot.com Reviews

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Thursday, December 18, 2008. Main St. Antiques. Sent us this post card depicting the local clamming scene circa 1910. While outboards now facilitate the trip 'down river,' it is quite remarkable, in our age of automation, how little the trade has changed over the past century. We tip our hats to the hearty souls who's labor has built an industry and supported the lives and livelihoods of generations of Essex residents. Sunday, November 30, 2008. Fried Clams - Essex Style. Fresh shucked Essex steamer clams.

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5 village restaurant

6 dash of salt

7 meet ernie smith

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WeDigClams | wedigclams.blogspot.com Reviews

https://wedigclams.blogspot.com

Thursday, December 18, 2008. Main St. Antiques. Sent us this post card depicting the local clamming scene circa 1910. While outboards now facilitate the trip 'down river,' it is quite remarkable, in our age of automation, how little the trade has changed over the past century. We tip our hats to the hearty souls who's labor has built an industry and supported the lives and livelihoods of generations of Essex residents. Sunday, November 30, 2008. Fried Clams - Essex Style. Fresh shucked Essex steamer clams.

INTERNAL PAGES

wedigclams.blogspot.com

1

WeDigClams: Conomo Point 1910

http://wedigclams.blogspot.com/2008/12/conomo-point-1910.html

Thursday, December 18, 2008. Main St. Antiques. Sent us this post card depicting the local clamming scene circa 1910. While outboards now facilitate the trip 'down river,' it is quite remarkable, in our age of automation, how little the trade has changed over the past century. We tip our hats to the hearty souls who's labor has built an industry and supported the lives and livelihoods of generations of Essex residents. View my complete profile.

2

WeDigClams: Fried Clams - Essex Style

http://wedigclams.blogspot.com/2008/11/fried-clams-essex-style.html

Sunday, November 30, 2008. Fried Clams - Essex Style. Since first moving to Essex in 1969 I’ve had a few fried clams. And my fried clams are good but I think some of the best fried clams I’ve ever had are at the Village Restaurant. Fresh shucked Essex steamer clams. 1 c corn flour. 2 c all purpose flour. 1 T baking powder. 1 can evaporated milk. Corn oil for frying. Serve on the beach with tartar sauce. Fried Clams - Essex Style. Saturday Morning on The Flats. View my complete profile.

3

WeDigClams: Saturday Morning on The Flats

http://wedigclams.blogspot.com/2008/11/early-morning-on-bridge.html

Sunday, November 16, 2008. Saturday Morning on The Flats. Our good friend Maureen Flatley. Sent along a few images she snapped on a recent fall morning. While no stranger to hip boots and salt air, Maureen is best known for her outstanding work in the field of child advocacy. Images from top to bottom:. Elder statesman of the flats 'Normie' Burnham on his way to work after a morning row down river. Eddie Lane at work. Matt Lane in the forefront. Charlie McNeil stretches to the rising sun.

4

WeDigClams: November 2008

http://wedigclams.blogspot.com/2008_11_01_archive.html

Sunday, November 30, 2008. Fried Clams - Essex Style. Since first moving to Essex in 1969 I’ve had a few fried clams. And my fried clams are good but I think some of the best fried clams I’ve ever had are at the Village Restaurant. Fresh shucked Essex steamer clams. 1 c corn flour. 2 c all purpose flour. 1 T baking powder. 1 can evaporated milk. Corn oil for frying. Serve on the beach with tartar sauce. Sunday, November 16, 2008. Saturday Morning on The Flats. Our good friend Maureen Flatley. It is 11:30...

5

WeDigClams: December 2008

http://wedigclams.blogspot.com/2008_12_01_archive.html

Thursday, December 18, 2008. Main St. Antiques. Sent us this post card depicting the local clamming scene circa 1910. While outboards now facilitate the trip 'down river,' it is quite remarkable, in our age of automation, how little the trade has changed over the past century. We tip our hats to the hearty souls who's labor has built an industry and supported the lives and livelihoods of generations of Essex residents. Subscribe to: Posts (Atom). View my complete profile.

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wedigclams.blogspot.com

WeDigClams

Thursday, December 18, 2008. Main St. Antiques. Sent us this post card depicting the local clamming scene circa 1910. While outboards now facilitate the trip 'down river,' it is quite remarkable, in our age of automation, how little the trade has changed over the past century. We tip our hats to the hearty souls who's labor has built an industry and supported the lives and livelihoods of generations of Essex residents. Sunday, November 30, 2008. Fried Clams - Essex Style. Fresh shucked Essex steamer clams.

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