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What's left on the table?

What's left on the table? Everything takes place in the kitchen. Thursday, October 7, 2010. TWD: Double Apple Bundt Cake. Yes, I'm still baking. It's the blogging and photography that have gotten the better of me. So I made the chocolate espresso shortbread, and the peach upside-downer. Then my husband and I embarked on the "ships passing in the night" month, where one of us has been out of town for the past 4 (loosely defined) weekends. So I stayed up late last night, and I baked the double apple bundt.

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What's left on the table? | whatsleftonthetable.blogspot.com Reviews
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What's left on the table? Everything takes place in the kitchen. Thursday, October 7, 2010. TWD: Double Apple Bundt Cake. Yes, I'm still baking. It's the blogging and photography that have gotten the better of me. So I made the chocolate espresso shortbread, and the peach upside-downer. Then my husband and I embarked on the ships passing in the night month, where one of us has been out of town for the past 4 (loosely defined) weekends. So I stayed up late last night, and I baked the double apple bundt.
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What's left on the table? | whatsleftonthetable.blogspot.com Reviews

https://whatsleftonthetable.blogspot.com

What's left on the table? Everything takes place in the kitchen. Thursday, October 7, 2010. TWD: Double Apple Bundt Cake. Yes, I'm still baking. It's the blogging and photography that have gotten the better of me. So I made the chocolate espresso shortbread, and the peach upside-downer. Then my husband and I embarked on the "ships passing in the night" month, where one of us has been out of town for the past 4 (loosely defined) weekends. So I stayed up late last night, and I baked the double apple bundt.

INTERNAL PAGES

whatsleftonthetable.blogspot.com whatsleftonthetable.blogspot.com
1

What's left on the table?: September 2009

http://whatsleftonthetable.blogspot.com/2009_09_01_archive.html

What's left on the table? Everything takes place in the kitchen. Tuesday, September 29, 2009. The September 2009 Daring Bakers' challenge was hosted by Steph of A Whisk and a Spoon. She chose the French treat, Vols-au-Vent based on the Puff Pastry recipe by Michel Richard from the cookbook Baking With Julia by Dorie Greenspan. And the leftover pastry became palmiers, rolled in the remaining sugar mixture from the apples. Thursday, September 24, 2009. I love my CSA. We don't hate it, but usually I just gr...

2

What's left on the table?: October 2009

http://whatsleftonthetable.blogspot.com/2009_10_01_archive.html

What's left on the table? Everything takes place in the kitchen. Tuesday, October 27, 2009. The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe. I have to say that there was a lot to like about this challenge. I enjoyed the lack of butter, my procrastinatory tendencies were rewarded with such a quick cookie, and the flavor combinations are endless. Monday, October 26, 2009.

3

What's left on the table?: October 2010

http://whatsleftonthetable.blogspot.com/2010_10_01_archive.html

What's left on the table? Everything takes place in the kitchen. Thursday, October 7, 2010. TWD: Double Apple Bundt Cake. Yes, I'm still baking. It's the blogging and photography that have gotten the better of me. So I made the chocolate espresso shortbread, and the peach upside-downer. Then my husband and I embarked on the "ships passing in the night" month, where one of us has been out of town for the past 4 (loosely defined) weekends. So I stayed up late last night, and I baked the double apple bundt.

4

What's left on the table?: TWD: Dressiest Chocolate Loaf Cakes

http://whatsleftonthetable.blogspot.com/2010/06/twd-dressiest-chocolate-loaf-cakes.html

What's left on the table? Everything takes place in the kitchen. Friday, June 25, 2010. TWD: Dressiest Chocolate Loaf Cakes. I'd rather have almost any brownie from Baking. Dressed up with black raspberry jam, vanilla ice cream and fresh wild raspberries. Still, thats a darn good looking photo of your dressed up cake! He he I love brownies too. Thanks for baking along and onward to the next recipe. June 27, 2010 at 10:44 AM. Subscribe to: Post Comments (Atom). View my complete profile.

