whatscookingamy.blogspot.com

What's cooking?

Preparing a great meal doesn't have to be expensive, time-consuming or difficult. This blog is a forum to share some of the recipes I most enjoy cooking for friends and family, along with cooking tips and general musings about food and nutrition. I hope you enjoy these recipes as much as I do. Bon apetit! Wednesday, March 31, 2010. 2 large red apples, peeled and finely chopped. 1 cup dried unsulphered apricots, chopped. 1/2 cup Medjool dates, chopped. 1 cup roasted unsalted pistachios, chopped. Mix the c...

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What's cooking? | whatscookingamy.blogspot.com Reviews

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Preparing a great meal doesn't have to be expensive, time-consuming or difficult. This blog is a forum to share some of the recipes I most enjoy cooking for friends and family, along with cooking tips and general musings about food and nutrition. I hope you enjoy these recipes as much as I do. Bon apetit! Wednesday, March 31, 2010. 2 large red apples, peeled and finely chopped. 1 cup dried unsulphered apricots, chopped. 1/2 cup Medjool dates, chopped. 1 cup roasted unsalted pistachios, chopped. Mix the c...

<META> KEYWORDS

1 what's cooking

2 sephardic inspired charoset

3 1 tsp cinnamon

4 1 tablespoon honey

5 posted by

6 no comments

7 for the cake

8 1 cup buttermilk

9 2/3 cup sugar

10 1 comment

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what's cooking,sephardic inspired charoset,1 tsp cinnamon,1 tablespoon honey,posted by,no comments,for the cake,1 cup buttermilk,2/3 cup sugar,1 comment,1 cup sugar,pumpkin harvest bread,makes 2 loaves,1/2 teaspoon nutmeg,4 eggs,3/4 cup buttermilk,topping

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What's cooking? | whatscookingamy.blogspot.com Reviews

https://whatscookingamy.blogspot.com

Preparing a great meal doesn't have to be expensive, time-consuming or difficult. This blog is a forum to share some of the recipes I most enjoy cooking for friends and family, along with cooking tips and general musings about food and nutrition. I hope you enjoy these recipes as much as I do. Bon apetit! Wednesday, March 31, 2010. 2 large red apples, peeled and finely chopped. 1 cup dried unsulphered apricots, chopped. 1/2 cup Medjool dates, chopped. 1 cup roasted unsalted pistachios, chopped. Mix the c...

INTERNAL PAGES

whatscookingamy.blogspot.com

1

What's cooking?: Kosher for Passover Red Velvet Cake

http://whatscookingamy.blogspot.com/2010/03/kosher-for-passover-red-velvet-cake.html

Preparing a great meal doesn't have to be expensive, time-consuming or difficult. This blog is a forum to share some of the recipes I most enjoy cooking for friends and family, along with cooking tips and general musings about food and nutrition. I hope you enjoy these recipes as much as I do. Bon apetit! Wednesday, March 31, 2010. Kosher for Passover Red Velvet Cake. 1 cup KFP matzoh cake meal. 1 cup KFP potato starch. 1/4 cup KFP unsweetened cocoa powder. 1 1/2 tsp. KFP baking soda. 1 tsp white vinegar.

2

What's cooking?: October 2009

http://whatscookingamy.blogspot.com/2009_10_01_archive.html

Preparing a great meal doesn't have to be expensive, time-consuming or difficult. This blog is a forum to share some of the recipes I most enjoy cooking for friends and family, along with cooking tips and general musings about food and nutrition. I hope you enjoy these recipes as much as I do. Bon apetit! Monday, October 12, 2009. Rigatoni with Lamb and Eggplant Ragu. 1325 oz. box whole wheat rigatoni or penne. 1 lb ground lamb. 6 cloves garlic, minced. 1/2 tsp. fennel seed, toasted, then crushed. Pad Pr...

3

What's cooking?: Rigatoni with Lamb and Eggplant Ragu

http://whatscookingamy.blogspot.com/2009/10/rigatoni-with-lamb-and-eggplant-ragu.html

Preparing a great meal doesn't have to be expensive, time-consuming or difficult. This blog is a forum to share some of the recipes I most enjoy cooking for friends and family, along with cooking tips and general musings about food and nutrition. I hope you enjoy these recipes as much as I do. Bon apetit! Monday, October 12, 2009. Rigatoni with Lamb and Eggplant Ragu. 1325 oz. box whole wheat rigatoni or penne. 1 lb ground lamb. 6 cloves garlic, minced. 1/2 tsp. fennel seed, toasted, then crushed.

