whilemysautoirgentlysweats.blogspot.com

While My Sautoir Gently Sweats

While My Sautoir Gently Sweats. Exploring the culinary world with heart, soul and hunger. Sunday, September 12, 2010. Oops, I've Seem to Have Forgotten to Blog. I tackled pulled pork a few weeks ago and it came out really well if I have to say so myself. Mom loved it as well, but you don't expect to get a negative review from your mother do you. Except if it's your high school girlfriend, but there is no need to bring that back up. Subscribe to: Posts (Atom). View my complete profile.

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While My Sautoir Gently Sweats | whilemysautoirgentlysweats.blogspot.com Reviews

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While My Sautoir Gently Sweats. Exploring the culinary world with heart, soul and hunger. Sunday, September 12, 2010. Oops, I've Seem to Have Forgotten to Blog. I tackled pulled pork a few weeks ago and it came out really well if I have to say so myself. Mom loved it as well, but you don't expect to get a negative review from your mother do you. Except if it's your high school girlfriend, but there is no need to bring that back up. Subscribe to: Posts (Atom). View my complete profile.

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While My Sautoir Gently Sweats | whilemysautoirgentlysweats.blogspot.com Reviews

https://whilemysautoirgentlysweats.blogspot.com

While My Sautoir Gently Sweats. Exploring the culinary world with heart, soul and hunger. Sunday, September 12, 2010. Oops, I've Seem to Have Forgotten to Blog. I tackled pulled pork a few weeks ago and it came out really well if I have to say so myself. Mom loved it as well, but you don't expect to get a negative review from your mother do you. Except if it's your high school girlfriend, but there is no need to bring that back up. Subscribe to: Posts (Atom). View my complete profile.

INTERNAL PAGES

whilemysautoirgentlysweats.blogspot.com

1

While My Sautoir Gently Sweats: September 2009

http://whilemysautoirgentlysweats.blogspot.com/2009_09_01_archive.html

While My Sautoir Gently Sweats. Exploring the culinary world with heart, soul and hunger. Tuesday, September 29, 2009. If I May Be So Braisin'. My father had a large repertoire of dishes that he prepared expertly. One of these dishes was by far the most requested, his pot roast. When family or friends were coming to visit, "Is Ray going to make his pot roast? Was the inevitable question. Not a pot roast always HIS. Aromatics make the sauce. You need a good collection of aromatic vegetables to cook al...

2

While My Sautoir Gently Sweats: June 2010

http://whilemysautoirgentlysweats.blogspot.com/2010_06_01_archive.html

While My Sautoir Gently Sweats. Exploring the culinary world with heart, soul and hunger. Saturday, June 26, 2010. Aspen Food and Wine Festival: The Day Chef Nobu Blew Our Minds. Day two promised to be a clone of day one. Some demos, some slam dancing in the grand tasting tent, a good dinner with good beverages. No signs, omens or portends indicated the course the day would take. A rapturous dinner was in store for us, our palates graced with a taste of near perfection. Sunday, June 20, 2010. The evening...

3

While My Sautoir Gently Sweats: August 2009

http://whilemysautoirgentlysweats.blogspot.com/2009_08_01_archive.html

While My Sautoir Gently Sweats. Exploring the culinary world with heart, soul and hunger. Sunday, August 30, 2009. I Got a Golden Ticket! My Day with Chef Thomas Keller. I have seen the light! More exactly, I was fed the light. Saturday's dinner at Per Se was definitely one of the best meals I have had in my life. Is it better to support a farmer that does incredible artisinal products but has to ship them to the restaurant? With the demo over, it was time for round 2. This necessitated a wardrobe ch...

4

While My Sautoir Gently Sweats: December 2009

http://whilemysautoirgentlysweats.blogspot.com/2009_12_01_archive.html

While My Sautoir Gently Sweats. Exploring the culinary world with heart, soul and hunger. Wednesday, December 30, 2009. Twas four days before Christmas and all the Beard House could hear. Was the laughter and giggles. Of Table 1's good cheer. About a Top Chef's food we chatted and tasted. Exposing each course's virtues and vices. Little wine was left wasted. When the time finally came to go back out in the cold. A renunion was in the plans. Ere the New Year gets old. I originally had a hard time convinci...

