whatsfordinnerguide.blogspot.com

What's For Dinner?

Friday, March 8, 2013. I got this recipe from my sister. Who got it from. I'm not sure. Maybe Food For Thought? Who knows. It doesn't matter. I love it and make it all the time, our whole family eats it up. I don't have a picture of the final, pureed product because I ended up rushing it over to a friend in need. But it's still green. GREAT for St. Patrick's Day. 2 Cans of chicken broth. 1/2 white onion, chopped. 1 package frozen peas. 1 cup spinach leaves (I usually do two handfuls.). 1/2 cup heavy cream.

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What's For Dinner? | whatsfordinnerguide.blogspot.com Reviews

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Friday, March 8, 2013. I got this recipe from my sister. Who got it from. I'm not sure. Maybe Food For Thought? Who knows. It doesn't matter. I love it and make it all the time, our whole family eats it up. I don't have a picture of the final, pureed product because I ended up rushing it over to a friend in need. But it's still green. GREAT for St. Patrick's Day. 2 Cans of chicken broth. 1/2 white onion, chopped. 1 package frozen peas. 1 cup spinach leaves (I usually do two handfuls.). 1/2 cup heavy cream.

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3 spring pea soup

4 white pepper

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7 posted by

8 lisa marie trent

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10 labels cream

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What's For Dinner? | whatsfordinnerguide.blogspot.com Reviews

https://whatsfordinnerguide.blogspot.com

Friday, March 8, 2013. I got this recipe from my sister. Who got it from. I'm not sure. Maybe Food For Thought? Who knows. It doesn't matter. I love it and make it all the time, our whole family eats it up. I don't have a picture of the final, pureed product because I ended up rushing it over to a friend in need. But it's still green. GREAT for St. Patrick's Day. 2 Cans of chicken broth. 1/2 white onion, chopped. 1 package frozen peas. 1 cup spinach leaves (I usually do two handfuls.). 1/2 cup heavy cream.

INTERNAL PAGES

whatsfordinnerguide.blogspot.com

1

What's For Dinner?: Aunt Linda's Mushroom Soup

http://whatsfordinnerguide.blogspot.com/2013/03/aunt-lindas-mushroom-soup.html

Friday, March 8, 2013. Aunt Linda's Mushroom Soup. I'm well aware that my aunt found this recipe somewhere and didn't invent it herself, but it will forever remind me of our cozy, Christmas party at her house where I fell in love with this soup. I don't have an actual picture- it doesn't matter. It's not what it looks like that makes it appetizing. But here are some cutie mushrooms that will soon be soup:. 5 TB butter, divided. 2 leeks, rinsed and chopped. 2 large carrots, chopped. 6 C chicken broth.

2

What's For Dinner?: Peanut Butter Chocolate Chip Buttons

http://whatsfordinnerguide.blogspot.com/2011/09/peanut-butter-chocolate-chip-buttons.html

Thursday, September 29, 2011. Peanut Butter Chocolate Chip Buttons. The evil these bring. The sweet, sweet evil. They are small and cute and delicious. I was to bring 2/doz cookies to a funeral and thought this would be a good recipe to try. Boy was wrong. But if this is how these cookies are gonna taste, then baby I don't wanna be right. I found these via a google search for PB cookies. Way to go 17 year old. 3/4 cup creamy peanut butter. 1/3 cup granulated sugar. 1/3 cup packed light brown sugar. Post ...

3

What's For Dinner?: "Chocolate" Pumpkin Chocolate Chip Bread

http://whatsfordinnerguide.blogspot.com/2012/12/chocolate-pumpkin-chocolate-chip-bread.html

Friday, December 21, 2012. Chocolate" Pumpkin Chocolate Chip Bread. So I had my usual recipe for Pumpkin Bread lying around and gave it to a neighbor. Then, that neighbor posted on her facebook saying "Thank you Lisa for the Chocolate Pumpkin Bread recipe! Immediately following were many comments asking for the "Chocolate" pumpkin bread recipe, so I thought I should deliver. 1 Big can of pumpkin. 3 1/2 C. sugar. 4 1/2 C. Flour. 1 1/2 tsp. salt. 1 1/2 tsp. soda. 4 1/2 tsp. cinnamon. 1 1/2 tsp. cloves.