4

What's cooking?: November 2009

http://whatscookingamy.blogspot.com/2009_11_01_archive.html

Preparing a great meal doesn't have to be expensive, time-consuming or difficult. This blog is a forum to share some of the recipes I most enjoy cooking for friends and family, along with cooking tips and general musings about food and nutrition. I hope you enjoy these recipes as much as I do. Bon apetit! Monday, November 23, 2009. New favorite retro drink: Upper East Sidecar. 2 oz VSOP Remi Martin Cognac. Splash of lemon juice. 3/4 c chopped pecans. 1/4 c light brown sugar. 1 Tbsp. flour. New favorite r...

5

What's cooking?: Sephardic-inspired Charoset

http://whatscookingamy.blogspot.com/2010/03/sephardic-inspired-charoset.html

Preparing a great meal doesn't have to be expensive, time-consuming or difficult. This blog is a forum to share some of the recipes I most enjoy cooking for friends and family, along with cooking tips and general musings about food and nutrition. I hope you enjoy these recipes as much as I do. Bon apetit! Wednesday, March 31, 2010. 2 large red apples, peeled and finely chopped. 1 cup dried unsulphered apricots, chopped. 1/2 cup Medjool dates, chopped. 1 cup roasted unsalted pistachios, chopped.

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zacharyandbrandon.blogspot.com

Zachary and Brandon: Sliding Man

http://zacharyandbrandon.blogspot.com/2010/07/sliding-man.html

Detailing the adventures of our two sons. Sunday, July 18, 2010. We went to one of our favorite Central Park play grounds today with the boys, and they both had a great time! We filled water balloons and played by the sprinkler and in the sand (both Zachary and Brandon love water balloons now)! Zachary also got to go down the big slide a few times - here is a photo of Zachary sliding down! Subscribe to: Post Comments (Atom). Park Time with Aaron. A Bump in The Road. Enjoying the Bronx Zoo.

zacharyandbrandon.blogspot.com

Zachary and Brandon: Zachary's Birthday Party

http://zacharyandbrandon.blogspot.com/2010/07/zacharys-birthday-party.html

Detailing the adventures of our two sons. Sunday, July 25, 2010. A few months ago, when mommy asked Zachary where he wanted to have his birthday party, Zachary enthusiastically replied: "At the Water Table! After asking this question a few more times just to make sure (since Zachary has been known to change his mind), we booked the party at City Treehouse - one of Zachary's favorite play spaces in the city. Almost all of Zachary's friends made it to the big event, and everyone had a fantastic time. A Day...

zacharyandbrandon.blogspot.com

Zachary and Brandon: A Bump in The Road

http://zacharyandbrandon.blogspot.com/2010/07/bump-in-road.html

Detailing the adventures of our two sons. Friday, July 23, 2010. A Bump in The Road. Subscribe to: Post Comments (Atom). Park Time with Aaron. A Bump in The Road. Enjoying the Bronx Zoo. Some Blogs I Read. ShackBurger Train Rolls Into Penn Station to Save You From Commuter Hell. Renovation continues on Dartmouth’s Hood Museum, a Charles Moore masterpiece. Sustainable ME - living and growing locally. Egg kitties hanging with the Turkeys. Pink is the New Blog Everybody's Business Is My Business.

zacharyandbrandon.blogspot.com

Zachary and Brandon: The Pool Club

http://zacharyandbrandon.blogspot.com/2010/07/pool-club.html

Detailing the adventures of our two sons. Saturday, July 24, 2010. We visited the Pool Club in Dix Hills today. While we have spent much of the summer visiting Grandma Karen and Pops house in Eastport, we were so glad on this very hot day to go to Dix Hills where there are three pools, including two that are perfect for the boys - one which is twelve inches deep and another that goes from 1 1/2 to 2 1/2 feet! Subscribe to: Post Comments (Atom). Park Time with Aaron. A Bump in The Road. Some Blogs I Read.

zacharyandbrandon.blogspot.com

Zachary and Brandon: Swimming in Madison

http://zacharyandbrandon.blogspot.com/2010/07/swimming-in-madison.html

Detailing the adventures of our two sons. Saturday, July 17, 2010. We drove up to Madison, Connecticut today to spend the day with the Hurtgens (minus Chris who had a baseball game). The boys were excited to see Caitlin, Maddie, Casey and Sophie and had a great time playing in the yard and inside the house before we had a yummy lunch! In the afternoon, we went to the Hurtgens' pool club and the boys absolutely loved the shallow kiddie pool with lots of fun toys to play with! Park Time with Aaron.