5

While My Sautoir Gently Sweats: November 2009

http://whilemysautoirgentlysweats.blogspot.com/2009_11_01_archive.html

While My Sautoir Gently Sweats. Exploring the culinary world with heart, soul and hunger. Thursday, November 26, 2009. Giving Thanks to the Day Before Thanksgiving. Rich Turkey Stock for Gravy. Thyme or other fresh herbs. Peel and roughly chop onion. Peel and roughly chop carrots. Place in roasting pan with turkey legs and drizzle oil over everything. Just a small amount of oil to facilitate browning. Place pan into a preheated 450 degree oven for one hour or until wings are brown. After one hour, add th...

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Recipes: Gourmet ~ Our Kitchen Island: Chicken recipes, kid recipes, meal ideas & cooking tips

http://www.ourkitchenisland.com/2009/08/recipes-gourmet.html

Salads, Sides and Apps. Making Pies With Grandma. Recipes: Salads, Sides and Appetizers. Recipes: Breakfast / Brunch. Add it to your blog. Recipe: Roasted Garlic Gnocchi with White Wine Rose Sauce. Creating beautiful pillow-like gnocchi is all about the correct tools and products. Using the right potatoes and flour is important to ensure you do not end up with a heavy gnocchi. The subtle nutmeg with the smooth sweet pumpkin are fabulous together with the alfredo sauce. Recipe: Pumpkin Creme Brulee. Theme...

ourkitchenisland.com

2010-01-31 ~ Our Kitchen Island: Chicken recipes, kid recipes, meal ideas & cooking tips

http://www.ourkitchenisland.com/2010_01_31_archive.html

Salads, Sides and Apps. Decadent French Onion Soup. Add it to your blog. Monday, February 1, 2010. Decadent French Onion Soup. Is always the way to go when it is so prominent in the soup. The Recipe: Decadent French Onion Soup. Makes 4 servings, Prep time 20 minutes, Cook time 1 hour. 4 medium sized cooking onions diced. 3 large shallots diced. 4 pieces of bacon diced. 3 tbsp of butter. 3 cloves of garlic minced. 1 pinch of cayenne. 1 tsp of fresh ground pepper. 1 tbsp of corn starch. 1 tbsp of oil.

ourkitchenisland.com

Making Pies With Grandma ~ Our Kitchen Island: Chicken recipes, kid recipes, meal ideas & cooking tips

http://www.ourkitchenisland.com/2008/07/making-pies-with-grandma.html

Salads, Sides and Apps. Making Pies With Grandma. Recipes: Salads, Sides and Appetizers. Recipes: Breakfast / Brunch. Add it to your blog. Making Pies With Grandma. I recently had the pleasure taking a trip to visit Grandma in a village called St. Clements. St. Clements is about 5 minutes from St. Jacobs Ontario and in the middle of Mennonite country. This was a special trip as Grandma was teaching me how to make her famous pies. My personal favourite, need I say more! This Week's Most Popular Recipes.

betweenjcandmanhattan.com

It Happened Between Jersey City and Manhattan: A Delicious Year in Review: 2009

http://www.betweenjcandmanhattan.com/2009/12/delicious-year-in-review-2009.html

It Happened Between Jersey City and Manhattan. Thursday, December 31, 2009. A Delicious Year in Review: 2009. Or that my truly adorable Anthropologie apron would become one of my favorite wardrobe items? Or that I have a serious love of trying new restaurants and the food that's housed within them? So thanks again for giving me a reason to keep on writing and I hope you enjoy reading it half as much as I enjoy writing it. So with that in mind, I hope that you'll continue to indulge me in 2010. Some b...

ourkitchenisland.com

Recipes: Desserts ~ Our Kitchen Island: Chicken recipes, kid recipes, meal ideas & cooking tips

http://www.ourkitchenisland.com/2009/08/recipes-desserts.html

Salads, Sides and Apps. Making Pies With Grandma. Recipes: Salads, Sides and Appetizers. Recipes: Breakfast / Brunch. Add it to your blog. With cocoa powder and bittersweet chocolate, these chocolate crinkle cookies are rich, moist and simply irresistable. I don't like my Gingerbread to be too strong or too hard, hence I reduce the molasses a bit, and use egg yolks to give them a little extra richness. Recipe: The Best Rum Balls. Recipe: Blondie Train Cake. Recipe: Pumpkin Creme Brulee. I love the soft a...