5

What's left on the table?: April 2010

http://whatsleftonthetable.blogspot.com/2010_04_01_archive.html

What's left on the table? Everything takes place in the kitchen. Tuesday, April 27, 2010. Made and photographed by a trio of 5th grade boys. And with a new computer I can't figure out how to upload the pictures, so you'll have to trust me - they were cakey and kind of, well, not our favorite. No one's hankering to make the rest of the batter in the fridge.). Tuesday, April 20, 2010. TWD: Sweet Cream Biscuits. Tuesday, April 13, 2010. TWD: Swedish Visiting Cake. Subscribe to: Posts (Atom).

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uppeeastsidechronicle.blogspot.com uppeeastsidechronicle.blogspot.com

A BAKING BLOG aka upper east side chronicle: February 2009

http://uppeeastsidechronicle.blogspot.com/2009_02_01_archive.html

A BAKING BLOG aka upper east side chronicle. Tuesday, February 17, 2009. Toffee Crunch Bar: TWD. I'm a kid who likes to eat with my fingers. Ice cream sandwiches are the right size to hold without getting too sloppy. TWD baker, Whitney of What's Left on The Table. Selected sweet this week. Labels: Bar Cookies Toffee. Saturday, February 14, 2009. Pink (White)out cake was the selection from Stephanie, Confessions of a City Eater. Fill and frost, you're done! Monday, February 9, 2009. I Am An Island: TWD.

aconsumingpassion.com aconsumingpassion.com

A Consuming Passion: 25-Feb-2009

http://www.aconsumingpassion.com/2009_02_25_archive.html

For the love of eating. Wednesday, 25 February 2009. TWD: Caramel Crunch Bars. So what do you get when you leave a TWD assignment till the last minute? Having to improvise recipes, that's what! For recipe, click here. Subscribe to: Posts (Atom). View my complete profile. TWD: Caramel Crunch Bars. On my kitchen shelf.

aconsumingpassion.com aconsumingpassion.com

A Consuming Passion: TWD: Caramel Crunch Bars

http://www.aconsumingpassion.com/2009/02/twd-caramel-crunch-bars.html

For the love of eating. Wednesday, 25 February 2009. TWD: Caramel Crunch Bars. So what do you get when you leave a TWD assignment till the last minute? Having to improvise recipes, that's what! For recipe, click here. Nice job on the bars! I thought these were awesome! 26 February 2009 at 03:08. I bet the hazelnuts were a great substitution! 26 February 2009 at 04:26. Loved the way you substituted toffee bits with hazelnuts… I am all excited to try this yummy Caramel Crunch Bar myself. On my kitchen shelf.

let--them--eat--cake.blogspot.com let--them--eat--cake.blogspot.com

Let Them Eat Cake: February 2009

http://let--them--eat--cake.blogspot.com/2009_02_01_archive.html

Let Them Eat Cake. Saturday, February 28, 2009. Daring Bakers 6: Chocolate Valentino. Well it's that time of the month again- Daring Bakers. 160;I am eternally grateful that this month's challenge was not overly daring.  This recipe was chosen, I believe, with Valentines Day in mind, as traditionally the cake is made in a heart shaped tin.  While I do have a (very underused) heart shaped tin, I did not end up making this cake for Valentines Day. Of course we couldn't get out of it that easy! 160;If I had...

adashofspectacular.blogspot.com adashofspectacular.blogspot.com

Amy's Kitchen Creations: TWD - Caramel Crunch Bars

http://adashofspectacular.blogspot.com/2009/02/twd-caramel-crunch-bars.html

With just a dash of spectacular. I am married, work as an engineer, love to read.and I have a minor obsession with trying to make new things. I have been a bit of a food blog stalker, and I while I was in grad school I decided it was time to start my own ;). View my complete profile. TWD - Caramel Crunch Bars. TWD - Devils Food White Out Cake. TWD - World Peace Cookies (and those Corn and Pepper. Karina-s Kitchen- Recipes from a Gluten-Free Goddess. Gluten-Free Rice Crispy Treats. Spinach sheet pan quiche.