zacharyandbrandon.blogspot.com

Zachary and Brandon: Ice Pop Boy

http://zacharyandbrandon.blogspot.com/2010/07/ice-pop-boy.html

Detailing the adventures of our two sons. Wednesday, July 28, 2010. This evening, daddy was enjoying a frozen grape pop, when Brandon decided he wanted some, and took it for himself. Well, let's just say daddy never got back the ice pop. Do you think Brandon enjoyed it? I think the photo says it all! Subscribe to: Post Comments (Atom). Park Time with Aaron. A Bump in The Road. Enjoying the Bronx Zoo. Some Blogs I Read. ShackBurger Train Rolls Into Penn Station to Save You From Commuter Hell.

zacharyandbrandon.blogspot.com

Zachary and Brandon: Swimming Fun

http://zacharyandbrandon.blogspot.com/2010/07/swimming-fun.html

Detailing the adventures of our two sons. Sunday, July 11, 2010. We finished off the weekend in Eastport with one more swim session at the pool! Zachary wore his Toy Story swimsuit with flotation pads inside the suit which he decided he wanted to wear today. He isn't totally confident trying to swim in it but he is definitely getting more comfortable with it! Brandon had a great time in the pool as well! Subscribe to: Post Comments (Atom). Park Time with Aaron. A Bump in The Road. Enjoying the Bronx Zoo.

zacharyandbrandon.blogspot.com

Zachary and Brandon: Enjoying the Bronx Zoo

http://zacharyandbrandon.blogspot.com/2010/07/enjoying-bronx-zoo.html

Detailing the adventures of our two sons. Friday, July 2, 2010. Enjoying the Bronx Zoo. Mommy, the boys and Leela headed to the Bronx Zoo today to enjoy the beautiful weather and see lots of animals while Zachary had a day off from school! The boys both enjoyed seeing all of the animals, and Zachary couldn't get enough! His favorite was seeing the elephants and other animals on the monorail ride, but both Zachary and Brandon enjoyed the entire zoo! Subscribe to: Post Comments (Atom). Park Time with Aaron.

zacharyandbrandon.blogspot.com

Zachary and Brandon: June 2010

http://zacharyandbrandon.blogspot.com/2010_06_01_archive.html

Detailing the adventures of our two sons. Wednesday, June 30, 2010. Casey and Sophie Come to Play! On this beautiful summer Wednesday, Caitlin, Casey and Sophie all make the trek from Madison, CT to come and play with the boys! The boys were so happy to play with them, and they had a great time in local playgrounds and hanging out! The sand was a big hit with both boys, and Brandon was so happy to share the tire swing with Casey and Sophie as well! Monday, June 21, 2010. Sunday, June 20, 2010. We visited...

zacharyandbrandon.blogspot.com

Zachary and Brandon: March 2010

http://zacharyandbrandon.blogspot.com/2010_03_01_archive.html

Detailing the adventures of our two sons. Tuesday, March 30, 2010. Getting Out on a Rainy Day. On a very rainy and stormy day during Zachary's spring break from preschool, Zachary decided he wanted to go to the water table at City Treehouse, so mommy took Zachary downtown for some splashing fun! At least we were already wet when we walked in! After playing for an hour, we headed to cousin Max and Miles' house for a play date! Monday, March 29, 2010. It was a delicious dinner and wonderful celebration!

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What's Cooking

Skip to left sidebar. Skip to right sidebar. Earn Free Amazon Giftcards! Have you switched over on any of these? Debbie Meyer bread bags. Sourdough starter from scratch. Printable recipe cards coming soon! Latest In Our Lives. ALEXA (listing of top sites for alternative/natural medicine). AZURE STANDARD (organic and bulk mail order groceries). EARTH CLINIC (natural remedies). EATING WELL (healthy cooking magazine). EWG's SHOPPERS GUIDE to PESTICIDE. FINANCIAL PEACE (financial health). I do want to tell y...

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What's Cooking in Holly's Kitchen?

What's Cooking in Holly's Kitchen? Monday, August 9, 2010. Sorry for taking off and not posting much for the last year or so. Soccer season started and then I got pregnant and was pretty sick, so I didn't cook much! I will posting a few recipes here and there over the next day or two so be looking out for some yummy new recipes! I hope you enjoy! Thursday, April 9, 2009. 1 stick melted butter. Cinnamon and sugar mixture (about a cup). Fat Marshmellows (as many as biscuits you have). HE IS NOT HERE! After...