ourkitchenisland.com

2009-12-13 ~ Our Kitchen Island: Chicken recipes, kid recipes, meal ideas & cooking tips

http://www.ourkitchenisland.com/2009_12_13_archive.html

Salads, Sides and Apps. Add it to your blog. Tuesday, December 15, 2009. I had never made chocolate crinkles before (or really heard of them) until I came across them in another food blog of holiday baking. I thought they looked like a lot of fun! The Recipe: Chocolate Crinkles. Makes 40, prep time 25 minutes, cook time 8 minutes, time to completion 4 hours. 3 1/2 ounces (200 grams) of bittersweet chocolate (71% percent). 1/2 cup of sweet butter. 1/2 cup of white sugar. 1/4 cup of brown sugar. Combine th...

ourkitchenisland.com

Recipes: Dinners ~ Our Kitchen Island: Chicken recipes, kid recipes, meal ideas & cooking tips

http://www.ourkitchenisland.com/2008/07/video-recipe-chicken-proscuitto-and.html

Salads, Sides and Apps. Making Pies With Grandma. Recipes: Salads, Sides and Appetizers. Recipes: Breakfast / Brunch. Add it to your blog. Recipe: Roasted Garlic Gnocchi with White Wine Rose Sauce. Creating beautiful pillow-like gnocchi is all about the correct tools and products. Using the right potatoes and flour is important to ensure you do not end up with a heavy gnocchi. Recipe: Turkey and Chicken Meatloaf. The subtle nutmeg with the smooth sweet pumpkin are fabulous together with the alfredo sauce.

ourkitchenisland.com

Recipes: Breakfast / Brunch ~ Our Kitchen Island: Chicken recipes, kid recipes, meal ideas & cooking tips

http://www.ourkitchenisland.com/2009/08/recipes-breakfast-brunch.html

Salads, Sides and Apps. Making Pies With Grandma. Recipes: Salads, Sides and Appetizers. Recipes: Breakfast / Brunch. Add it to your blog. Recipes: Breakfast / Brunch. Recipe: Pumpkin Chocolate Chip Muffins. I think these are my new favourite muffins! They are fluffy, moist and packed with great flavour. Recipe: The Delectable Pumpkin Loaf. A fall favorite in the house, add some butter while it is still warm for an even nicer treat! Recipe: Crepes with Sauteed Apples. Recipe: Energizer Fruit Smoothie.

betweenjcandmanhattan.com

It Happened Between Jersey City and Manhattan: Holiday Unwrapped

http://www.betweenjcandmanhattan.com/2009/12/holiday-unwrapped.html

It Happened Between Jersey City and Manhattan. Tuesday, December 29, 2009. I hope everyone had a fabulous holiday. I saved some vacation time and took a few days off from my 'real' job for some holiday celebrating. This included, but was not limited to seeing family and friends, baking cookies, rocking red lipstick for the first time, watching the 25th anniversary of the Rock n Roll Hall of Fame concert, viewing The Nutcracker. Serving tray, Target; Good Eats: The Early Years. As well as test out my benc...

betweenjcandmanhattan.com

It Happened Between Jersey City and Manhattan: Eat Better Week: Spicy Sweet Potato Wedges

http://www.betweenjcandmanhattan.com/2010/01/eat-better-week-spicy-sweet-potato.html

It Happened Between Jersey City and Manhattan. Monday, January 4, 2010. Eat Better Week: Spicy Sweet Potato Wedges. All day long.well.I don't. (Not regularly anyway). Don't get me wrong, I have been known to eat rice pudding. Til my heart's content or crash a fancy pizza joint. Where it got rave reviews. Since Shaun was freezing at the Jets game and I was on my own for dinner, I cut down the recipe for a 1-2 person serving. Let's check it out, shall we? Spicy Sweet Potato Wedges. Adapted from Real Simple.

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whilemysautoirgentlysweats.blogspot.com

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While My Sautoir Gently Sweats. Exploring the culinary world with heart, soul and hunger. Sunday, September 12, 2010. Oops, I've Seem to Have Forgotten to Blog. I tackled pulled pork a few weeks ago and it came out really well if I have to say so myself. Mom loved it as well, but you don't expect to get a negative review from your mother do you. Except if it's your high school girlfriend, but there is no need to bring that back up. Subscribe to: Posts (Atom). View my complete profile.

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