4

What's For Dinner?: Lemon Asparagus Bowtie Pasta

http://whatsfordinnerguide.blogspot.com/2011/03/lemon-asparagus-bowtie-pasta.html

Wednesday, March 16, 2011. Lemon Asparagus Bowtie Pasta. I found this on my new favorite food blog, found HERE. Honestly I should just quit now, 'cause this chick has it all figured out. But nevertheless, I'll pick and choose some fun things and make them. I've been pleased with everything so far. This is EASY and SO TASTY. 1 large bunch of asparagus. 250 g bow-tie pasta. 3/4 c heavy cream. 2 T freshly grated lemon zest (from about 2 lemons). 1/4 c fresh lemon juice. 1/4 t salt (optional). Target=" blank...

5

What's For Dinner?: Spring Pea Soup

http://whatsfordinnerguide.blogspot.com/2013/03/spring-pea-soup.html

Friday, March 8, 2013. I got this recipe from my sister. Who got it from. I'm not sure. Maybe Food For Thought? Who knows. It doesn't matter. I love it and make it all the time, our whole family eats it up. I don't have a picture of the final, pureed product because I ended up rushing it over to a friend in need. But it's still green. GREAT for St. Patrick's Day. 2 Cans of chicken broth. 1/2 white onion, chopped. 1 package frozen peas. 1 cup spinach leaves (I usually do two handfuls.). 1/2 cup heavy cream.

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Black Crow Designs: Rick Rack and Bottle Caps

http://theblackcrowandmore.blogspot.com/2011/09/rick-rack-and-bottle-caps.html

Re-purposing and re-creating fashion and decor. Tuesday, September 6, 2011. Rick Rack and Bottle Caps. It's so cute on, and I had to show it. You can do so much with bottle caps, jewelry-wise. And we don't even need to mention what can be done when you embellish them, or use them as an add-on to anything else. Endless fun. September 7, 2011 at 12:00 AM. September 7, 2011 at 1:26 AM. Subscribe to: Post Comments (Atom). Bakers Rack to Desk. Have Mercy, it's Mercury Glass! Easter Decorating Ideas #3. Here w...

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Black Crow Designs: July 2011

http://theblackcrowandmore.blogspot.com/2011_07_01_archive.html

Re-purposing and re-creating fashion and decor. Sunday, July 10, 2011. Summer is in full swing and I have been a complete blogging slacker! To backtrack a bit, in May we went to many dance competitions with Hannah, and she had a great time taking pics in Logan. What an awesome photographer! I love this picture she took of herself. Then in June we had a big event with Lucy graduating from Hillcrest High School and also Seminary at Hillcrest. Hannah, Lucy and Emma at Lu's graduation. As usual, I hot glued ...

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Tiny Peanut Butter Chocolate Chip Buttons | 17 and Baking

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Tiny Peanut Butter Chocolate Chip Buttons. May 19, 2009 at 4:12 pm. I absolutely hate these cookies. First of all, they are addictive. The peanut butter cookie melts in your mouth and has a sugary crunch. They are topped with a whole chocolate chip – white, milk, or bittersweet – to make them bite sized and dangerously irresistible. Secondly, they are adorable. Teeny tiny baby cookies, smaller than a quarter. When I brought them to school, some of my girl friends actually squealed as they held one. Magic...

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krazy cake lady: Almond Butter Chocolate Chip Cookies

http://krazycakelady.blogspot.com/2011/04/almond-butter-chocolate-chip-cookies.html

Thursday, April 14, 2011. Almond Butter Chocolate Chip Cookies. Thanks to Clean Eating Magazine one of my new favorite things. Almond Butter Chocolate Chip Cookies. 1 cup unsalted almond butter, stirred well. 1/2 tsp baking soda. 1/4 tsp sea salt. 3 oz dark chocolate (70% cocoa or greater), broken into small pieces. Preheat oven to 350°F. In a medium bowl, stir together first 5 ingredients until blended. Stir in chocolate. Posted by Summer also knows as the krazy cake lady. View my complete profile.

