whatmegansmakingrecipes.blogspot.com
what megan's making...: Recipes
http://whatmegansmakingrecipes.blogspot.com/2009/04/recipes.html
A pictoral depiction of my adventures in the kitchen. Thursday, April 2, 2009. Strata with Asparagus, Sausage and Fontina. Chicken and Chickpea Curry. Slow Cooked Puerto Rican Pulled Pork. Sweet and Sour Pork. BAKER'S One Bowl Brownies. Magic in the Middle Cookies. Oatmeal Chocolate Chip Cookies. Oreo and Fudge Ice Cream Cake. Yellow Cupcakes with Sticky Chocolate Icing. English Muffin Toasting Bread. Herbs de Provence Bread. Orange Pecan Zucchini Bread. Lentil Soup with Sausage and Kale.
lavienouveau.wordpress.com
La Vie
https://lavienouveau.wordpress.com/2010/10/29/1076
October 29, 2010. I’ve been severely MIA from my blog for the last few weeks. Mostly due to changing jobs and heck… just feeling downright uncreative for a little bit. But! I’ve been learning how to sew and am eager to show you what I made. plus I think its high time I made some grub too! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. A Piece of Lisa.
lavienouveau.wordpress.com
HangingLace | La Vie
https://lavienouveau.wordpress.com/2010/11/25/hanginglace
November 25, 2010. Inspired by a set of earrings she spotted at Anthropologie, Miss Demi-Brooke (of LoveBirdsVintageNest. Asked me to create her a pair of dangling lace earrings, and I must say, I do like how they turned out…. One Response to “HangingLace”. November 28, 2010 at 5:13 am. They look lovely That’s a great idea, you shold make more and give them as Xmas presents! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Graphy, baking, print-.
lavienouveau.wordpress.com
I Moved…. | La Vie
https://lavienouveau.wordpress.com/2010/12/02/i-moved
December 2, 2010. I’ve been feeling cluttered and neglective lately. I feel like this blog has just changed a whole lot since I first started and as of late I haven’t had any time for it. Anywho… I felt like I just wanted a clean start. So you can follow me over to Fine&Feathered. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. Junkie. I love photo-.
lavienouveau.wordpress.com
NYC | La Vie
https://lavienouveau.wordpress.com/2010/10/04/nyc
October 4, 2010. Last minute getaway. sleeping 28 stories above times square. lots of walking. yummy food. one lovely weekend with my favorite boy. 2 Responses to “NYC”. October 10, 2010 at 6:27 pm. LOVE your photos, josie, so beautiful! October 23, 2010 at 1:42 pm. I miss New York. :(. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. Next Post ».
whatmegansmakingrecipes.blogspot.com
what megan's making...: Slow Cooked Puerto Rican Pulled Pork
http://whatmegansmakingrecipes.blogspot.com/2008/11/slow-cooked-puerto-rican-pulled-pork.html
A pictoral depiction of my adventures in the kitchen. Saturday, November 1, 2008. Slow Cooked Puerto Rican Pulled Pork. 4 pounds Pork Shoulder/Butt (*I used about a 2.8 lb shoulder roast - all I could find). 6 cloves Garlic, Pressed. 188; teaspoons Ground Black Pepper. 1-½ Tablespoon Olive Oil. 1-½ Tablespoon White Vinegar. Combine garlic, pepper, oregano, olive oil, vinegar and salt. Rub pork with garlic mixture and refrigerate overnight. Subscribe to: Post Comments (Atom). Back to what megan's making.
whatmegansmakingrecipes.blogspot.com
what megan's making...: Black Raspberry Muffins
http://whatmegansmakingrecipes.blogspot.com/2008/11/black-raspberry-muffins.html
A pictoral depiction of my adventures in the kitchen. Saturday, November 1, 2008. From Joy the Baker. 3/4 stick (6 Tablespoons) unsalted butter. 1/3 cup whole milk (*I used skim milk). 3/4 teaspoon vanilla extract. 1 1/2 cups all-purpose flour. 1 1/2 teaspoons baking powder. 1 1/2 cups black raspberries. Melt butter in a small saucepan over moderately low heat; remove from heat. Whisk in milk, egg, yolk, and vanilla until well combined. July 23, 2009 at 6:07 PM. Im hoping to make some blueberry muffins a...
whatmegansmakingrecipes.blogspot.com
what megan's making...: Mexican Lasagna
http://whatmegansmakingrecipes.blogspot.com/2008/11/mexican-lasagna.html
A pictoral depiction of my adventures in the kitchen. Saturday, November 1, 2008. 3 tablespoons extra-virgin olive oil. 2 pounds ground chicken breast *(couldn't find this, so we used ground turkey). 2 tablespoons chili powder. 2 teaspoons ground cumin. 1/2 red onion, chopped *(we left out all onions because Laura is allergic to them). 1 (15-ounce) can black beans, drained. 1 cup medium heat taco sauce or 1 (14-oz) can stewed or fire roasted tomatoes *(we used taco sauce). 1 cup frozen corn kernels.
whatmegansmakingrecipes.blogspot.com
what megan's making...: Blueberry Muffins
http://whatmegansmakingrecipes.blogspot.com/2008/11/blueberry-muffins.html
A pictoral depiction of my adventures in the kitchen. Saturday, November 1, 2008. 188; cup oil. 189; cup milk. 1 egg, beaten. 189; cup sugar. 1 ½ cup flour. 2 tsp baking powder. 189; tsp salt. Approx. 1 cup blueberries. Pre-heat oven to 400. Beat egg. Stir in milk and oil. Mix in remaining ingredients just until flour is moistened. Batter should be a little lumpy. Add the blueberries gently after the ingredients are mixed. Bake at 400 for 20 minutes. Sprinkle with cinnamon sugar after baking.
smittenkitchen.com
smashed chickpea salad – smitten kitchen
https://smittenkitchen.com/2009/01/smashed-chickpea-salad
Previous post: sugar puffs. Next post: bittersweet chocolate and pear cake. January 19, 2009. July 28, 2016. Jump to recipe,. It has been over one week since I told you about the Light Wheat Bread. And just as long since we’ve been out of it, sob), a post I ended with a promise to tell you about my new favorite sandwich next. But instead I told you about Clementine Cakes. And then Mushroom Bourguignon. And do you know what happened? Chain Grilled gruyere with caramelized onions, a slow-roasted pork with ...