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What's Cooking! - Prepared Meal Delivery in Ann Arbor

No high fructose corn syrup. Lots of whole grains, fresh herbs and spices, and fresh vegetables. Low fat- good fat. Extra virgin olive oil is used exclusively unless. To receive weekly menu updates! Ann Arbor's Premier Meal Service Since 2006. I have been a customer of Whats Cooking! For over a year. The food is tasty, healthy and affordable. The set up is very convenient. Each Thursday, What’s Cooking! Linda McAllister, MD. Local Media Talks About Us.

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What's Cooking America

America Recipes, Delicious Indian Recipes, non vegetarian, Vegetarian, Chicken Recipes, dessert recipes, easy recipes. Wednesday, January 21, 2015. 1 to 1 1/2 cups each, chopped carrots, onion, and celery. 2 cups or more of leftover chopped or shredded cooked turkey meat. A few sprigs of fresh parsley, leaves chopped (about 2 to 4 Tbsp). A couple cloves garlic, minced. Egg noodles or rice (optional, skip egg noodles for gluten-free version). Salt and pepper to taste. Several sprigs of fresh parsley.

whatscookingamerica.net

Louisiana Crawfish Boil Recipe, Learn the story of what Americans eat and why. Whats Cooking America

Search What's Cooking America. America's most popular cooking web site! Diet - Health - Beauty. Crawfish Boil Recipe - Louisiana Crawfish Boil Recipe. What looks, tastes, and smells like seafood, but doesn't come from the sea? It's crawfish, a freshwater shellfish that is considered a Louisiana delicacy. The crawfish will be arriving soone and we are getting ready for our Mother's Day crawfish boil. Learn how to prepare and hold your own Crawfish Boil. For your family and friends. Jalapeno Jerk Baby Back.

whatscookingamy.blogspot.com

What's cooking?

Preparing a great meal doesn't have to be expensive, time-consuming or difficult. This blog is a forum to share some of the recipes I most enjoy cooking for friends and family, along with cooking tips and general musings about food and nutrition. I hope you enjoy these recipes as much as I do. Bon apetit! Wednesday, March 31, 2010. 2 large red apples, peeled and finely chopped. 1 cup dried unsulphered apricots, chopped. 1/2 cup Medjool dates, chopped. 1 cup roasted unsalted pistachios, chopped. Mix the c...

whatscookingandmore.blogspot.com

Whats Cooking and More

Whats Cooking and More. Friday, June 24, 2011. Philadelphia Style Cheese Steak. I prefer cheddar cheese, but you can use any cheese you want. I also like to top mine with fried onions and mushrooms. But be creative! Make a pizza steak with mozzarella cheese and sauce, or fajita steak with monterey jack cheese, fried peppers and onions and guacamole. Friday, June 24, 2011. Tuesday, June 14, 2011. 13 lb (20oz) package of ground turkey. 2 tbls bread crumbs. 1/3 cup grated mozzarella cheese. Add all the ingr...

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What's cooking?

O przyjemnosciach od kuchni. Wtorek, 28 lipca 2015. Wielbiam takie desery. To chyba najprostszy przepis na mus czekoladowy. Intensywnie czekoladowy głęboki smak. Maksimum smaku przy bardzo małym nakładzie pracy. Delikatny, prosty, szybki i efektowny. Dla wszystkich, którzy uwielbiają czekoladę. Z dodatkiem sezonowych owoców. Świetny efekt, polecam! 2 łyżki cukru pudru. Sezonowe owoce do dekoracji. Wtorek, lipca 28, 2015. Udostępnij w usłudze Twitter. Udostępnij w usłudze Facebook. Sobota, 13 czerwca 2015.

whatscookingat-richards.blogspot.com

What's Cooking at Richard's ??

What's Cooking at Richard's? The kitchen is the heart of the home. Please click on the comments link under each entry. I love to see feedback! Saturday, January 24, 2015. Chicken Parm - Light and Easy. Want a meal that you can prepare in less than an hour with little effort and taste like you spent all day in the kitchen? Well this recipe is for YOU! 3 boneless chicken breasts. 1 jar of your favorite spaghetti sauce (don't skimp here - use a good one! 1 sweet onion, peeled and sliced. Preheat oven to 350.

whatscookingatbeccas.blogspot.com

What's Cooking at Becca's

What's Cooking at Becca's. As I journey through life, I often yearn for something delicious which has lead to the creation of many yummy meals and desserts. Come with me on my journey! Wednesday, February 22, 2012. Happy National Margarita Day! February 22, 2012 is National Margarita Day! Sadly, there is no ice in my house. But I've made do. Margarita, no ice. About 1 oz tequilla (or whatever looks good). A splash of triple sec. Limeade or bar lime mix to top it off. Thursday, February 2, 2012. Wednesday...