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krazy cake lady: want a new free cookbook?

http://krazycakelady.blogspot.com/2011/07/want-new-free-cookbook.html

Thursday, July 7, 2011. Want a new free cookbook? Guess what just came out? The Best of Betty Crocker 2011 Summer e-cookbook. Don't you just love fun summer cookbooks. Take a minute and look through it. I'm still eating clean but wanted to give everyone a little summer gift enjoy! Posted by Summer also knows as the krazy cake lady. Subscribe to: Post Comments (Atom). Summer also knows as the krazy cake lady. Hi friends this is just a small way I remember the wonderful moments of life!

theblackcrowandmore.blogspot.com

Black Crow Designs: Copycat Cardigan

http://theblackcrowandmore.blogspot.com/2011/04/copycat-cardigan.html

Re-purposing and re-creating fashion and decor. Tuesday, April 5, 2011. Winter is still lingering here in Utah, which most people here fairly loathe. But of course, I love it because it means.more time for sweaters! And this is the time of year where you can get crazy discounts on winter clothes, which makes me even happier. My daughter, Lucy, has an adorable friend named Abby. She came over the other night to pick up Lucy and stopped me dead in my tracks when I saw the cardigan she was wearing. And so I...

krazycakelady.blogspot.com

krazy cake lady: Pice De Gallo

http://krazycakelady.blogspot.com/2011/02/pice-de-gallo.html

Saturday, February 5, 2011. 2 garlic cloves peeled. 1/2 green bell pepper diced. 1/4 red onion diced. 1/4 sweet white onion diced. 1/3 bunch cilantro finely diced. 1 t sea salt. 2 T lime juice. For the entire bowl of salsa you will need 1 jalapeno pepper if you want it medium and 2 jalapeno peppers if you want it spicy hot. Dice 8 tomatoes and place in large bowl. In a blender blend 2 remaining tomatoes to liquid add 2 garlic cloves blend, add to diced tomato bowl. Add all remaining ingredients. Transiti...

krazycakelady.blogspot.com

krazy cake lady: Spiced Maple Pecans

http://krazycakelady.blogspot.com/2011/07/spiced-maple-pecans.html

Friday, July 8, 2011. When I think of spiced nuts the first thing that pops into my mind is the smell of the mall at Christmas time (anyone? Well it always makes me love the smell, heavenly. also I love a sweet berry summer salad and these are the perfect healthy sweet topping. I was so thrilled to discover this recipe, it is really like candy. Healthy delicious candy! I promise you you will not feel deprived in the least. 2 cups pecan halves. 2 tablespoons pure maple syrup. 1/8 teaspoon ground ginger.

krazycakelady.blogspot.com

krazy cake lady: Guacamole

http://krazycakelady.blogspot.com/2011/02/guacamole.html

Saturday, February 5, 2011. Oh homemade guacamole is so simple and so much tastier! I like mine real simple and if I want then I add salsa or Pico de gallo. 2 T fresh lime juice. 1 t garlic powder. 1 t sea salt. Cut avocados in half and remove pit, but save for later. Mash up with the back of fork it a good sized flat bowl. I like to leave a few chunks. Stir in remaining ingredients. Store and serve with pits in to reduce browning. Be happy be healthy KCL. Labels: good for you. View my complete profile.

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Friday, March 8, 2013. I got this recipe from my sister. Who got it from. I'm not sure. Maybe Food For Thought? Who knows. It doesn't matter. I love it and make it all the time, our whole family eats it up. I don't have a picture of the final, pureed product because I ended up rushing it over to a friend in need. But it's still green. GREAT for St. Patrick's Day. 2 Cans of chicken broth. 1/2 white onion, chopped. 1 package frozen peas. 1 cup spinach leaves (I usually do two handfuls.). 1/2 cup heavy cream.

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