adashofspectacular.blogspot.com adashofspectacular.blogspot.com

Amy's Kitchen Creations: February 2009

http://adashofspectacular.blogspot.com/2009_02_01_archive.html

With just a dash of spectacular. I am married, work as an engineer, love to read.and I have a minor obsession with trying to make new things. I have been a bit of a food blog stalker, and I while I was in grad school I decided it was time to start my own ;). View my complete profile. TWD - Caramel Crunch Bars. TWD - Devils Food White Out Cake. TWD - World Peace Cookies (and those Corn and Pepper. Karina-s Kitchen- Recipes from a Gluten-Free Goddess. Gluten-Free Rice Crispy Treats. Spinach sheet pan quiche.

hannahkinley.blogspot.com hannahkinley.blogspot.com

Sweet Cupcake Torture: February 2009

http://hannahkinley.blogspot.com/2009_02_01_archive.html

Friday, February 27, 2009. This is a super easy recipe, I decided to omit the raisins because no one in my house will eat it, I was nervous about the pecans and walnuts too but you know they can't always get what they want huh. Enjoy! 3 cups old-fashioned oats . 1/2 cup chopped, raw, unsalted walnuts. 1/2 cup chopped, unsalted almonds. 1/2 cup chopped, unsalted pecans. 1/2 cup maple syrup. 1/4 teaspoon ground cinnamon. 1/2 cup raisins, optional. Thursday, February 26, 2009. Tuesday, February 24, 2009.

thedeliciouscook.blogspot.com thedeliciouscook.blogspot.com

The Delicious Cook: February 2009

http://thedeliciouscook.blogspot.com/2009_02_01_archive.html

Easy and delicious food. Tuesday, February 24, 2009. TWD: Caramel Crunch Bars. This week's pick was made by Whitney of What's left on the table? Go check out her site if you'd like the recipe. I highly recommend it because it was another great pick this week. These little things are addictive. I cut mine into little triangles and I just kept going back for more. It's so bad but so good at the same time. Good thing I am taking the rest to work because they need to get out of the house! Have done this week!

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Where Theres Water, There Must Be Shore. By Whats Left Of The Trees. Includes high-quality download in MP3, FLAC and more. Paying supporters also get unlimited streaming via the free Bandcamp app. Youre Not Waking Me! As Long As Were Being Honest. Where Theres Water, There Must Be Shore was recorded at Adorea Studio in Hamden, CT. Special thanks to Michael DiCrescenzo for recording, engineering, mixing, and mastering the record. We love you :D Also to Travis Bell, for having awesome snakeskin shoes.

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whatsleftonthetable.blogspot.com whatsleftonthetable.blogspot.com

What's left on the table?

What's left on the table? Everything takes place in the kitchen. Thursday, October 7, 2010. TWD: Double Apple Bundt Cake. Yes, I'm still baking. It's the blogging and photography that have gotten the better of me. So I made the chocolate espresso shortbread, and the peach upside-downer. Then my husband and I embarked on the "ships passing in the night" month, where one of us has been out of town for the past 4 (loosely defined) weekends. So I stayed up late last night, and I baked the double apple bundt.

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Gue: what's left out. Rethinking the Good Life. I haven’t posted on gu.e since early December. Though I don’t feel the need to defend myself, I would like to inform my faithful readers all three of you that I haven’t forgotten about the blog or stopped writing. About a week before Christmas I crunched some numbers and discovered that to meet my goal for the […]. Read the full post …. The Man in the Arena. Read the full post …. Conan O’Brien on Hard Work and Kindness. Read the full post …. Perhaps you rem...

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Meaning of gu.e. Want more free writing? Gue what's left out. Rethinking the Good Life. What was he thinking? January 16, 2011. The other day, I received the latest edition of my undergrad’s alumni magazine. Inside the front cover I encountered this photograph of a recent graduation ceremony:. Though I doubt the man to the right is truly upset, he looks angry enough to push off the speaker off the stage or to start throwing those flag poles like javelins into the crowd. Here’s a close-up:. If this televi...

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