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WICT= WHAT I COOKED TODAY

Thursday, December 13, 2012. WICTW What I cooked this week. We had a crazy week due to a vast # of different recipes to create. Thanks to my friend Chuck for helping with dishes and packaging. Hope we didn't scare him into not coming next week. LOL. APPLE STUFFED PORK TENDERLOIN. CORN AND CHEESE MUFFINS SINFUL. SHRIMP DIABLO OVER FARFALLE. Thursday, December 6, 2012. WICTW=What I cooked this week. Here's the things we made:. CARIBBEAN CHICKEN(I CAN MAKE THIS IN MY SLEEP-JEESH). APPLE GLAZED PORK CHOPS.

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WICT= WHAT I COOKED TODAY | whocooksforyou-personalchef.blogspot.com Reviews
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Thursday, December 13, 2012. WICTW What I cooked this week. We had a crazy week due to a vast # of different recipes to create. Thanks to my friend Chuck for helping with dishes and packaging. Hope we didn't scare him into not coming next week. LOL. APPLE STUFFED PORK TENDERLOIN. CORN AND CHEESE MUFFINS SINFUL. SHRIMP DIABLO OVER FARFALLE. Thursday, December 6, 2012. WICTW=What I cooked this week. Here's the things we made:. CARIBBEAN CHICKEN(I CAN MAKE THIS IN MY SLEEP-JEESH). APPLE GLAZED PORK CHOPS.
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3 beth's mom's meatloaf
4 jambalaya
5 shrimp fettuccine alfredo
6 caribbean chicken
7 tex mex skillet
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10 fish ala'amatriciana
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WICT= WHAT I COOKED TODAY | whocooksforyou-personalchef.blogspot.com Reviews

https://whocooksforyou-personalchef.blogspot.com

Thursday, December 13, 2012. WICTW What I cooked this week. We had a crazy week due to a vast # of different recipes to create. Thanks to my friend Chuck for helping with dishes and packaging. Hope we didn't scare him into not coming next week. LOL. APPLE STUFFED PORK TENDERLOIN. CORN AND CHEESE MUFFINS SINFUL. SHRIMP DIABLO OVER FARFALLE. Thursday, December 6, 2012. WICTW=What I cooked this week. Here's the things we made:. CARIBBEAN CHICKEN(I CAN MAKE THIS IN MY SLEEP-JEESH). APPLE GLAZED PORK CHOPS.

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WICT= WHAT I COOKED TODAY: WICTW> What I Cooked This Week

http://whocooksforyou-personalchef.blogspot.com/2012/11/wictw-what-i-cooked-this-week.html

Friday, November 30, 2012. WICTW What I Cooked This Week. Happy Holidays one and all! We are in full swing for the season and wishing you the happiest of times! We are so blessed to be so busy and want to share all the yummies we made this week. We did some cooking for Maximized Living owners and they had;. 1CHICKEN AND ASPARAGUS CASSEROLE WITH ORGANIC CHICKEN THEY PROVIDED. 2CHICKEN AND KALE SOUP ". 3SPICY WASABI SALMON THEY LOVE THINGS HOT. 5DILL, ZUCCHINI, FETA, EGG CASSEROLE ". 5 TWICE BAKED POTATOES.

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WICT= WHAT I COOKED TODAY: June 2011

http://whocooksforyou-personalchef.blogspot.com/2011_06_01_archive.html

Wednesday, June 22, 2011. WICTW= WHAT I COOKED THIS WEEK. Busy week prepping food, CSA baskets, food tasting @ Hendersonville Produce and scrubbing nook and crannies of commercial kitchen:. 1RAVIOLI W/ ALFREDO SAUCE. CHEESY POTATO SKINS W/ BACON. STEAMED AND BUTTERED GREEN BEANS. 3MARINATED, GRILLED AND SLICED FLAT IRON STEAK. 1HALIBUT W/FENNEL AND RADISH. 2TUNA AND GARBANZO BEAN SALAD. ARUGULA AND CHERRY TOMATO SALAD W/ LIME DRESSING. 3MANCHEGO/CHORIZO RAVIOLI W/ SAUSAGE MEATBALLS AND ALFREADO. Cool stu...

3

WICT= WHAT I COOKED TODAY: February 2011

http://whocooksforyou-personalchef.blogspot.com/2011_02_01_archive.html

Monday, February 7, 2011. WICT= WHAT I COOKED TODAY. The first menu is for a client that I cook for once a month. They have been with me since 4-07:. 1VEGGIE SPAGHETTI W/ QUINOA PASTA. 3HONEY MUSTARD PORK TENDERLOIN. 4BAKED SWEET POTATO FRIES. 10 BROC. AND CHEESE. Next menu is a weekly Monday client. Mom Dad and 4 children dogs and a bird! 5PASTA PRIMAVERA W/ SMOKED GOUDA AND SHRIMP. Thursday, February 3, 2011. WICT= WHAT I COOKED TODAY. 16 servings each of:. 1ROASTED VEG. LASAGNA. Who Cooks For You?

4

WICT= WHAT I COOKED TODAY: October 2012

http://whocooksforyou-personalchef.blogspot.com/2012_10_01_archive.html

Thursday, October 18, 2012. WICTW What I Cooked This Week. This week we cooked for a vegetarian, a cancer patient in remission, a grad student . Here's what we prepared:. 1LIGHT FETTUCCINE ALFREDO W/ CHICKEN. 4ANGEL HAIR W/ ORGANIC GROUND BEEF SAUCE. 6STEAMED FRESH GREEN BEANS. Above were all requested. 17LIMA BEANS W/ BACON. 18CHICKEN AND ASPARAGUS CASSEROLE. 22LEMON AND BROCCOLI ORZO. 23MOM'S SPECIAL MEATLOAF her recipe. 26APPLE STUFFED PORK TENDERLOIN W/ APPLE-BALSAMIC REDUCTION. 18VEGGIE SLOPPY JOES ...

5

WICT= WHAT I COOKED TODAY: January 2011

http://whocooksforyou-personalchef.blogspot.com/2011_01_01_archive.html

Monday, January 31, 2011. WICT= WHAT I COOKED TODAY. Today we cooked for what used to be our every Tuesday client, but now she would like Mon. delivery as the Club isn't open on Mondays for dinner. her daughter is a vegetarian and has recently started requesting specific recipes:. 1SPAGHETTI CARBONARA(ONE OF THEIR MOST REQUESTED RECIPES). 2SLOPPY JOES ON ORGANIC ROLLS. 3SENSATIONAL SPICY WILD CAUGHT SALMON. 4LENTIL LOAF( FOR LEXIE). 5QUINOA, SPINACH AND ROASTED PORTABELLA SALAD W/ PEAR VINAEGRETTE. 4ROAS...

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WICT= WHAT I COOKED TODAY

Thursday, December 13, 2012. WICTW What I cooked this week. We had a crazy week due to a vast # of different recipes to create. Thanks to my friend Chuck for helping with dishes and packaging. Hope we didn't scare him into not coming next week. LOL. APPLE STUFFED PORK TENDERLOIN. CORN AND CHEESE MUFFINS SINFUL. SHRIMP DIABLO OVER FARFALLE. Thursday, December 6, 2012. WICTW=What I cooked this week. Here's the things we made:. CARIBBEAN CHICKEN(I CAN MAKE THIS IN MY SLEEP-JEESH). APPLE GLAZED PORK CHOPS.

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